Top 92 Sous chef Jobs in Morristown Nj

Sous Chef
Embassy Suites by Hilton - Berkeley Heights —Berkeley Heights, NJ
- $80,000 - $89,000 a year
- Full-time
- Background check
- 5 years
- Pass drug screening
- Health insurance
- Dental insurance
SOUS CHEF - Rutgers University - Piscataway, NJ
Gourmet —Piscataway, NJ
- $85,000 - $90,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
12d
Sous Chef
Unidine —Whippany, NJ
- $65,000 - $70,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
Sous Chef
Montage International —Peapack, NJ
- $70,077 - $87,596 a year
- Online Application
- Microsoft Excel
- Microsoft Outlook
- Mid-level
- Health savings account
- Health insurance
Executive Chef & Sous Chef – Culinary Leadership & Growth Opportunities with Harvest Restaurants (Morris County, NJ)
HARVEST RESTAURANT GROUP LLC —Morris Plains, NJ
- Full-time
- Mid-level
- Mentoring
- 2 years
- Paid holidays
- Health insurance
Quick Apply
Sous Chef
The Stirling Hotel —Stirling, NJ
- Up to $75,000 a year
- Full-time
- Spanish
- No experience needed
- Hotel
- Health insurance
- 401(k)
Quick Apply
2d
Production Sous Chef
Community FoodBank of New Jersey —Hillside, NJ
- $63,982 - $86,583 a year
- Full-time
- ServSafe
- Customer service
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
8d
Sous Chef (Fast Paced/Casual Dining)
Fiddler s Elbow Golf And Country Club Inc —Bedminster, NJ
- $65,000 - $73,000 a year
- Weekends as needed
- Hospitality
- Mid-level
- 3 years
- Paid holidays
- Dental insurance
Quick Apply
Executive Chef & Sous Chef – Culinary Leadership & Growth Opportunities with Harvest Restaurants (Princeton Locations)
HARVEST RESTAURANT GROUP LLC —Morris Plains, NJ
- Full-time
- Mid-level
- Mentoring
- 2 years
- Paid holidays
- Health insurance
Quick Apply
EXECUTIVE SOUS CHEF - Montclair State University - Montclair, NJ
Gourmet —Montclair, NJ
- $70,000 - $80,000 a year
- Full-time
- Background check
- ServSafe
- Cooking
- Commuter assistance
- Paid parental leave
Quick Apply
Executive Chef & Sous Chef – Culinary Leadership & Growth Opportunities with Harvest Restaurants (Bergen County)
HARVEST RESTAURANT GROUP LLC —Morris Plains, NJ
- Full-time
- Mid-level
- Mentoring
- 2 years
- Paid holidays
- Health insurance
Quick Apply
Sous Chef of Catering and Production
Community FoodBank of New Jersey —Hillside, NJ
- $63,982 - $86,583 a year
- Full-time
- ServSafe
- Customer service
- 5 years
- Paid holidays
- Health insurance
Quick Apply
8d
Sous Chef
Amentum —New Providence, NJ
- Extended hours
- Hospitality
- Microsoft Outlook
- ServSafe
12d
Chef de Cuisine
Montage International —Peapack, NJ
- $84,377 - $105,471 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- Hotel
- Health savings account
- Health insurance
Lead Line Cook/Sous Chef
The Barn Kitchen and Bar —Rockaway, NJ
- $25 - $35 an hour
- Full-time
- Customer service
- Mid-level
- Quality control
Quick Apply
3d
Eques Hospitality is Seeking Sous Chef & Line Cook - 2 locations (Long Vaalley Nj, Clinton NJ Area)
Eques Hospitality —Long Valley, NJ
- $25 - $40 an hour
- Temporary
- In-person
- Entry level
- Kitchen
- Paid time off
- Flexible schedule
Quick Apply
Sous Chef
Embassy Suites by Hilton Piscataway Somerset —Piscataway, NJ
- $55,000 a year
- Weekends as needed
- Mid-level
- Hotel
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
11d
SOUS CHEF - Stevens Institute of Technology - Hoboken, NJ
Gourmet —Hoboken, NJ
- $55,000 - $60,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
10d
Executive Chef & Sous Chef – Culinary & Growth Opportunities with Harvest Restaurants (Summit /Berkeley Heights /Basking Ridge)
HARVEST RESTAURANT GROUP LLC —Morris Plains, NJ
- Full-time
- Mid-level
- Mentoring
- Restaurant
- Paid holidays
- Health insurance
Quick Apply
Sous Chef
Epicurean Feast —Newark, NJ
- From $25 an hour
- 8 hour shift
- Casual dining restaurant
- Culinary experience
- Cooking
- Health insurance
- Dental insurance
Quick Apply
8d

