Top 246 Cook Jobs in Morris, Ct

Prep Cook
Adamah, Inc. —Falls Village, CT
- $20 - $23 an hour
- Weekends as needed
- Background check
- Inventory management
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Troutbeck Operator LLC —Amenia, NY
- $20 an hour
- Full-time
- In-person
- Entry level
- Kitchen
- Paid training
- Health insurance
Quick Apply
Line Cook
The Smithy —New Preston Marble Dale, CT
- $18 - $25 an hour
- Part-time
- Cooking
- Ability to lift 50 pounds
- US work authorization
- Paid training
- 401(k)
Quick Apply
Line Cook
Cornerstone —Pawling, NY
- $20 - $25 an hour
- Part-time
- Hospitality
- Sanitation
- Fair chance
- Paid training
- Health insurance
Quick Apply
Experienced Line Cook
Cj sparrow —Cheshire, CT
- $19 - $25 an hour
- 8 hour shift
- Bar
- Casual dining restaurant
- Fast casual restaurant
- Employee discount
Quick Apply
Cook - The Taft School
Aramark —Watertown, CT
- $18 an hour
- Basic math
- Cleaning
- Fair chance
- Disability insurance
- Health insurance
2d
Short Order Cook
Our Place on Main —Thomaston, CT
- $19 - $23 an hour
- Part-time
- In person
- In-person
- Entry level
- Kitchen
Quick Apply
4d
Cook
Newport Healthcare —Bethlehem, CT
- $18.50 - $20.50 an hour
- Residential
- High school diploma or GED
- 1 year
Quick Apply
Sous Chef / Line Cook
Arethusa Al Tavolo —Litchfield, CT
- $26 - $29 an hour
- Full-time
- Cooking
- Mid-level
- In-person
- Health insurance
- Dental insurance
Quick Apply
5d
Line Cook
Salt Hotels —Litchfield, CT
- $18 - $21 an hour
- Weekends as needed
- Hotel
- Communication skills
- Entry level
Quick Apply
Team Member - Cook
KFC —Torrington, CT
- Part-time
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
Quick Apply
Cook (Per Diem)
Charlotte Hungerford Hospital —Torrington, CT
- Weekends as needed
- Acute care
- Hospital
- ServSafe
- Flexible schedule
Quick Apply
Cook
The Pines at Bristol Center for Health & Rehabilitation —Bristol, CT
- Part-time
- High school diploma or GED
- Entry level
- Kitchen
- Retirement plan
Short Order Cook
Norbert E Mitchell Co Inc —Goshen, CT
- $18 - $20 an hour
- Full-time
- Customer service
- High school diploma or GED
- Entry level
- Profit sharing
- Health insurance
Line Cook
Texas Roadhouse —Waterbury, CT
- Part-time
- Entry level
- Kitchen
- Opportunities for advancement
Lead Cook - Cafeteria
Bristol Public Schools —Bristol, CT
- 8 hour shift
- Computer literacy
- Basic math
- High school diploma or GED
Line Cook
Bell City Diner —Bristol, CT
- $19 - $23 an hour
- Part-time
- Cooking
- In-person
- Entry level
Quick Apply
2d
Line Cook - Waterbury Chili's
Chili's —Waterbury, CT
- $16.94 - $21.75 an hour
- Part-time
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Cook
BWW - Thunderbird LLC —Waterbury, CT
- Serving
- Analysis skills
- Organizational skills
Cook-Full Time 40 hours- EOW
BRISTOL HOSPITAL INCORPORATED —Bristol, CT
- Full-time
- Basic math
- High school diploma or GED
- Entry level

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Prep Cook

Adamah, Inc. -
Falls Village, CT

Quick Apply

Job Details

Full-time
$20 - $23 an hour

Benefits

Health insurance
Dental insurance
401(k)
Vision insurance
401(k) matching

Qualifications

Food and beverage product quality management
Inventory management
Cooking
ServSafe Allergens Certification
Vegan cuisine
Knife skills
ServSafe Food Manager Certification
Guest services
Associate's degree

Full Job Description

Isabella Freedman Jewish Retreat Center is a year-round retreat facility located in Falls Village, CT. We serve 6,000 guests per year. We are currently seeking an experienced Farm-to-Table Cook to join our food services team. This position requires a flexible schedule including nights, holidays, and weekends.

Responsibilities include

Act as lead cook for assigned meals: ensure quality, quantity, and punctuality of food for all guests and staff at the retreat center
Assist with inventory of storage rooms, freezers, and refrigerators
Receive and put away orders
Be respectful and helpful to all clients – either do what they need, find someone who can, or direct them to the appropriate director
At times, assist dining hall / kitchen staff and directors when needed
Attend staff meetings and staff training

Qualifications

Three years professional cooking experience
Experience and passion for cooking plant-based meals
Clean, punctual, organized, flexible, motivated, and ability to work independently
Enthusiasm to work with the highest quality, seasonal ingredients
Ability to lift up to 50lbs and carry up/down stairs, multiple times daily
Positive attitude, willingness and desire to learn and teach
Experience with Kosher food not necessary

Job Type: Full-time

Pay: $20.00 - $23.00 per hour

Expected hours: 30 – 40 per week

Benefits:

401(k)
401(k) matching
Dental insurance
Health insurance
Vision insurance

Experience:

Commercial or Restaurant Cooking: 3 years (Required)

Shift availability:

Day Shift (Preferred)
Night Shift (Required)

Ability to Commute:

Falls Village, CT 06031 (Required)

Work Location: In person

Quick Apply

Refine Your Search

cook jobs in morris, ct

Prep Cook

Line Cook

Line Cook

Line Cook

Experienced Line Cook

Cook - The Taft School

Short Order Cook

Cook

Sous Chef / Line Cook

Line Cook

Team Member - Cook

Cook (Per Diem)

Cook

Short Order Cook

Line Cook

Lead Cook - Cafeteria

Line Cook

Line Cook - Waterbury Chili's

Cook

Cook-Full Time 40 hours- EOW

I want to receive the latest job alert for cook in morris, ct

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