Top 17 Restaurant leader Jobs in Montana

FOOD UNIT LEAD (FULL TIME)
Chartwells K12 —Billings, MT
- $17.09 an hour
- Urgently hiring
- Background check
- Mid-level
- Accounting
- Commuter assistance
- Disability insurance
Quick Apply
4d
Lead Line Cook
Big Sky Resort —Big Sky, MT
- 8 hour shift
- Hospitality
- ServSafe
- Mid-level
- Paid time off
Lead Bartender
Paws Up Montana —Greenough, MT
- Seasonal
- Bar
- Mid-level
- 3 years
Restaurant Shift Leader
Wingstop —Bozeman, MT
- $21 - $23 an hour
- Full-time
- 18 years or older
- High school diploma or GED
- Ability to stand for extended periods
- Paid training
- Health insurance
Quick Apply
Lead Server - Main Village
Paws Up Montana —Greenough, MT
- Full-time
- Mid-level
- Driver's License
- Driving
- Employee assistance program
- Employee discount
Lead Chef
1864 Noir Bar & Restaurant —Bozeman, MT
- $24 - $28 an hour
- Full-time
- Mid-level
- Mentoring
- In-person
Quick Apply
Team Lead ( Crisp & Green)
Crisp & Green (Billings, MT) —Billings, MT
- Fast casual restaurant
- Mentoring
- Communication skills
Kitchen Lead
Waters Edge Winery & Bistro —Kalispell, MT
- $21 - $23 an hour
- Full-time
- ServSafe
- Cooking
- Mid-level
- Life insurance
Kitchen Leader
Perkins —Billings, MT
- $18 - $20 an hour
- Full-time
- Customer service
- Writing skills
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Lead Server-LS
Forefront Healthcare —Billings, MT
- Weekends as needed
- Hospitality
- ServSafe
- English
Lead PM Line Cook
Hilton Garden Inn Bozeman —Bozeman, MT
- $23 - $25 an hour
- Weekends as needed
- ServSafe
- Ability to walk for extended periods
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Lead Cook, Holiday Inn
Delaware North —West Yellowstone, MT
- $18 - $19 an hour
- Weekends as needed
- No high school diploma
- Ability to lift 50 pounds
- Apartments
- Paid parental leave
- Paid holidays
Evening Kitchen Lead / Senior Line Cook
Pomodoro Fresh Italian —Great Falls, MT
- $19 - $23 an hour
- Full-time
- Cooking
- Mid-level
- In-person
Quick Apply
1d
Seasonal - Concessions/Cashier Lead - PRPL ARC
City of Billings, MT —Billings, MT
- $16 - $18 an hour
- Seasonal
- 18 years or older
- ServSafe
- Ability to walk for extended periods
- Employee discount
- Flexible schedule
Lead Line Cook
El Gallo Cantina —Gallatin Gateway, MT
- $23 - $26 an hour
- Full-time
- Mid-level
- In-person
- Kitchen
Quick Apply
7d

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Outlet Manager
Field and Stream, Dry Fly Saloon —Bozeman, MT
Coach, train, and develop bartenders, servers, casino attendants, & support staff. We’re part of a hotel property with an ambitious food and beverage program,…
$70,000 - $85,000 a year
Quick Apply
Restaurant General Manager
Yellowstone Club —Big Sky, MT
Comprehensive knowledge of world class hospitality and service management in Food & Beverage operations, luxury and/or private resort club, or hotel hospitality…
$85,000 - $100,000 a year
9d

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Concessions Lead, Nationwide Arena
Delaware North —Columbus, OH
Analyze and resolve problems with team members, guests, and the operation with the assistance of management as needed. No high school diploma or GED required.
$20 an hour
10d
Restaurant Team Leader
BIBIBOP —Columbus, OH
Lead by example, greet guests with a friendly smile and create positive connections. Handle guest concerns and feedback with professionalism and a solutions-…
Quick Apply
3d