I want to receive the latest job alert for sous chef in morristown nj

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Sous Chef

Embassy Suites by Hilton - Berkeley Heights -
Berkeley Heights, NJ

Apply Now

Job Details

Full-time
$80,000 - $89,000 a year

Benefits

Health insurance
Dental insurance
Tuition reimbursement
Paid time off
Vision insurance
401(k) matching
Opportunities for advancement
Pet insurance

Qualifications

Menu design
Team leadership
Cooking
Team development
Managing kitchen staff
Team building

Full Job Description

Property Description:

Embassy Suites by Hilton -Berkeley Heights, located in New Jersey, is seeking dedicated individuals to join our team! As a job applicant, you'll have the opportunity to work in a modern, all-suite hotel that offers exceptional service and amenities to our guests. With positions available in front desk, housekeeping, food and beverage, event planning, and more, there are ample opportunities for career growth and advancement. Our hotel features spacious suites, upscale facilities, and a warm and welcoming environment, creating an exciting work environment. As a member of the Embassy Suites Berkeley Heights team, you'll have the chance to provide outstanding service to our guests, work in a supportive team, and be a part of the renowned Hilton brand. Join us in delivering memorable hospitality experiences and become a valued member of our team at Embassy Suites Berkeley Heights!

Overview:

We are seeking a talented Executive Sous Chef to lead our culinary team in delivering exceptional dining experiences. As Executive Sous Chef, you will oversee kitchen operations and ensure quality and consistency across all menu items. You will collaborate with an amazing team of culinary professionals and work with the freshest, high-quality ingredients. If you have a passion for creating innovative and delicious cuisine and are committed to providing outstanding guest service, we'd love to have you join our team!

Qualifications:

5+ years of cooking experience, with at least 2 years in a leadership role
College degree or certification in culinary or hospitality field preferred
Experience in menu planning and development
Strong leadership and team-building skills
Excellent communication and organizational skills
Ability to manage multiple priorities in a fast-paced environment
Ability to understand and achieve financial goals
Food/Beverage Service Worker Permit, where applicable

Benefits:

Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.

In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

Multiple Tiers of Medical Coverage
Dental & Vision Coverage
24/7 Teledoc service
Free Maintenance Medications
Pet Insurance
Hotel Discounts
Tuition Reimbursement
Paid Time Off (vacation, sick, bereavement, and Holidays).
401K Match

Working at Davidson is like nowhere else. It’s less of a job, more of a calling. It’s part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.

EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation

Davidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify.

Salary Range: USD $80,000.00 - USD $89,000.00 /Yr.

Apply Now

Refine Your Search

sous chef jobs in morristown nj

Sous Chef

SOUS CHEF - Rutgers University - Piscataway, NJ

Sous Chef

Sous Chef

Executive Chef & Sous Chef – Culinary Leadership & Growth Opportunities with Harvest Restaurants (Morris County, NJ)

Sous Chef

Production Sous Chef

Sous Chef (Fast Paced/Casual Dining)

Executive Chef & Sous Chef – Culinary Leadership & Growth Opportunities with Harvest Restaurants (Princeton Locations)

EXECUTIVE SOUS CHEF - Montclair State University - Montclair, NJ

Executive Chef & Sous Chef – Culinary Leadership & Growth Opportunities with Harvest Restaurants (Bergen County)

Sous Chef of Catering and Production

Sous Chef

Chef de Cuisine

Lead Line Cook/Sous Chef

Eques Hospitality is Seeking Sous Chef & Line Cook - 2 locations (Long Vaalley Nj, Clinton NJ Area)

Sous Chef

SOUS CHEF - Stevens Institute of Technology - Hoboken, NJ

Executive Chef & Sous Chef – Culinary & Growth Opportunities with Harvest Restaurants (Summit /Berkeley Heights /Basking Ridge)

Sous Chef

I want to receive the latest job alert for sous chef in morristown nj

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected