Top 11 Kitchen supervisor Jobs in Mountain View Nc

Kitchen Supervisor | Part-Time | Hickory Crawdads (LP Frans Stadium)
Oak View Group —Hickory, NC
- $18 - $20 an hour
- Part-time
- Mid-level
- Supervising experience
- Team management
- 401(k)
- 401(k) matching
Assistant Kitchen Manager
Carrabba's Italian Grill —Hickory, NC
- Mid-level
- 21 years or older
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Certified Food Service Manager (CFPM)
Magnolia Lane Nursing and Rehab Center —Lenoir, NC
- Full-time
- Background check
- Skilled nursing facility
- Management
- Health savings account
- Paid holidays
Quick Apply
9d
Executive Chef/Kitchen Manager
Joey's Fine Food & Pizza —Sherrills Ford, NC
- Microsoft Outlook
- ServSafe
- Research
- Opportunities for advancement
Kitchen mgr/chef
Latitudes Bar & Grill —Denver, NC
- $52,000 - $62,000 a year
- Full-time
- ServSafe
- Cooking
- Mid-level
- Paid time off
- Food provided
Quick Apply
12d
Kitchen Manager
Chick-fil-A —Hickory, NC
- $18 - $20 an hour
- Weekends as needed
- Mid-level
- In-person
- Leadership
- Paid training
- Disability insurance
Quick Apply
Kitchen Lead
enmarket —Morganton, NC
- $16.50 - $19.50 an hour
- Full-time
- English
- Mid-level
- US work authorization

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Catering Cook - Atrium Health Cabarrus FT AM
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2 years experience as a cook or in food preparation perferred. Performs a variety of routine tasks and operations to prepare, cook, plate and serve food items…
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Cook- Atrium Health- Concord PT
Atrium Health —Concord, NC
2 years experience as a cook or in food preparation perferred. Performs a variety of routine tasks and operations to prepare, cook, plate and serve food items…
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Kitchen Manager
Steve's Dakota Grill - Marion —Marion, OH
Coordinate with front-of-house teams to ensure timely service and seamless communication during busy shifts. Proven experience in food preparation, cooking, or…
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Lead Baker / Senior Pastry Chef
Enchantea —Columbus, OH
Supervise, train, and develop junior bakers and prep staff. Strong technical foundation across bakery and dessert production.
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kitchen supervisor jobs near mountain view nc

Kitchen Supervisor | Part-Time | Hickory Crawdads (LP Frans Stadium)

Oak View Group -
Hickory, NC

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Job Details

Part-time
$18 - $20 an hour

Benefits

401(k)
401(k) matching

Qualifications

Supervising experience
Team management
Managing kitchen staff
Oven and range use
Communication with kitchen staff

Full Job Description

Oak View Group:

Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents.

Position Summary:

The Kitchen Supervisor is responsible for serving guests quality food and beverage following the company’s standard recipes. The Kitchen Supervisor will prepare and cook meats, soups, and sauces and supervise all other aspects of the food and beverage operation. The Kitchen Supervisor is responsible for the training of all kitchen staff. The Kitchen Supervisor must maintain excellent attendance and be available to work events as scheduled per business need.

This role pays an hourly rate of $18.00-$20.00

Benefits for Part-Time roles: 401(k) Savings Plan, 401(k) matching.

This position will remain open until September 18, 2026.

Responsibilities:

Responsible for coordinating and supervising the work of kitchen staff.
Displays knowledge of culinary preparation skills and teaches others proper preparation and food presentation.
Assists in the control of food and labor costs.
Conducts regular inspections of all locations to assure cleanliness and maintenance meet company standards.
Assists with monthly inventory.
Responsible for providing high-quality, fresh food products in a timely manner for delivery to guests.
Prepares hot and cold foods following company recipes and portioning requirements.
Participates as a team player with specific responsibilities as related to preparation, excellent service, and delivery of product.
Responsible for reporting any maintenance required for kitchen equipment.
Maintains sanitation, health, and safety standards in work areas.
Responsible for observing and testing foods to ensure proper cooking.
Responsible for portioning, arranging, and garnishing food plates for delivery to guests.
Responsible for consulting with Executive Chef and Sous Chef to plan menus and estimate expected food consumption.

Qualifications:

Professional training through culinary education or working in a fast-paced fine dining restaurant/catering facility is required.
Previous experience working in a supervisory capacity in a kitchen required.
Able to operate standard kitchen equipment, including the broiler, steamer, convection oven, mixer, meat slicer, and chef's knife.
Ability to communicate with employees, co-workers, volunteers, management staff, and guests in a clear, business-like, and respectful manner that focuses on generating a positive, enthusiastic, and cooperative work environment.
Ability to work well in a team-oriented, fast-paced, event-driven environment.
Possess a valid food handling certificate if required by state and federal regulations.
Must show demonstrated ability to meet the company standard for excellent attendance.

Strengthened by our Differences. United to Make a Difference:

At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.

Equal Opportunity Employer:

Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

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kitchen supervisor jobs in mountain view nc

Kitchen Supervisor | Part-Time | Hickory Crawdads (LP Frans Stadium)

Assistant Kitchen Manager

Certified Food Service Manager (CFPM)

Executive Chef/Kitchen Manager

Kitchen mgr/chef

Kitchen Manager

Kitchen Lead

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