Top 8 Bakery manager Jobs in Montana

Bakery Manager
Aurore French Bakery —Bozeman, MT
- From $62,400 a year
- Weekends as needed
- Mid-level
- Bakery
- Driving
- Paid training
- Paid time off
Quick Apply
7d
Bakery - Bakery Manager
Super 1 Foods —Kalispell, MT
- Full-time
- Sales
- Merchandising
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
Bakery - Bakery Assistant Manager
Super 1 Foods —Whitefish, MT
- Full-time
- Sales
- Merchandising
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
Assistant Banquet Manager
Montana State University —Bozeman, MT
- $30.50 an hour
- 8 hour shift
- Computer literacy
- English
- Mid-level
14d
Bakery Sales Manager
Rosauers Supermarkets Inc —Belgrade, MT
- $25.50 an hour
- Background check
- 18 years or older
- Mid-level
- AD&D insurance
- Paid holidays
Quick Apply
7d
Service Deli Manager
Albertsons —Bozeman, MT
- Full-time
- 18 years or older
- Management
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
7d
DELI-BAKERY/LEAD CLERK
Smith's Food and Drug —Columbia Falls, MT
- Full-time
- 18 years or older
- Experience working with individuals with disabilities
- Basic math
- Paid holidays
- Health insurance
Deli Assistant Manager
Super 1 Foods —Helena, MT
- $17.02 an hour
- Full-time
- Sales
- Merchandising
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
5d

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Bakery Manager
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BAKERY/DEPT LEADER
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Partner with store management to develop and implement a department business plan to achieve desired results. Inform customers of bakery specials and recommend…
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Bakery Manager

Aurore French Bakery
Bozeman, MT

Quick Apply

Job Details

Full-time
From $62,400 a year
7 days ago

Benefits

Paid training
Paid time off
Employee discount

Qualifications

Driving

Full Job Description

Bakery Manager - Aurore French Bakery (141 W Baxter Ln, Bozeman, MT )

Salaried Full-time Position - $62,400 per year (40h/week - $30/hour)

Bonjour!

Aurore French Bakery brings authentic French pastries, breads, and café culture to Bozeman. We are looking for a Bakery Manager to run daily operations, lead the team, and keep the bakery organized, stocked, and efficient.

This is a hands-on leadership role. You are responsible for making sure everything runs smoothly: people, product, systems, and flow.

About the Role

As Bakery Manager, you are responsible for the daily execution of the business. You create structure, solve problems, keep the team accountable, and ensure the bakery operates smoothly every day.

You'll work closely with Alison (COO) and Aurore (Owner), while leading the daily operations alongside the Front and Back of House Leads.

Core Responsibilities

Operations

Lead daily bakery operations
Ensure opening readiness
Maintain cleanliness and organization
Monitor production flow
Support Front and Back of House Leaders

Inventory & Ordering

Manage inventory
Grocery runs
Online ordering
Vendor relationships
Prevent stock shortages

Team Leadership

Morning meetings
Daily employee check-ins
Hiring
Trial days
Coaching
Accountability

Administration

Till
Reports
Slack recap
Bakery phone
Deliveries

Continuous Improvement

SOPs
AI tools
Identify inefficiencies
Improve systems

Schedule

Tuesday–Saturday, 6:00 AM – 2:00 PM (approximately)
Hours may vary slightly depending on operational needs, but this is the base schedule
Full-time, year-round (not seasonal)

What We’re Looking For

Strong operator mindset (organized, proactive, detail-driven)
Able to manage people and hold standards
Fast, resourceful, and solution-oriented
Comfortable working within systems and routines whileremaining flexible and calm when priorities change.
Tech-comfortable (Google Drive, Slack, basic tools, AI is a plus)
Reliable, punctual, and consistent
Comfortable with driving in all Montana weather conditions with the bakery car.

As Aurore French Bakery continues to grow, this role will grow with it. We're looking for someone who wants to build systems, lead people, and help shape the future of the company.

Bonus If You Have:

Experience in bakery, hospitality, or small business operations
Leadership or management experience

Not a Fit If You

Can’t work early mornings or weekends
Prefer slow-paced or unstructured environments
Avoid accountability or leadership responsibility
Don’t take initiative or solve problems independently

Pay & Benefits

Salary $62,400 per year ($30/hour)
Paid training
Employee discount
Growth opportunities as we expand
Paid time off after a year

Our Core Values

Champion Compassion: We actively nurture respect and attentiveness in every interaction - meticulously crafting each loaf and pastry while caring for our team, customers, and community.

Embody Integrity: We live with honesty and moral uprightness - transparent in ingredients, processes, and relationships. We show respect, reliability, punctuality, and make every moment count with no downtime.

Always Excellent: We take pride in doing things right. From our pastries to our service, we aim for the highest standards every day - no shortcuts, just care, consistency, and constant improvement.

To Apply - PLEASE READ!!

Email your resume + 3 references to Alison at [email protected]

Include:

Why do you believe you'd be successful in this role?
Tell us about a time you improved a process, solved a difficult operational problem, or helped a team perform better.
Confirmation you can work Tuesday–Saturday mornings, all year round.

Applications without thoughtful answers will not be considered.

Pay: From $62,400.00 per year

Benefits:

Employee discount
Paid time off
Paid training

Work Location: In person

Quick Apply

Refine Your Search

bakery manager jobs in montana

Bakery Manager

Bakery - Bakery Manager

Bakery - Bakery Assistant Manager

Assistant Banquet Manager

Bakery Sales Manager

Service Deli Manager

DELI-BAKERY/LEAD CLERK

Deli Assistant Manager

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