Top 213 Grill cook Jobs in Monroeville Pa

Executive Chef
Juniper Grill —Murrysville, PA
- $70,000 - $80,000 a year
- Full-time
- Supervising experience
- In-person
- Senior level
- Health insurance
- Dental insurance
Quick Apply
6d
Grill Cook
Bob Evans Restaurants —Monroeville, PA
- $14 - $18 an hour
- Full-time
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Health insurance
- 401(k) matching
Quick Apply
6d
Fry Cook
GATEWAY GRILL INC —Monroeville, PA
- $15 - $20 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Opportunities for advancement
- Flexible schedule
Quick Apply
Line Cook
GATEWAY GRILL INC —Monroeville, PA
- $17 - $20 an hour
- Full-time
- ServSafe
- Restaurant
- Food Handler Certification
- Opportunities for advancement
Quick Apply
Line Cook - Broil/Grill (Monroeville)
Texas Roadhouse —Pittsburgh, PA
- Part-time
- Restaurant
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Prep Cook
Anthony's Coal Fired Pizza —Monroeville, PA
- From $15 an hour
- 8 hour shift
- No education required
- Ability to lift 50 pounds
- In-person
- Paid training
- Health insurance
Quick Apply
Cook and Prep
Moe's Southwest Grill —Monroeville, PA
- From $15 an hour
- Part-time
- Hospitality
- Cooking
- Restaurant
- Health insurance
- Tuition reimbursement
Quick Apply
Grill Cook/Line Cook
Valley Dairy Restaurant —Irwin, PA
- ServSafe
- Entry level
- Kitchen
- Paid training
- Health insurance
11d
Prep Cook
Moe's Southwest Grill —Monroeville, PA
- From $15 an hour
- Part-time
- Hospitality
- Restaurant
- Entry level
- Health insurance
- Tuition reimbursement
Quick Apply
Line Cook / Kitchen Team
Puttshack —Pittsburgh, PA
- $18 - $20 an hour
- Part-time
- 18 years or older
- Ability to walk for extended periods
- Guest services
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Juniper Grill —Murrysville, PA
- From $18 an hour
- Part-time
- Fair chance
- In-person
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Line Cook - Broil/Grill (Pleasant Hills)
Texas Roadhouse —Pittsburgh, PA
- $15 - $19 an hour
- Part-time
- Restaurant
- Restaurant experience
- Entry level
- Disability insurance
- Health insurance
Cook
Topgolf —Pittsburgh, PA
- $13.00 - $17.50 an hour
- Extended hours
- 18 years or older
- High school diploma or GED
- US work authorization
- Dental insurance
- Vision insurance
12d
Cook - PRN Schedule - FLEXIBLE
Overlook Green Senior Living —Pittsburgh, PA
- $22 an hour
- Weekends as needed
- Background check
- Organizational skills
- Fingerprint clearance
- Paid training
- Paid holidays
Quick Apply
14d
Seasonal Snack Bar Cook
Pittsburgh Coffee Catering —Pittsburgh, PA
- $17 - $20 an hour
- Temporary
- In-person
- Entry level
- Kitchen
- Flexible schedule
Quick Apply
Line Cook
Alta Via & Alta Via Pizzeria —Pittsburgh, PA
- Part-time
- Mid-level
- In-person
- 2 years
- Health insurance
- Dental insurance
Quick Apply
Saute and grill
G's On Liberty —Pittsburgh, PA
- $18 - $22 an hour
- Part-time
- In-person
- Internship
- Communication skills
- Employee discount
Quick Apply
Line Cook
Casbah —Pittsburgh, PA
- Part-time
- Mid-level
- In-person
- 2 years
- Health insurance
- Dental insurance
Quick Apply
Cook
Marriott International, Inc —Pittsburgh, PA
- $17.84 - $21.25 an hour
- Full-time
- Mid-level
- 3 years
- Hotel
Line Cook - Broil/Grill
Texas Roadhouse —Greensburg, PA
- Part-time
- Restaurant
- Entry level
- Kitchen
- Disability insurance
- Health insurance

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Executive Chef

Juniper Grill
Murrysville, PA

Quick Apply

Job Details

Full-time
$70,000 - $80,000 a year
6 days ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Flexible schedule
Food provided

Qualifications

Menu design
Line cook experience
Operations management
Shift management
Cost control
Team development
Head chef experience
Sous chef experience

Full Job Description

Job Summary
We are seeking a dynamic and passionate Executive Chef to lead our culinary team in delivering exceptional dining experiences. As the culinary visionary, you will oversee all aspects of food preparation, kitchen management, and menu development, ensuring the highest standards of quality, safety, and presentation. Your leadership will inspire creativity, foster teamwork, and uphold our commitment to outstanding hospitality. This role offers an exciting opportunity to shape our culinary offerings while maintaining efficient operations across all food service departments.

Duties

Lead and supervise the entire kitchen staff, including cooks, sous chefs, and food service personnel, promoting a cohesive team environment.
Develop innovative menus that reflect current culinary trends while catering to diverse dietary needs and preferences.
Oversee food production processes, ensuring consistency in taste, presentation, and quality standards across all outlets.
Manage inventory control and food cost analysis to optimize procurement and minimize waste without compromising quality.
Ensure strict adherence to food safety regulations and sanitation standards to maintain a safe working environment.
Coordinate with catering and banquet departments to plan and execute large-scale events with precision.
Implement training programs focused on culinary techniques, safety procedures, and customer service excellence.

Experience

Proven experience in fine dining establishments with a strong background in restaurant management and food service operations.
Extensive banquet experience with the ability to oversee large-scale catering events efficiently.
Supervising experience leading diverse culinary teams within high-volume environments.
Demonstrated expertise in dietary department management and specialized food handling procedures.
Strong background in food production, menu planning, and kitchen management with a focus on innovation and quality control.
Knowledge of inventory management systems, food safety protocols, and hospitality standards.
Previous roles involving shift management, food service management, and restaurant experience are highly desirable. Join us as an Executive Chef where your culinary mastery will elevate our brand’s reputation for excellence! Your leadership will inspire creativity in the kitchen while ensuring operational efficiency — making every dining experience memorable for our guests!

Pay: $70,000.00 - $80,000.00 per year

Benefits:

401(k)
Dental insurance
Flexible schedule
Food provided
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

grill cook jobs in monroeville pa

Executive Chef

Grill Cook

Fry Cook

Line Cook

Line Cook - Broil/Grill (Monroeville)

Prep Cook

Cook and Prep

Grill Cook/Line Cook

Prep Cook

Line Cook / Kitchen Team

Line Cook

Line Cook - Broil/Grill (Pleasant Hills)

Cook

Cook - PRN Schedule - FLEXIBLE

Seasonal Snack Bar Cook

Line Cook

Saute and grill

Line Cook

Cook

Line Cook - Broil/Grill

I want to receive the latest job alert for grill cook in monroeville pa

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