Top 62 Lead cook Jobs in Mount Airy, Md

Lead Cook-- Private School
Brock & Company Inc —Owings Mills, MD
- $25 an hour
- Full-time
- Mid-level
- Ability to stand for extended periods
- Kitchen
- AD&D insurance
- Disability insurance
Quick Apply
14d
Farm to Table Cook
Pearlstone Center —Reisterstown, MD
- $22 - $24 an hour
- Full-time
- Microsoft Word
- Background check
- Microsoft Excel
- Health insurance
- Dental insurance
Quick Apply
Full Time Cook (PM)
Silverado —Frederick, MD
- $20 - $23 an hour
- Full-time
- Background check
- Hospitality
- Current TB test
- Paid training
- Health insurance
Quick Apply
7d
Expo
TGI Fridays —Owings Mills, MD
- Full-time
- Casual dining restaurant
- Ability to walk for extended periods
- Conflict management
Quick Apply
Crew Member
Chipotle —Leesburg, VA
- $14.50 - $15.50 an hour
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
3d
Crew - Prep or Closing Shifts
Chipotle —Frederick, MD
- $16 - $17 an hour
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
10d
Crew Member
Chipotle —Hampstead, MD
- $16 - $17 an hour
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
Cook (Part Time)
Brightview Senior Living, LLC —Westminster, MD
- $19.25 - $22.25 an hour
- Part-time
- ServSafe
- 1 year
- Communication skills
- Health insurance
- Dental insurance
Culinary Supervisor
Topgolf —Germantown, MD
- $24 - $29 an hour
- Full-time
- Mid-level
- Supervising experience
- US work authorization
- Dental insurance
- Vision insurance
Assistant Sous Chef
Marriott International, Inc —Bethesda, MD
- $29.19 - $31.25 an hour
- Full-time
- 3 years
- Hotel
- High school diploma or GED
Executive Sous Chef
Simply Fresh Events —Gaithersburg, MD
- Extended hours
- Hospitality
- Cooking
- Senior level
- Opportunities for advancement
- Flexible schedule
EXECUTIVE CHEF II - RESIDENTIAL DINING - UNIVERSITY OF MARYLAND BALTIMORE COUNTY
Chartwells HE —Baltimore, MD
- $75,000 - $90,000 a year
- Full-time
- Background check
- ServSafe
- Customer service
- Commuter assistance
- Paid parental leave
Quick Apply
14d
Cook
Brightview Senior Living, LLC —Catonsville, MD
- $19.25 - $22.25 an hour
- Part-time
- ServSafe
- 1 year
- Communication skills
- Health insurance
- Dental insurance
9d
Cook
Brookdale Senior Living Inc. —Potomac, MD
- $19.38 - $29.07 an hour
- Part-time
- Serving
- Military encouraged
- Entry level
- Health savings account
- Paid holidays
Quick Apply
Grill Cook
CAVA - Germantown —Germantown, MD
- $19.50 an hour
- Part-time
- Customer service
- Fast casual restaurant
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Dietary Aide
Westminster Nursing and Rehab —Westminster, MD
- Part-time
- 18 years or older
- High school diploma or GED
- Entry level
- Health insurance
- Dental insurance
Quick Apply
13d
Cook
Sunrise Senior Living —Fox Hill, MD
- $19.65 - $24.60 an hour
- Full-time
- Entry level
- Kitchen
- Paid holidays
- Health insurance
Production Team Member Full Time
Frederick Health Hospital, Inc. —Frederick, MD
- $17.60 - $22.89 an hour
- Full-time
- High school diploma or GED
- Organizational skills
- Ability to lift 75 pounds
Quick Apply
2d
Cook
FutureCare —Reisterstown, MD
- $18.00 - $19.50 an hour
- Full-time
- ServSafe
- Customer service
- Mid-level
- Tuition reimbursement
- Paid time off
Quick Apply
10d
Catering Cook
Simply Fresh Events —Gaithersburg, MD
- Weekends as needed
- Customer service
- 3 years
- Entry level
- Opportunities for advancement
- Flexible schedule

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Lead Cook-- Private School

Brock & Company Inc -
Owings Mills, MD

Quick Apply

Job Details

Full-time
$25 an hour
14 days ago

Benefits

AD&D insurance
Disability insurance
Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching

Qualifications

Kitchen health and safety standards
Recipe adherence
Received goods storage
Equipment safety procedures
Food service health code compliance
Safety regulations
Cleaning kitchen areas
Food safety sanitizing procedures
Stock receiving
Food preparation equipment operation

Full Job Description

Lead Cook- Private School Full Time Position Benefits Eligible Wage: $25 an hour

Lead the kitchen through the morning rush, lunchtime buzz, and everything delicious in between. As a Lead Cook with Brock & Company, you’ll prepare fresh meals, keep service moving, and help set the standard for a clean, organized, well-run private-school kitchen. This full-time, benefits-eligible opportunity pays $25/hour and includes meals, uniforms, and a schedule that lets your weekends stay yours.

Brock & Company, Inc. is the premier provider of contract food management to private and independent schools and corporations throughout the Mid-Atlantic and New England regions. We aim to deliver outstanding quality food services exceeding our clients’ expectations every day. With an extensive array of clients, Brock has a formula for success that is simple. We focus on top quality products combined with people who have a passion for food and service. Brock provides a family-owned, corporate supported, financially sound organization that is committed to our clients and associates and is always striving for excellence.

As a member of the Brock team, you will experience a work schedule that allows for a quality of life. Our food programs are dynamic, the menus cutting edge and creative. We welcome your input to implement, solve problems, and help drive these programs to success. You can influence the outcome, and we will give you the tools to be successful. Our programs have made significant improvements in the daily work lives of our customers and clients by providing healthy, nutritious menus at all meals.

Responsibilities:

The production, preparation and cooking of foods to include soups, sauces, salads, entrees, catering and all other items determined by the Chef Manager.
Station set – up prior to service with appropriate equipment and food to be determined by the supervisor.
Maintain a clean and safe work area via supervisor instruction and applicable health, safety and food handling regulations.
Provide customer service in a courteous manner at all times.

Essential requirements:

Comprehension of both verbal and written food recipes, production orders, cooking instructions and techniques in to preparation of daily menus.
Follow all outlined health and safety regulations with regard to equipment use and personal hygiene.
Must be able to stand for extended periods of time.
Have the ability to move objects approximately 35 lbs. to waist height.
Adhere to client and company protocols related to COVID-19 workplace safety and sanitation standards.
Positive “can-do” attitude
Receive, unpack, unwrap, date, rotate and stow deliveries.
This position may be called upon to perform other jobs as determined by the supervisor.

Benefits Available for Full-Time Employees

Medical, Dental & Vision
Paid Time Off
401K Plan with Company Match
Life & AD & D Insurance
Short & Long-Term Disability

Equal Opportunity Employer - M/F/D/V // Uniforms and Meals Provided

Please respond with resume or letter of intent.

PM21

Quick Apply

Refine Your Search

lead cook jobs in mount airy, md

Lead Cook-- Private School

Farm to Table Cook

Full Time Cook (PM)

Expo

Crew Member

Crew - Prep or Closing Shifts

Crew Member

Cook (Part Time)

Culinary Supervisor

Assistant Sous Chef

Executive Sous Chef

EXECUTIVE CHEF II - RESIDENTIAL DINING - UNIVERSITY OF MARYLAND BALTIMORE COUNTY

Cook

Cook

Grill Cook

Dietary Aide

Cook

Production Team Member Full Time

Cook

Catering Cook

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