Top 361 Kitchen team member Jobs in Monroe Mi

Cook
Saint Therese —Monroe, MI
- Full-time
- Hospitality
- English
- Mid-level
- 403(b) matching
- Health savings account
Quick Apply
14d
Olga's Kitchen Dishwasher
SOK Venture, LLC. —Monroe, MI
- Part-time
- Writing skills
- Office
- Math
Quick Apply
Kitchen Team
Panda Restaurant Group —Monroe, MI
- $17 - $20 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Service Team
Panda Restaurant Group —Monroe, MI
- $16 - $19 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Team Member
Chick-fil-A —Monroe, MI
- $12 - $16 an hour
- Part-time
- Quick service & fast food restaurant
- In-person
- Ability to stand for extended periods
- Paid training
- Health insurance
Quick Apply
Team Member
Taco Bell —Monroe, MI
- $13.73 - $16.00 an hour
- Part-time
- Ability to climb stairs
- Ability to lift 50 pounds
- Quick service & fast food restaurant
Quick Apply
BAKERY/CLERK
Kroger —Monroe, MI
- Part-time
- Basic math
- Bakery
- Cleaning
- Health insurance
- Dental insurance
DELI/CLERK
Kroger —Monroe, MI
- Part-time
- Basic math
- Quality control
- Cleaning
- Paid holidays
- Health insurance
Dishwasher
Cracker Barrel Old Country Store —Monroe, MI
- Entry level
- Under 1 year
- Kitchen
- Employee stock purchase plan
- Health insurance
Olga's Kitchen Cook
SOK Venture, LLC. —Monroe, MI
- Part-time
- Writing skills
- Math
- Guest services
Quick Apply
Dishwasher/Prep
Patton Wings, Inc. —Monroe, MI
- Part-time
- Guest services
- Ability to stand for extended periods
- Restaurant
Quick Apply
Chef Manager
Saint Therese —Monroe, MI
- Full-time
- Hospitality
- English
- Mid-level
- 403(b) matching
- Health savings account
Quick Apply
8d
Outside Sales - Preset Appointments
Bath Fitter —Toledo, OH
- Full-time
- Background check
- Clean driving record
- Customer service
- Health insurance
- Dental insurance
Quick Apply
Food Service Manager
Aramark —Toledo, OH
- $58,500 a year
- Customer service
- Mid-level
- Residential
- Disability insurance
- Health insurance
Executive Kitchen Manager *$10k sign-on*
Cooper's Hawk Winery & Restaurants —Toledo, OH
- $84,000 - $100,000 a year
- Weekends as needed
- Hospitality
- ServSafe
- English
- Paid parental leave
- AD&D insurance
Quick Apply
Sever /waistaff
The Golden Egg —Ypsilanti, MI
- Part-time
- Basic math
- In-person
- Entry level
Quick Apply
Team Member
Pizza Hut —Monroe, MI
- Full-time
- Serving
- Cooking
- Quick service & fast food restaurant
Quick Apply
Kitchen Leader
Chipotle —Monroe, MI
- $15.55 - $17.31 an hour
- Customer service
- Fast casual restaurant
- High school diploma or GED
- Health insurance
- Dental insurance
13d
Crew for Monroe, MI
Magic Concepts —Monroe, MI
- Part-time
- No experience needed
- Food service
- Guest services
- Food provided
Cook
Dairy Queen —Monroe, MI
- $11 - $13 an hour
- Part-time
- No education required
- Ability to lift 50 pounds
- Quick service & fast food restaurant
Quick Apply

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Cook

Saint Therese -
Monroe, MI

Quick Apply

Job Details

Full-time
14 days ago

Benefits

403(b) matching
Health savings account
Health insurance
Dental insurance
Flexible spending account
Paid time off
Vision insurance
Employee discount
403(b)
Loan forgiveness
Opportunities for advancement
Life insurance
Pet insurance

Qualifications

Food and beverage product quality management

Full Job Description

Saint Therese – Monroe, MI

Saint Therese IHM webpage

Part-Time | Full-Time 64-80 hours per pay period | Cook

Sign on Bonus of $1,000 for Cook positions working 64+ hours per two-week pay period!

Schedule:

Cook positions available include working every other weekend and every other holiday

Available Shifts:

10:00 a.m. to 6:30 p.m. - Part-Time or Full-Time

64 - 80 hours per two week pay period

Potential for variable start times as needed

Experience Required:

Requirement of a minimum of 1-3 years of professional cooking/culinary experience - assisted living dining, high-end hospitality, or open-kitchen concepts.
Experience working in high-pressure environments while maintaining quality and presentation.

