Top 114 fine dining server Jobs in nevada

Busser/Server Assistant - Tessie’s Cocktails & Chords
Tessie’s Cocktails & Chords —Stateline, NV
- Ability to walk for extended periods
- Mid-level
- 21 years or older
Quick Apply
Server
Keke's Breakfast Cafe —Las Vegas, NV
- $12 an hour
- Part-time
- Basic math
- In-person
- Entry level
- Paid training
- Paid time off
Quick Apply
server/bartender
beat karaoke —Las Vegas, NV
- $20.00 - $25.74 an hour
- Part-time
- Bar
- Fair chance
- In-person
- Paid training
- Employee discount
Quick Apply
Fine Dining Server
Piero's Las Vegas —Las Vegas, NV
- Weekends as needed
- Ability to walk for extended periods
- Mid-level
- Accounting
Server
Black Bear Diner —Las Vegas, NV
- Weekends as needed
- Basic math
- Restaurant
- Entry level
Quick Apply
Fine Dining Food Server
Peppermill Resort Hotel —Reno, NV
- Part-time
- English
- Mid-level
- 3 years
Cocktail Server - Service Bar
The Venetian Resort Las Vegas —Las Vegas, NV
- Weekends as needed
- Serving
- Bar
- Writing skills
9d
Food Server - Zero Bond at Wynn Las Vegas
Wynn Las Vegas —Las Vegas, NV
- Part-time
- Mid-level
- Ability to climb stairs
- High school diploma or GED
Quick Apply
Fine Dining Food Server
Western Village Inn & Casino —Sparks, NV
- English
- Mid-level
- 3 years
Food Runner - Delilah
Wynn Las Vegas —Las Vegas, NV
- Part-time
- Bar
- English
- High school diploma or GED
Quick Apply
Model Host STEX
Spiegelworld —Las Vegas, NV
- $23.10 an hour
- Part-time
- 18 years or older
- Ability to walk for extended periods
- US work authorization
- Employee discount
Quick Apply
Food Runner - Fine Dining
Wynn Las Vegas —Las Vegas, NV
- Part-time
- High school diploma or GED
- 21 years or older
- Quality control
Quick Apply
8d
Dining Room Server- PT - Vinyl Room
Live Nation —Las Vegas, NV
- Part-time
- Mid-level
- High school diploma or GED
- Travel
- Adoption assistance
Model Cocktail Server
¡VIVA! by Ray Garcia at Resorts World —Las Vegas, NV
- Weekends as needed
- English
- 21 years or older
- Entry level
Quick Apply
Fine Dining Food Server
Peppermill & Western Village —Sparks, NV
- English
- Mid-level
- 3 years
Quick Apply
Hostperson - Catch - Aria
MGM Resorts —Las Vegas, NV
- $17.23 an hour
- Part-time
- 18 years or older
- High school diploma or GED
- 1 year
- Free parking
- Health insurance
Part-Time Server
Resort Lifestyle Communities —Henderson, NV
- $13.50 - $14.50 an hour
- Part-time
- English
- Guest services
- Entry level
- Employee discount
Quick Apply
Lounge Server
American Fix LLC —Las Vegas, NV
- $13.45 an hour
- Weekends as needed
- Bar
- English
- 21 years or older
Quick Apply
Food Runner/Busser Petrossian - Bellagio
MGM Resorts —Las Vegas, NV
- $14.87 an hour
- Part-time
- Bilingual
- High school diploma or GED
- Cleaning
- Free parking
- Health insurance
Food Server- Maroon
SAHARA Las Vegas —Las Vegas, NV
- Mid-level
- 21 years or older
- Restaurant

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Busser/Server Assistant - Tessie’s Cocktails & Chords