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FOOD UNIT LEAD (FULL TIME)

Chartwells K12 -
Billings, MT

Quick Apply

Job Details

Full-time
$17.09 an hour
4 days ago

Benefits

Commuter assistance
Disability insurance
Health insurance
Dental insurance
Flexible spending account
Paid time off
Employee assistance program
Vision insurance
Employee discount
Life insurance
Referral program
Retirement plan
Pet insurance

Qualifications

Kitchen health and safety standards
Employee onboarding
Assisting with meal planning
Email customer support
Food service purchasing
Food service health code compliance
Depositing cash
Safety regulations
Job-specific skills training (staff training program)
In-person customer service
Food portioning
Mid-level
Data summary reports
Schedule management
Employee attendance management
Food service inventory management
Food safety sanitizing procedures
Meal preparation
Kitchen staff training
Food & beverage production
Accounting
Managing kitchen staff
Cleaning messes in dining areas
Deposits
Kitchen staff scheduling
Company guidelines standards in production
Beverage preparation
Task assignment
Meal planning
Leadership

Full Job Description

We are hiring immediately for full time FOOD UNIT LEAD positions.
Location: Billings Public Schools - 101 North 10th Street West, Suite 2, Billings, MT 59102. Note: online applications accepted only.
Schedule: Full time schedule; days may vary, 5:30 am to 1:30 pm. More details upon interview.
Requirement: Prior management experience is preferred; 1-3 years of kitchen experience is required.
Perks: Willing to train!
Fixed Pay Rate: $17.09 per hour.
- Internal Employee Referral Bonus Available

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1562136.

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. For more information, visit www.ChartwellsK12.com.

Job Summary

Summary: Coordinates activities of other food-service employees. Creates an enjoyable dining experience for customers, staff and visitors.

Essential Duties and Responsibilities:

Provides quality customer service by providing one-on-one attention to detail.
Oversees and participates in the preparation and service of food and beverage items in accordance with company standards for presentation, sanitation, safety and portion control.
Helps plan menus.
Ensures timely, efficient meal service; supervises serving of meals.
Responds to customer complaints in person at the time of the complaint and via email for electronic complaints.
Trains employees; assigns and coordinates work of employees to promote efficiency and excellence in food and service.
Determines work procedures, prepares work schedules and expedites work flow.
Uses proper systems for completion of required daily/weekly/monthly reports such as inventory-cash reports-production records, payroll and time- keeping.
Responsible for proper cash handling as established by the Food Accounting Manual (deposits - petty cash - change funds).
Orders food and other necessary supplies from approved sources or purveyors.
Directs and participates in the overall sanitation and safety of the facility and employees in accordance with company standards and government regulations.
Develops sanitation schedule and ensures food-service employees adhere to the schedule for cleaning of kitchen and dining area and washing of kitchen utensils and equipment.
Issues written and oral instructions.
Help select and orient employees; oversees staff training in areas of responsibility.
Performs other duties as assigned.

Associates at Chartwells K-12 are offered many fantastic benefits.

Both full-time and part-time positions offer the following benefits to associates:

Retirement Plan
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

In addition, full-time positions also offer the following benefits to associates:

Medical
Dental
Vision
Life Insurance/AD
Disability Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsK12.pdf

Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company’s behalf will be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods. Business needs may vary from year to year.

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Chartwells K-12 maintains a drug-free workplace.

Quick Apply

Refine Your Search

restaurant leader jobs in montana

FOOD UNIT LEAD (FULL TIME)

Lead Line Cook

Lead Bartender

Restaurant Shift Leader

Lead Server - Main Village

Lead Chef

Team Lead ( Crisp & Green)

Kitchen Lead

Kitchen Leader

Lead Server-LS

Lead PM Line Cook

Lead Cook, Holiday Inn

Evening Kitchen Lead / Senior Line Cook

Seasonal - Concessions/Cashier Lead - PRPL ARC

Lead Line Cook

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