Preferred Education:

Culinary degree, certification, or formal culinary training

Benefits: Competitive wages, healthcare, dental, retirement benefits, tuition discounts, scholarships, PSLF Eligible Employer, and more.

*Same Day Pay Available*

Do Ordinary Things with Extraordinary Love

Join Saint Therese at IHM, a Top 200 Workplace, and build meaningful relationships with seniors in a close-knit community focused on personalized, compassionate service. Work alongside a dedicated care team, support residents across care settings, and be part of a mission-driven organization committed to exceptional, person-centered care.

Our IHM community includes 224 independent living, assisted living, and memory care apartments, along with 56 skilled and transitional care units, designed to support residents through changing health needs while maintaining dignity, comfort, and meaningful community connections.

The Difference You’ll Make

Prepare high-quality, nutritious meals that support resident health, safety, and satisfaction
Follow established food safety standards, sanitation guidelines, and state and local food regulations
Prepare and serve a variety of hot and cold menu items in accordance with recipes, dietary needs, and portion standards
Support specialized diet preparation including modified texture and therapeutic diets as needed
Assist with food preparation and service for coffee shop operations, catering, and special events
Maintain a clean, organized, and safe kitchen environment, including equipment cleaning and workstation sanitation
Monitor food quality, storage, and labeling to ensure safety and freshness standards are met
Collaborate with dining team members to ensure efficient meal service and positive resident dining experiences
Support a positive, team-focused environment while delivering excellent customer service to residents, families, and guests

Qualifications:

Preferred:

Culinary degree or certification (preferred but not required with equivalent experience).
Background in nutrition or specialized diets (mechanical, pureed, low-sodium, diabetic diets etc.).

Helpful but not Required:

Training or coursework related to nutrition, food safety, or therapeutic diets
Knowledge of modified and specialized diets (mechanical soft, pureed, low sodium, diabetic, etc.)

Experience Required:

1–3 years of professional cooking or food service experience
Experience cooking in senior living, healthcare dining, hospitality, or high-volume food service environments
Experience working in fast-paced kitchen environments while maintaining food quality, safety, and presentation standards

Knowledge, Skills, and Abilities

Ability to read English and follow menus, dietary cards, and production sheets accurately
Strong verbal and written communication skills in English
Ability to work cooperatively in a team-oriented kitchen environment
Knowledge of menu development and dietary accommodations, including allergies, restrictions, and resident preferences
Ability to manage kitchen operations independently or work efficiently within a small team
Strong understanding of food safety regulations and kitchen sanitation practices
Demonstrated ability to consistently prepare high-quality meals with attention to presentation and detail
Ability to plan, prep, and cook multiple meals daily while maintaining quality and timeliness
Flexibility to adjust menus based on ingredient availability and resident needs
Maintains a clean, organized, and hygienic workspace at all times
Ability to prioritize tasks, meet deadlines, and manage responsibilities with minimal supervision
Effective delegation skills while fostering a positive team dynamic and collaborating with nursing and support staff
Willingness to adjust schedule as needed to meet operational or resident needs

Rewards That Support You

Competitive pay with credit for experience
Medical, Dental, Vision (60+ hrs. per pay period)
HSA / FSA options
Employer-paid Life Insurance (60+ hrs. per pay period)
PTO and sick time
403(b) with employer match
Tuition discounts and scholarships
PSLF Eligible Employer
Employee discount program
Pet insurance (yes, really)
Same Day Pay (UKG Wallet)
Career growth opportunities

About Saint Therese

Saint Therese is a faith-based, nonprofit senior living organization with more than 60 years of experience providing compassionate, person-centered care. We serve communities in Minnesota, Michigan, and Ohio and provide home care, outpatient therapy, and wellness services throughout the Twin Cities.

If you are ready to grow your career while making a meaningful difference in the lives of those we serve, we would love to meet you. Apply today and a member of our recruitment team will contact you to discuss next steps.

Saint Therese is an EEO/AA employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, age, national origin, disability status, genetic information, protected veteran status or any other characteristic protected by law.

Cook

#IND4

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Refine Your Search

kitchen team member jobs in monroe mi

Cook

Olga's Kitchen Dishwasher

Kitchen Team

Service Team

Team Member

Team Member

BAKERY/CLERK

DELI/CLERK

Dishwasher

Olga's Kitchen Cook

Dishwasher/Prep

Chef Manager

Outside Sales - Preset Appointments

Food Service Manager

Executive Kitchen Manager $10k sign-on

Sever /waistaff

Team Member

Kitchen Leader

Crew for Monroe, MI

Cook

I want to receive the latest job alert for kitchen team member in monroe mi

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