Top 23 Cook Jobs in Nantucket Ma

Breakfast Cook - TOPPER'S - Non Visa
TOPPER'S at the Wauwinet —Nantucket, MA
- $22 an hour
- Seasonal
- Mid-level
- US work authorization
- Communication skills
Quick Apply
Prep Cook
29 Center Street Manager, LLC —Nantucket, MA
- $21 - $23 an hour
- Seasonal
- English
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
Prep Cook
Faraway Martha's Vineyard —Nantucket, MA
- $21 an hour
- English
- High school diploma or GED
- Ability to lift 50 pounds
Saute Cook
Great Harbor Yacht Club —Nantucket, MA
- $22 - $25 an hour
- Part-time
- In-person
- Entry level
- Kitchen
Quick Apply
Line Cook
Faraway Martha's Vineyard —Nantucket, MA
- $23 an hour
- English
- High school diploma or GED
- Ability to lift 50 pounds
Line Cook - TOPPER'S
The Wauwinet —Nantucket, MA
- $22 an hour
- Full-time
- Mid-level
- Restaurant
- Communication skills
Quick Apply
Line Cook (Full Time Seasonal 2026)
The Nantucket Hotel & Resort —Nantucket, MA
- $18.75 - $25.00 an hour
- Seasonal
- Background check
- Ability to walk for extended periods
- Ability to stand for extended periods
Line Cook
29 Center Street Manager, LLC —Nantucket, MA
- $23 an hour
- Seasonal
- English
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
AM Breakfast Cook - (Immediate start)
HARBOR VIEW HOTEL —Edgartown, MA
- $19 - $25 an hour
- Urgently hiring
- Hotel
- US work authorization
- Entry level
Quick Apply
9d
Line Cook
HARBOR VIEW HOTEL —Edgartown, MA
- $21.93 an hour
- Seasonal
- US work authorization
- Restaurant
- Entry level
Quick Apply
9d
Line Cook (Full Time Seasonal 2026)
Winnetu Oceanside Resort —Martha's Vineyard, MA
- Seasonal
- Background check
- Ability to walk for extended periods
- Ability to stand for extended periods
Outdoor Grill Cook - 8AM - 5PM (Immediate Start)
HARBOR VIEW HOTEL —Edgartown, MA
- $21 - $25 an hour
- Weekends as needed
- Customer service
- Ability to lift 50 pounds
- Ability to stand for extended periods
Quick Apply
9d
Lead Kitchen Prep - AM (Seasonal)
Morning Glory Farm Inc —Edgartown, MA
- $18 - $20 an hour
- Part-time
- Entry level
- Kitchen
Kitchen Prep - PM (Seasonal)
Morning Glory Farm Inc —Edgartown, MA
- $17.50 - $19.00 an hour
- Part-time
- Entry level
- Kitchen
Prep & Pack Staff (Seasonal)
Morning Glory Farm Inc —Edgartown, MA
- $17.50 - $19.00 an hour
- Part-time
- 18 years or older
- Bakery
- Entry level
Lead Kitchen Prep PM (Seasonal)
Morning Glory Farm Inc —Edgartown, MA
- $18 - $20 an hour
- Part-time
- Mid-level
- Kitchen
Line Cook Food Truck (Seasonal)
Morning Glory Farm Inc —Edgartown, MA
- $17.50 - $20.00 an hour
- Part-time
- Entry level
Sushi Cook
Good N U Hospitality Group LLC —Edgartown, MA
- Weekends as needed
- Bilingual
- Reliable transportation
- Restaurant
9d

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Prep Cook
29 Center Street Manager, LLC —Nantucket, MA
Ability to work in hot and damp environments. Washing and cleaning the kitchen and cooking utensils, and storing the equipment at the end of each shift.
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Grill Cook/Prep Cook EVENINGS
Westerville Grill —Westerville, OH
If you’re an experienced line cook who enjoys a busy service, a loyal customer base, and a no-nonsense kitchen that values good food and good people, we’d love…
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Childcare Center Cook
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12d

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Breakfast Cook - TOPPER'S - Non Visa

TOPPER'S at the Wauwinet -
Nantucket, MA

Quick Apply

Job Details

Seasonal
$22 an hour

Qualifications

Kitchen health and safety standards
Food service closing procedures
Food production
Recipe adherence
Maintaining an organized workspace
Food service health code compliance
Labeling
Mid-level
Mise en place
Communication skills
Single-use wrapping method
Kitchen organization

Full Job Description

TOPPER'S offers a la carte and prix fixe menus showcasing seasonally inspired cuisine with an emphasis on local produce and seafood.

We are seeking a Breakfast Cook to join our culinary team. Breakfast Cook is responsible for the plan, prep, set up and quality service in all areas of food production for breakfast menu items and specials.

Shift hours are 7am - 3:30pm but may vary depending on business needs.

Responsibilities:

Start prep work on items needed for the particular menu of the day
Organize all of the various prep items needed from different areas to ensure that all items are in place and ready for service
Prepare all menu items following recipes and yield guide
Inform the Sous Chef of any shortages before the item runs out
Maintain proper storage procedures as specified by Health Department and Hotel requirements
Breakdown work station and complete closing duties
Wrap, cover, label and date all items being put away.

Applicants should also work well under pressure, possess excellent communication skills, be organized, flexible, self-motivated, and have a great sense of humor.

Requirements include a minimum of 2 years in a similar position.

Rated by The Boston Globe as one of the Top Places to Work in Massachusetts, White Elephant Resorts is a collection of elite properties which includes White Elephant Nantucket, White Elephant Palm Beach, The Wauwinet, Jared Coffin House, The Cottages at Nantucket Boat Basin, Nantucket Boat Basin and White Elephant Aspen.

All candidates must be legally authorized to work in the United States.

Quick Apply

Refine Your Search

cook jobs in nantucket ma

Breakfast Cook - TOPPER'S - Non Visa

Prep Cook

Prep Cook

Saute Cook

Line Cook

Line Cook - TOPPER'S

Line Cook (Full Time Seasonal 2026)

Line Cook

AM Breakfast Cook - (Immediate start)

Line Cook

Line Cook (Full Time Seasonal 2026)

Outdoor Grill Cook - 8AM - 5PM (Immediate Start)

Lead Kitchen Prep - AM (Seasonal)

Kitchen Prep - PM (Seasonal)

Prep & Pack Staff (Seasonal)

Lead Kitchen Prep PM (Seasonal)

Line Cook Food Truck (Seasonal)

Sushi Cook

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