Top 9 Chefs Jobs in Muncy, Pa

Waitstaff, Le Jeune Chef
Pennsylvania College of Technology —Williamsport, PA
- $16.70 an hour
- Full-time
- Heavy lifting
- Ability to lift 50 pounds
- University
- Paid training
- Health insurance
Cook
Nottingham Village —Northumberland, PA
- $15.80 - $17.30 an hour
- Full-time
- 18 years or older
- English
- Mid-level
- Health savings account
- Health insurance
Grille Chef
Snappy's —Allenwood, PA
- $14.50 - $16.50 an hour
- Part-time
- High school diploma or GED
- Entry level
- Under 1 year
- Paid time off
Quick Apply
9d

More jobs to discover

Find similar jobs that you might be interested in.

Cook
The Williamsport Home —Williamsport, PA
Able to make independent decisions when circumstances warrant; Position Summary: Performs a variety of quantity cooking and other kitchen duties and directs…
Quick Apply
Cook/Prep
GoodWil's Restaurant —Milton, PA
The Prep Cook will play a vital role in supporting our kitchen staff by preparing ingredients, assisting with meal assembly, and maintaining a clean and…
$16 - $21 an hour
Quick Apply

Show more similar jobs

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Kitchen Managers – Wild Eggs (Full-Time)
Wild Eggs Operation —Columbus, OH
Lead, train, and develop a high-performing kitchen team. Oversee kitchen staffing, scheduling, food cost control, inventory, and vendor ordering.
$49,000 - $52,000 a year
Quick Apply
Sous Chef
New Albany Country Club —New Albany, OH
Culinary degree, ACF certification, or equivalent experience preferred. Manage inventory, food cost controls, and daily raw cost tracking.
$50,000 - $54,000 a year
Quick Apply

Show more jobs in cities nearby

I want to receive the latest job alert for chefs in muncy, pa

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Waitstaff, Le Jeune Chef

Pennsylvania College of Technology -
Williamsport, PA

Apply Now

Job Details

Full-time
$16.70 an hour

Benefits

Paid training
Health insurance
Dental insurance
Paid time off
Retirement plan

Qualifications

Kitchen health and safety standards
Fire safety
Food service health code compliance
In-person customer service
Food safety sanitizing procedures
Complementary wine pairings
Beverage pairing

Full Job Description

Overview:

This person will serve as the waitstaff person for the Le Jeune Chef restaurant and for special catered events. Additionally, this role will show initiative in selection and service of wines.

Full-time Employee Benefits include: medical and dental insurances, retirement plans, paid time off, educational benefits for employees and dependents at Penn College and Penn State University, and more. For additional information, click here.

Qualifications:

EDUCATION

Successful completion of the dining room management course, or six months' work experience as waitstaff. Required

LICENSES AND CERTIFICATIONS

Safe Alcohol Service Certification Successful completion of RAMP Server/Seller Training course paid by the college. Required

EXPERIENCE

Full service waitstaff experience. Preferred

ABILITIES AND SKILLS

General knowledge of the food service industry. Required
Knowledge of proper serving techniques for foods and beverages. Required
Knowledge of wines and wine service or willingness to acquire. Required
Ability to take direction. Required
Interpersonal skills necessary to deal effectively and courteously with students, faculty, staff, and general public in a casual fine dining atmosphere. Required
Familiarity with food sanitation, fire prevention, and accident prevention methods. Required

Responsibilities:

Arrange and set up dining room area, e.g. setting tables, arranging chairs, etc.
Set up and clean service equipment, e.g. starting coffee makers, polishing silver, etc.
Keep tables and serving area stocked and clean.
Serve wines including assisting patrons with wine selection.
Take orders from patrons, serve appropriately, and properly fill out and process guest checks.
As a team member, assist other waitstaff with serving patrons, answering patron questions in a discreet but helpful manner, guest check procedures (POS), customer service as needed, etc.
Enter guest checks into register as needed.
Assist the staff with delivering/retrieving dishes and trays to/from scheduled breaks at various College locations, e.g. PDC, ATHS, etc.
Set up and serve from pastry and flamb cart.
Bus tables at assigned stations.
Assist the staff with set-up, serving, and clean up after scheduled breaks at various College locations.
Replenish catering supplies at PDC as needed or inform the Coordinator of Restaurant Operations of the need to do so.
Responsible for knowing and reciting to patrons without notes the menu to include; pronunciation, preparation, ingredients, garniture, and specials.
Prepare and serve mixed cocktail beverages.

ADDITIONAL RESPONSIBILITIES

Set up and prepare the beverage area for service.

Physical Standards and Special Job Features:

Neat and clean grooming and hygiene habits.
Some heavy lifting not to exceed 50 lbs. may be required.

Pay Transparency: $16.70 per hour. College Statement:

This is not a complete itemization of all facets of this position. This job description is not an employment agreement or contract. The College has the exclusive right to alter this job description at any time without prior notice.

EEO Statement:

Penn College is committed to equal opportunity and the diversity of its workforce.

#LI-Onsite

Apply Now

Refine Your Search

chefs jobs in muncy, pa

Waitstaff, Le Jeune Chef

Cook

Grille Chef

More jobs to discover

Explore jobs in cities nearby

I want to receive the latest job alert for chefs in muncy, pa

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected