Top 1306 Restaurant staff Jobs in Nevada

Line Cook - B5
Bully's Sport Bar —Sparks, NV
- $16 - $17 an hour
- 8 hour shift
- Casual dining restaurant
- English
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
3d
Barback Swing
Boomtown Casino Resort —Reno, NV
- Weekends as needed
- Bar
- Ability to walk for extended periods
- Ability to lift 50 pounds
11d
Cook- Manhattan Deli- Swing Shift
Atlantis Casino Resort Spa —Reno, NV
- Weekends as needed
- Ability to climb stairs
- Ability to lift 50 pounds
- Mentoring
- Paid holidays
- Health insurance
Quick Apply
Line Cook
Grand Sierra Resort and Casino —Reno, NV
- $18 - $21 an hour
- Weekends as needed
- Math
- 21 years or older
- In-person
Quick Apply
Sous Chef
NYNY HOTEL AND CASINO —Las Vegas, NV
- From $45,000 a year
- Full-time
- Background check
- Culinary experience
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
Cook
Rite of Passage, Inc. —Yerington, NV
- From $19 an hour
- Full-time
- Background check
- Current TB test
- Pass drug screening
- 403(b) matching
- Disability insurance
Quick Apply
1d
Store Manager
Coffeebar —Reno, NV
- $55,000 - $60,000 a year
- Weekends as needed
- Microsoft Outlook
- Customer service
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
4d
Chef
Village Streets Eateries —Las Vegas, NV
- $60,000 - $65,000 a year
- Full-time
- Background check
- ServSafe
- Basic math
- Health insurance
- Dental insurance
Quick Apply
Cook/Server (Leads)
Connect Staffing —Sparks, NV
- $22 - $24 an hour
- Overtime
- Background check
- Construction site
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
4d
Kitchen Utility Worker - Dishwasher
Connect Staffing —Sparks, NV
- $16 - $18 an hour
- Overtime
- Background check
- English
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
4d
Dishwasher
PF Changs —Las Vegas, NV
- $17 - $20 an hour
- Part-time
- 18 years or older
- Customer service
- Restaurant
- Paid training
- Health insurance
Cocktail Server - Foundation Room
Live Nation —Las Vegas, NV
- Part-time
- Bar
- High school diploma or GED
- US work authorization
Event Server
Tao Group Hospitality —Las Vegas, NV
- $12.00 - $40.15 an hour
- Part-time
- Bar
- Ability to lift 50 pounds
- Ability to stand for extended periods
Quick Apply
Event Barback
Tao Group Hospitality —Las Vegas, NV
- $12.00 - $33.15 an hour
- Part-time
- Bar
- Ability to lift 50 pounds
- Ability to stand for extended periods
Quick Apply
Dishwasher
Mon Ami Gabi - Las Vegas —Las Vegas, NV
- $12 - $20 an hour
- Part-time
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
Dishwasher
Eiffel Tower Restaurant —Las Vegas, NV
- $12 - $20 an hour
- Part-time
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
4d
Host
Mon Ami Gabi - Las Vegas —Las Vegas, NV
- $16 - $25 an hour
- Part-time
- Ability to walk for extended periods
- English
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Quick Apply
Food Server, Cantina Contramar
Fontainebleau Las Vegas —Las Vegas, NV
- Weekends as needed
- English
- High school diploma or GED
- Cash register
Barback
Toms Watch Bar —Las Vegas, NV
- Bar
- Ability to lift 50 pounds
- Restaurant
Steward - Banquets
Virgin Hotels —Las Vegas, NV
- English
- Hotel
- High school diploma or GED

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Line Cook - B5

Bully's Sport Bar
Sparks, NV

Quick Apply

Job Details

Full-time
$16 - $17 an hour
3 days ago

Benefits

Disability insurance
Health insurance
Dental insurance
Paid time off
Vision insurance

Qualifications

Nutrition
Pre-cooking preparation
English
Restaurant experience
Kitchen stations

Full Job Description

Job description

We are looking for line cooks to prepare food to the exact chef’s specifications and to set up stations for the menu. Line cook duties will consist of assisting the Kitchen Manager with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals.

Responsibilities

Product Knowledge

Ability to follow standardized recipes.
Knowledge of weights, volume and measurements.
Ensure all food preparation is high quality, done in a timely manner, and follow menu descriptions.
Follow all rotation procedures, code dates from product received and prepare food according to health department guidelines.
Set up and stocking stations with all necessary supplies
Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
Cook menu items in cooperation with the rest of the kitchen staff
Stock inventory appropriately
Answer, report and follow executive or sous chef’s instructions

Cleaning Responsibilities

Responsible for all back of house cleaning with regard to health codes and set guidelines.
Clean up station and take care of leftover food
Comply with nutrition and sanitation regulations and safety standards
Maintain a positive and professional approach with coworkers and customers

Skills

Proven cooking experience, including experience as a line chef, restaurant cook or prep cook
Excellent understanding of various cooking methods, ingredients, equipment and procedures
Proper knowledge of all equipment use, including knife skills, care and cleaning of slicers, fryers as well as electrical and gas appliances with extreme heat.
Accuracy and speed in executing assigned tasks
Familiar with industry’s best practices

Physical Requirements

Ability to sustain prolonged standing, stooping, bending, and reaching, repetitively and continuously for up to 8 hours.
Job duties require physical exertion to manually move, lift, carry, and pull heavy objects up to 50 pounds. Must be able to kneel, bend at the waist, and climb ladders.
This position requires employees to be able to read and write in English as well as multi-task in a fast past, loud and crowded environment.

Job Type: Full-time

Pay: $16.00 - $17.00 per hour

Benefits:

Dental insurance
Disability insurance
Health insurance
Paid time off
Vision insurance

Shift:

8 hour shift
Evening shift

People with a criminal record are encouraged to apply

Experience:

Restaurant experience: 2 years (Required)

Shift availability:

Day Shift (Preferred)
Night Shift (Preferred)
Overnight Shift (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

restaurant staff jobs in nevada

Line Cook - B5

Barback Swing

Cook- Manhattan Deli- Swing Shift

Line Cook

Sous Chef

Cook

Store Manager

Chef

Cook/Server (Leads)

Kitchen Utility Worker - Dishwasher

Dishwasher

Cocktail Server - Foundation Room

Event Server

Event Barback

Dishwasher

Dishwasher

Host

Food Server, Cantina Contramar

Barback

Steward - Banquets

I want to receive the latest job alert for restaurant staff in nevada

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