Top 24 Meat manager Jobs in Myrtle Beach Sc

Meat and Seafood Manager
The Fresh Market Inc —Myrtle Beach, SC
- Weekends as needed
- 18 years or older
- Schematics
- Merchandising
- Store discount
- Disability insurance
13d
Meat and Seafood Manager
The Fresh Market —Myrtle Beach, SC
- Weekends as needed
- 18 years or older
- Schematics
- Merchandising
- Store discount
- Disability insurance
14d
Meat Manager
Piggly Wiggly - Lowcountry Grocers —Surfside Beach, SC
- Full-time
- Merchandising
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- 401(k)
Quick Apply
Meat Cutter and Wrapper
Sam's Club —Myrtle Beach, SC
- $18 - $26 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Meat Cutter
GC Partners, Inc. dba Golden Corral —Myrtle Beach, SC
- Online Application
- Restaurant
- Entry level
Quick Apply
Meat Cutter
Piggly Wiggly - Lowcountry Grocers —Surfside Beach, SC
- Part-time
- Mid-level
- Ability to lift 50 pounds
- Mentoring
- Health insurance
- 401(k)
Quick Apply
Shift Lead
Walgreens —Myrtle Beach, SC
- $17 - $20 an hour
- Full-time
- Merchandising
- Maintenance
- English
- Health insurance
- Dental insurance
Prepared Meals and Rotisserie Chicken Associate
Sam's Club —Myrtle Beach, SC
- $18 - $26 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Meat Cutter / Butcher
Logan's Roadhouse —North Myrtle Beach, SC
- $14 - $18 an hour
- Part-time
- 18 years or older
- 1 year
- Entry level
- Opportunities for advancement
Quick Apply
Kitchen Leader
Chipotle —Murrells Inlet, SC
- Customer service
- Fast casual restaurant
- High school diploma or GED
- Health insurance
- Dental insurance
Cook
GC Partners, Inc. dba Golden Corral —Myrtle Beach, SC
- Online Application
- Entry level
- Kitchen
Quick Apply
Line Cook
Grumpy Monk Carolina Forest —Myrtle Beach, SC
- $15 - $18 an hour
- Part-time
- Customer service
- Cooking
- Hotel
- Paid training
- Employee discount
Quick Apply
Line Cook
The Grumpy Monk Broadway —Myrtle Beach, SC
- $16 - $18 an hour
- Part-time
- Hotel
- US work authorization
- In-person
- Paid training
- Employee discount
Quick Apply
10d
Crew Member
Jimmy John's —Myrtle Beach, SC
- Quick service & fast food restaurant
- Entry level
Line Cook
Red Robin International, Inc. —Myrtle Beach, SC
- $15.65 - $18.86 an hour
- Part-time
- 18 years or older
- 21 years or older
- Entry level
- Employee stock purchase plan
- Health insurance
Quick Apply
LINE COOK FT
FOUNDERS NATIONAL GOLF LLC —Myrtle Beach, SC
- $16 - $20 an hour
- Weekends as needed
- Ability to stand for extended periods
- Entry level
- Kitchen
13d
Shift Lead
TWO LADS INC dba Jersey Mikes Subs —Murrells Inlet, SC
- $12 - $16 an hour
- Weekends as needed
- 18 years or older
- Team management
- Quick service & fast food restaurant
- Paid training
- Employee discount
Quick Apply
Grill Cook
Logan's Roadhouse —North Myrtle Beach, SC
- $12 - $16 an hour
- Part-time
- 18 years or older
- Casual dining restaurant
- Entry level
- Opportunities for advancement
Quick Apply
Line Cook - Broil/Grill
Texas Roadhouse —Murrells Inlet, SC
- Part-time
- Restaurant
- Entry level
- Kitchen
- Disability insurance
- Health insurance
LINE COOK FT-TPC of Myrtle Beach
FOUNDERS NATIONAL GOLF LLC —Murrells Inlet, SC
- $18 an hour
- Weekends as needed
- Ability to stand for extended periods
- Entry level
- Kitchen
3h

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Meat and Seafood Manager

The Fresh Market Inc -
Myrtle Beach, SC

Apply Now

Job Details

Full-time
13 days ago

Benefits

Store discount
Disability insurance
Health insurance
Dental insurance
Vision insurance
401(k) matching
Life insurance
Pet insurance

Qualifications

Schematics
Merchandising
Managing store merchandising operations
Merchandising display arrangement
Planogram implementation
Productivity software

Full Job Description

The Fresh Market & You::

Our mission is to make everyday eating extraordinary for our guests, and we are looking for a new team member who will commit to helping us deliver on this mission.

Our added benefits for joining The Fresh Market team

Team Member discount of 30%
Early Earn Wage Access (You can access up to 50% (max $500) of your earned wages on-demand per pay period)
401K contribution and company match
Financial Wellness Program

Personal time off and additional time off purchase plans are available
Medical, Dental, Vision, Disability, and Life Insurance for individual, spouse, partner, and family
Discounts on pet insurance, daycare, event tickets, and many more.

About the Position::

As the Meat and Seafood Manager, you are taking the lead in directing team members, managing department inventory, pricing integrity and other operational processes that require significant attention to detail. This is a fast-paced position that requires efficiency and effectiveness and a passion for excellence to drive results.

What You'll Do::

Greet guests and proactively assist them in a friendly manner with accurate and timely service
Handle, slice, expertly cut and trim a variety of the department’s prime and premium meat and seafood products, and items for our convenient meal solutions throughout the day, while also managing quality product levels as indicated within TFM standards
Making recommendations and accommodating requests
Managing order guides/ordering deadlines/reducing shrink/damage
Properly receiving/stocking of goods that follow rotation standards when replenishing product levels.

Direct teams to handle, slice and prepare a variety of specialty meat, seafood, and Convenient Meal Solutions throughout the day.
Engage, motivate, coach, and train team members “on-the-job” as well as through The Fresh Market’s internal training platform to provide excellent guest service in a safe and secure manner
Ensure the training and certification of all Assistant Meat Managers and Meat Cutters.

Availability::

This position requires the willingness to work a flexible schedule, including weekends, days, evenings, and holidays.

Qualifications::

CERTIFICATIONS

All The Fresh Market Meat-Seafood Managers must be certified within TFMA within 90 days of hire.

At a minimum, what you’ll need:

3 years of management experience in grocery retail, restaurant, meat cutting and/or culinary experience
Ability to read, understand and follow planograms, layouts, and schematics of the department for merchandising
Working knowledge of Microsoft Office
Must be at least 18 years old

We are proud to be an Equal Opportunity Employer::

The Fresh Market is a proud, equal-opportunity employer that is committed to creating a diverse, equitable, and inclusive workplace.

Reasonable Accommodation: Consistent with applicable laws, The Fresh Market will provide reasonable accommodations for qualified applicants and team members, unless doing so would result in an undue hardship to The Fresh Market. This guiding principle applies to all aspects of employment, including hiring and job assignment, compensation, discipline, termination, and access to benefits and training.

The statements in this job posting describe the general nature and level of work expected in this role but are not all-inclusive. The Fresh Market looks forward to talking with interested candidates to share additional details about the applicable responsibilities, duties, and skills required

Apply Now

Refine Your Search

meat manager jobs in myrtle beach sc

Meat and Seafood Manager

Meat and Seafood Manager

Meat Manager

Meat Cutter and Wrapper

Meat Cutter

Meat Cutter

Shift Lead

Prepared Meals and Rotisserie Chicken Associate

Meat Cutter / Butcher

Kitchen Leader

Cook

Line Cook

Line Cook

Crew Member

Line Cook

LINE COOK FT

Shift Lead

Grill Cook

Line Cook - Broil/Grill

LINE COOK FT-TPC of Myrtle Beach

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