Top 505 Cook Jobs in N Chesterfld Va

Seasonal Snack Bar Cook
Westwood Club —Richmond, VA
- $13 - $16 an hour
- Part-time
- Fast casual restaurant
- Cooking
- Ability to climb stairs
- Health insurance
- Dental insurance
Quick Apply
3d
Line Cook/Prep Cook/Dishwasher
Sedona Taphouse Chester —Chester, VA
- From $14 an hour
- Part-time
- ServSafe
- High school diploma or GED
- In-person
- Paid training
- Health insurance
Quick Apply
Saute/Grill Cook
Salisbury Country Club —Midlothian, VA
- $16 - $19 an hour
- Part-time
- In-person
- Ability to stand for extended periods
- Communication skills
- Opportunities for advancement
Quick Apply
Cook I - Full Time 7:00 AM to 3:30 PM
Cedarfield —Richmond, VA
- $16 - $20 an hour
- English
- Residential
- High school diploma or GED
- Free parking
- 403(b) matching
Quick Apply
Cook - FT
Restaura —Midlothian, VA
- $17 - $18 an hour
- Weekends as needed
- ServSafe
- Ability to walk for extended periods
- Ability to stand for extended periods
Line Cook/Fry Cook/ Dish
Kickback Jack's Restaurants —Midlothian, VA
- Up to $900 a week
- Part-time
- Cooking
- In-person
- Restaurant
- Health insurance
- Paid time off
Quick Apply
Prepared Meals and Rotisserie Chicken Associate
Sam's Club —Midlothian, VA
- $17 - $25 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Line Cook PT Mornings only Breakfast & Lunch Diner (2yrs exp required) Part time/full time
Rise And Shine Diner —Ashland, VA
- $15 - $20 an hour
- Part-time
- Culinary experience
- Cooking
- Mid-level
Quick Apply
Cook - PRN - Arden Courts Richmond
Arden Courts —Midlothian, VA
- PRN
- Ability to walk for extended periods
- Writing skills
- English
- Paid holidays
- Employee assistance program
8d
Cook
Healthcare Services Group, Inc. —North Chesterfield, VA
- $16 - $17 an hour
- Full-time
- ServSafe
- Customer service
- High school diploma or GED
- Employee assistance program
- Employee discount
2d
Cook
Ale House Holdings —Midlothian, VA
- 8 hour shift
- Cooking
- Maintenance
- Ability to lift 50 pounds
Quick Apply
Line Cook
Country Club of Virginia, Inc. —Richmond, VA
- $17 - $20 an hour
- Full-time
- Cooking
- Entry level
- Kitchen
- Dental insurance
- 401(k)
Quick Apply
Cook
Ale House Holdings —Midlothian, VA
- 8 hour shift
- Cooking
- Maintenance
- Ability to lift 50 pounds
Quick Apply
Kitchen Prep Cook / Cook Assistant
ISTADA BROTHERS LLC / DBA: OTTO —Richmond, VA
- $17 - $20 an hour
- Part-time
- In-person
- Ability to stand for extended periods
- Entry level
- Paid training
- Paid time off
Quick Apply
Cook - Full-time
Fest Biergarten —Midlothian, VA
- $22 - $27 an hour
- Full-time
- Maintenance
- Ability to lift 50 pounds
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Cook
First Watch Restaurants, Inc. —Midlothian, VA
- Up to $22 an hour
- Part-time
- 18 years or older
- Children
- Entry level
- Health insurance
- Dental insurance
10d
Line Cook
Firebirds Wood Fired Grill —Chesterfield, VA
- 8 hour shift
- In person
- Basic math
- In-person
- Reliable transportation
- Paid time off
- Opportunities for advancement
Quick Apply
14d
Cook
Chesterfield County, VA —Chesterfield, VA
- $43,442 - $51,044 a year
- Weekends as needed
- High school diploma or GED
- Ability to lift 50 pounds
- Criminal background check
11d
Cook - Part-time
Fest Biergarten —Midlothian, VA
- $22 - $27 an hour
- Part-time
- Cooking
- Maintenance
- Ability to lift 50 pounds
- Employee discount
- Opportunities for advancement
Quick Apply
cook
SINA18 LLC —Chester, VA
- Overtime
- No experience needed
- Hotel
- High school diploma or GED
Quick Apply
10d

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Seasonal Snack Bar Cook

Westwood Club -
Richmond, VA

Quick Apply

Job Details

Part-time | Full-time
$13 - $16 an hour
3 days ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount
Flexible schedule

Qualifications

Cooking
Food industry
Restaurant experience
Kitchen experience

Full Job Description

Related Titles: Cook

Reports to: Executive Chef, Sous Chef

Supervises: No supervisory duties are included in this position.

Classification:

Education and/or Experience

· High School diploma or GED.

· At least six months related experience or training.

Job Knowledge, Core Competencies and Expectations

· Sound knowledge of menu and skills to determine taste, doneness, presentation, timing
and product utilization.

· Knowledge of and ability to perform required role during emergency situations.

Job Summary (Essential Functions)

Prepare items required for work station according to par sheets or instructions from Sous Chef. Also responsible for the cooking and proper “doneness” and seasoning of all items from the Sauté Station as they appear on the menu and daily specials. Maintains consistency and order on the cooking line. Prepare products assigned to work station during service.

Job Tasks/Duties

· Prepares meats, seafood, vegetables and other items required for line and special function purposes as assigned.

· Carefully follows club’s standard recipes when pre-preparing and preparing all items.

· Properly assembles all tools and utensils needed to accomplish job duties.

· Prepares or assists in preparing employee meals.

· Assists with preparation of other food products in other kitchen areas as directed by immediate supervisor.

· Uses food preparation equipment according to manufacturers’ instructions.

· Returns unused food products to proper storage areas.

· Uses safe and sanitary food handling procedures including those relating to personal hygiene.

· Maintains and cleans work station and equipment.

· Disposes of trash and food-preparation waste at the end of shift.

· Returns soiled food preparation utensils and other small wares to the proper areas.

· Makes recommendations for the maintenance, repair and upkeep of the sauté area and equipment.

· Attends staff meetings and offers suggestions for improvements.

· Performs other appropriate tasks assigned by supervisor.

Physical Demands and Work Environment

· Required to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend,
stretch and twist or reach.

· Push, pull or lift up to 50 pounds.

· Continuous repetitive motions.

· Work in hot, humid and noisy environment.

Job Types: Full-time, Part-time

Pay: $13.00 - $16.00 per hour

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Vision insurance

Shift:

Evening shift

Experience:

Kitchen: 1 year (Required)
Restaurant experience: 1 year (Required)
Cooking: 1 year (Required)
Food industry: 1 year (Required)

Shift availability:

Day Shift (Required)
Night Shift (Required)

Work Location: In person

Quick Apply

Refine Your Search

cook jobs in n chesterfld va

Seasonal Snack Bar Cook

Line Cook/Prep Cook/Dishwasher

Saute/Grill Cook

Cook I - Full Time 7:00 AM to 3:30 PM

Cook - FT

Line Cook/Fry Cook/ Dish

Prepared Meals and Rotisserie Chicken Associate

Line Cook PT Mornings only Breakfast & Lunch Diner (2yrs exp required) Part time/full time

Cook - PRN - Arden Courts Richmond

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Kitchen Prep Cook / Cook Assistant

Cook - Full-time

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Cook - Part-time

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I want to receive the latest job alert for cook in n chesterfld va

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