Tessie’s Cocktails & Chords
Stateline, NV

Quick Apply

Job Details

Qualifications

Industrial food slicers
Kitchen health and safety standards
Venue beverage service
Table setting
Food service health code compliance
Floor buffing
Bar safety compliance (food service)
Food service workstation cleanliness
Kitchen knives
Moving
Communication platforms
Social media platforms
Stacking
Table clearing and resetting
Stocking
Cleaning messes in dining areas
Guest rapport building
Safety standard operating procedures
Glassware polishing
Food preparation equipment operation
Food Handler Certification
Communication with kitchen staff

Full Job Description

JOB OVERVIEW:

As a Busser, you will ensure tables, dining areas, and service stations are clean, organized, and efficiently maintained. You will be an integral part of the guest experience, embodying the venue’s brand through professionalism, polished appearance, and a strong work ethic.

JOB REQUIREMENTS:

To include but not limited to:

Setting and resetting of tables before, during and after service periods with clean dishes, silverware and polished glassware.
Pouring waters, serving breads, condiments and some side-items as necessary.
Pre-bussing and bussing of tables during service period; assisting servers with service steps where necessary.
Maintaining general cleanliness in dining room during service periods.
Stacking and stocking of side stations with dry goods, extra-china settings and silverware.
Buffing / polishing glass and silverware where necessary.
Setting up and breaking down of side stations before and after service.
Loading / unloading linens when necessary.
Cleaning all spills immediately, using floor signs when necessary.
Anticipating the guests’ needs and responding appropriately with a sense of urgency.
Working as a team and effectively communicating with management, chefs and culinary staff in order to fulfill and address any issues or needs requested by guests and or other employees.
Bidding farewell to guests, using the guest’s name when known, and encouraging them to return.
Following all procedures and policies set forth by the company and health and safety guidelines established by the Health department.

SUPERVISORY RESPONSIBILITIES

This position does not have any supervisory responsibilities

REQUIREMENTS: (Include equipment knowledge/use)

2 Years experience as a busser in a similar, high-volume restaurant environment; 6 months in a fine dining establishment preferred.
Good communication skills; multilingual is a plus.
Must be able to speak and to read in English proficiently.
Experience with social media platforms such as Facebook, Twitter, etc. and active participant in social media.
Ability to work as part of a team in a high stress & high-volume environment.
Ability to follow directions well, make quick decisions, and keep organized while under pressure.
Positive attitude, self motivated, energetic and is a willing learner.
Ability to perform a variety of duties with extreme care, concern and detail.
Professionally groomed in a manner consistent with department grooming standards.
Physically able to lift and carry heavy trays and equipment as well as delicate china and glassware up to 50 lbs.
Physically able to walk without assistance on various surfaces for an extended period of time.
Ability to use standard kitchen equipment, including, but not limited to toasters, refrigerators/coolers, slicers, bread knives, beverage machines.
Must be 21 years of age to serve food and beverages in the State of Nevada.
Must possess an alcohol awareness card and a Food Handler Safety Training Card.

PHYSICAL REQUIREMENTS

Must be able to work under time constraints and within established deadlines.

WORKING CONDITIONS

Work is performed indoors/outdoors in a climate-controlled environment and exposed to various environmental factors such as but not limited to noise, dust and smoke.

Clique Hospitality is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws. This policy applies to all employment practices within our organization, including hiring, recruiting, promotion, termination, layoff, recall, leave of absence,

Quick Apply

Refine Your Search

fine dining server jobs in nevada

Busser/Server Assistant - Tessie’s Cocktails & Chords

Server

server/bartender

Fine Dining Server

Server

Fine Dining Food Server

Cocktail Server - Service Bar

Food Server - Zero Bond at Wynn Las Vegas

Fine Dining Food Server

Food Runner - Delilah

Model Host STEX

Food Runner - Fine Dining

Dining Room Server- PT - Vinyl Room

Model Cocktail Server

Fine Dining Food Server

Hostperson - Catch - Aria

Part-Time Server

Lounge Server

Food Runner/Busser Petrossian - Bellagio

Food Server- Maroon

I want to receive the latest job alert for fine dining server in nevada

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