Top 54 Cook Jobs in Morrisville, Vt

Line Cook/ Prep Cook
Blackback Pub —Waterbury, VT
- $23 - $28 an hour
- Part-time
- In person
- Hospitality
- Culinary experience
- Sanitation
Quick Apply
Part-Time Temporary Food Service Worker
Lamoille North Supervisory Union —Hyde Park, VT
- Up to $24 an hour
- Part-time
- Ability to lift 50 pounds
- Food service experience
- Public school
5d
Line Cook FT/PT
Outbound Stowe —Stowe, VT
- From $24 an hour
- Full-time
- Mid-level
- 2 years
- Kitchen
Floating Substitute - School Nutrition
Lamoille North Supervisory Union —Hyde Park, VT
- $22 - $28 an hour
- Part-time
- Ability to lift 50 pounds
- Entry level
- Kitchen
7d
Lunch Cook
Green Mountain Inn —Stowe, VT
- From $25 an hour
- Full-time
- In person
- Cooking
- High school diploma or GED
- In-person
- Health insurance
- Dental insurance
Quick Apply
7d
Cook
Sun & Ski Inn & Suites —Stowe, VT
- $21 - $24 an hour
- Part-time
- ServSafe
- Customer service
- High school diploma or GED
- Health savings account
- Paid holidays
Quick Apply
1d
Experienced Dinner Grill Cook
Green Mountain Inn —Stowe, VT
- From $25 an hour
- Email
- In person
- Mid-level
- In-person
- Kitchen
Quick Apply
2d
Assistant Innkeeper
Cogent Talent Solutions —Stowe, VT
- $25 an hour
- Part-time
- Computer literacy
- English
- Hotel
Quick Apply
8d
Line Cook - Stowe Country Club
Spruce Peak —Stowe, VT
- $22 - $27 an hour
- Full-time
- Cooking
- Mid-level
- Restaurant
- Paid time off
- 401(k) matching
Cafeteria Cook
Spruce Peak —Stowe, VT
- $23 - $25 an hour
- Full-time
- High school diploma or GED
- Entry level
- Resort
- Paid time off
- 401(k) matching
Lead Line Cook
AWOL Stowe —Stowe, VT
- $20 - $25 an hour
- Entry level
- Kitchen
Quick Apply
Advanced Cook
Stowe Mountain Resort —Stowe, VT
- $22.00 - $29.22 an hour
- Seasonal
- 18 years or older
- ServSafe
- Ability to walk for extended periods
- 401(k)
- Employee assistance program
Quick Apply
7d
Dishwasher/Prep Cook
Positive Pie-Hardwick —Hardwick, VT
- $16 - $18 an hour
- Part-time
- Cooking
- Food service experience
- In-person
Quick Apply
Line Cook
Zachary's Pizza-Waterbury —Waterbury, VT
- $18 - $22 an hour
- Part-time
- Cooking
- In-person
- Restaurant experience
- Paid training
- Paid time off
Quick Apply
8h
Childcare Center Cook
Craftsbury Saplings —Craftsbury, VT
- $18.50 - $20.00 an hour
- Part-time
- Background check
- Driver's License
- Preschool
- Paid holidays
- Paid time off
13d
Lead Line Cook 1
Trapp Family Lodge —Stowe, VT
- $24 - $25 an hour
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Mentoring
Quick Apply
Prep & Line Cook
The Bidwell —Waterbury, VT
- $22 - $28 an hour
- Part-time
- Hospitality
- Ability to lift 50 pounds
- Fair chance
- Paid training
- Employee discount
Quick Apply
10d
Seasonal AM/PM Line Cook
Trapp Family Lodge —Stowe, VT
- $20 - $21 an hour
- Seasonal
- Entry level
- Resort
- Kitchen
Quick Apply
Line Cook
Barbarian —Stowe, VT
- $18 an hour
- Full-time
- Communication skills
- Entry level
- Kitchen
- 401(k)
- Paid time off
Quick Apply
7d
Prep Cook/Dishwasher
Mt. Mansfield UUSD —Jericho, VT
- $18.30 - $24.84 an hour
- Full-time
- Public school
- Middle school
- Ability to stand for extended periods
- Health insurance
- Dental insurance
14h

I want to receive the latest job alert for cook in morrisville, vt

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Line Cook/ Prep Cook

Blackback Pub -
Waterbury, VT

Quick Apply

Job Details

Part-time | Full-time
$23 - $28 an hour

Qualifications

Culinary experience
Sanitation
Cooking
Restaurant experience

Full Job Description

Join Our Scratch Kitchen Team

We're looking for skilled, enthusiastic kitchen professionals who are passionate about cooking from scratch and take pride in producing exceptional food. If you enjoy working with quality ingredients, value craftsmanship, and thrive in a fast-paced, team-oriented kitchen, we'd love to meet you.

As our restaurant continues to grow, we're looking to add one to two full-time Line Cook to our scratch kitchen.

Compensation: $23–$28 per hour, based on experience.

Preferred Experience

Scratch food preparation
Baking and pastry production
Line cooking in a high-volume kitchen
Strong knife skills and attention to detail
Maintaining an organized, clean, and efficient workspace

The Ideal Candidate

Has a genuine passion for cooking and hospitality
Takes pride in quality, consistency, and presentation
Works well under pressure while maintaining high standards
Is dependable, professional, and eager to contribute to a positive kitchen culture
Values teamwork and continuous learning

We believe great food starts with great ingredients and great people. Our kitchen prepares food from scratch every day, and we're looking for cooks who appreciate the craft and want to be part of a team committed to excellence.

If you're ready to build your career in a kitchen where your skills are respected and your work makes a difference, we'd love to hear from you.

Our kitchen is busy, collaborative, and built on mutual respect. Both owners have spent years working the line themselves, so we understand firsthand the demands of the job. We believe talented cooks deserve competitive pay, clear communication, supportive leadership, and a healthy work-life balance.

Our line cooks enjoy two consecutive days off each week, because time away from the kitchen matters.

We work hard together, and we genuinely enjoy each other's company. From time to time we get together outside of work—but only because people want to. No mandatory team-building events here.

What We Offer

$23–$28 per hour, based on experience
Two days off every week
Shift meal and beverage every shift
Employee dining discounts for you and your guests
A respectful, experienced team that values craftsmanship, professionalism, and kindness

If you're passionate about scratch cooking, take pride in your work, and want to be part of a kitchen where people support one another, we'd love to meet you.

Email: [email protected]
Or better yet, stop by and introduce yourself.

Job Types: Full-time, Part-time

Pay: $23.00 - $28.00 per hour

Shift:

Evening shift

Experience:

Restaurant experience: 1 year (Preferred)

Shift availability:

Night Shift (Required)

Ability to Commute:

Waterbury, VT 05676 (Required)

Ability to Relocate:

Waterbury, VT 05676: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

cook jobs in morrisville, vt

Line Cook/ Prep Cook

Part-Time Temporary Food Service Worker

Line Cook FT/PT

Floating Substitute - School Nutrition

Lunch Cook

Cook

Experienced Dinner Grill Cook

Assistant Innkeeper

Line Cook - Stowe Country Club

Cafeteria Cook

Lead Line Cook

Advanced Cook

Dishwasher/Prep Cook

Line Cook

Childcare Center Cook

Lead Line Cook 1

Prep & Line Cook

Seasonal AM/PM Line Cook

Line Cook

Prep Cook/Dishwasher

I want to receive the latest job alert for cook in morrisville, vt

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected