Top 1022 Hospitality Jobs in New Haven, Ct

Front of House Manager
Confidential —Southington, CT
- $52,000 - $71,200 a year
- Weekends as needed
- Background check
- Basic math
- Mid-level
- Paid training
- Paid time off
Quick Apply
Resataurant Manager - New Haven
Advanced Hospitality —New Haven, CT
- $60,000 - $70,000 a year
- Weekends as needed
- Spanish
- ServSafe
- English
- Disability insurance
- Health insurance
Quick Apply
Customer Service - Live Studio Host — Earn Up to $27/hr - No Experience Needed - Fairfield, CT
Evolution United States —Fairfield, CT
- $22 - $25 an hour
- Weekends as needed
- Background check
- 18 years or older
- No experience needed
- Paid training
- Health insurance
Quick Apply
Lead Host & Evening Guest Services
1754 House Restaurant & Tavern —Woodbury, CT
- $20 - $24 an hour
- Part-time
- Management
- Mid-level
- Hotel
Quick Apply
3d
HR Generalist
Advanced Hospitality —Milford, CT
- $70,000 - $90,000 a year
- Full-time
- 5 years
- Research
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Front Desk Agent - Full Time
Omni Hotels & Resorts —New Haven, CT
- Full-time
- Hotel
- Entry level
- Tuition reimbursement
Quick Apply
Server
Melting Pot | New Haven, CT —New Haven, CT
- $25 - $50 an hour
- Part-time
- Casual dining restaurant
- Entry level
- Flexible schedule
Quick Apply
Front Desk Agent
Newport Hotel Group Llc —New Haven, CT
- $14 - $15 an hour
- No experience needed
- Hotel
- Front desk
Quick Apply
Guest Service Agent
The Blake Hotel —New Haven, CT
- Full-time
- Hotel
- Entry level
Quick Apply
Front Desk Agent
Hotel Marcel —New Haven, CT
- Full-time
- English
- Hotel
- High school diploma or GED
Event Manager - Weddings
CT Wedding Group —Middletown, CT
- $27 - $33 an hour
- Part-time
- Mid-level
- In-person
- Leadership
- Opportunities for advancement
Quick Apply
Guest Services Representative
Hotel Marcel —New Haven, CT
- Part-time
- Basic math
- English
- Hotel
Coffee Barista
Willoughby's Coffee & Tea —New Haven, CT
- From $16.94 an hour
- Part-time
- In-person
- Ability to stand for extended periods
- Communication skills
- Employee discount
- Flexible schedule
Quick Apply
3d
New Haven Tour Guide
US Ghost Adventures —New Haven, CT
- $27 an hour
- Part-time
- Public speaking
- Entry level
- Flexible schedule
Quick Apply
12d
New Haven Hotel - Laundry Attendant
Aimbridge Hospitality —New Haven, CT
- Full-time
- Hotel
- High school diploma or GED
- Hotel experience
- AD&D insurance
- Disability insurance
Server-New Haven
Barcelona Wine Bar —New Haven, CT
- No experience needed
- English
- High school diploma or GED
Quick Apply
Host-New Haven
Barcelona Wine Bar —New Haven, CT
- Writing skills
- No experience needed
- High school diploma or GED
Quick Apply
Hotel Front Desk Agent
Hampton by Hilton North Haven —North Haven, CT
- $17 - $18 an hour
- Part-time
- Hotel
- High school diploma or GED
- Driver's License
- Health insurance
- Dental insurance
Quick Apply
Barista
MOTW Coffee & Pastries —New Haven, CT
- $16.94 an hour
- Part-time
- In-person
- Leadership
- Entry level
- Employee discount
Quick Apply
Part-time Server
New Haven Lawn Club —New Haven, CT
- $17 - $19 an hour
- Part-time
- In-person
- Restaurant experience
- Communication skills
Quick Apply
2d

I want to receive the latest job alert for hospitality in new haven, ct

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Front of House Manager

Confidential
Southington, CT

Quick Apply

Job Details

Full-time
$52,000 - $71,200 a year

Benefits

Paid training
Paid time off
Employee discount

Qualifications

Customer communication
Sales transaction processing
Cash register operations
Payment processing in food service
Bar ingredient mixing

Full Job Description

Overview

We are seeking a dynamic and energetic Front of House Manager to lead our hospitality team and ensure an exceptional guest experience. In this vital role, you will oversee daily operations, manage staff, and uphold the highest standards of service, food safety, and cleanliness. Your leadership will foster a welcoming atmosphere where both guests and team members feel valued and motivated. This position offers an exciting opportunity to showcase your management skills in a fast-paced, customer-focused environment dedicated to culinary excellence and hospitality.

Responsibilities

Lead and supervise front-of-house staff, including training, scheduling, and performance management to ensure smooth daily operations.
Oversee customer service delivery, ensuring guests receive prompt, friendly, and professional attention at all times.
Manage POS systems such as Aloha POS and Micros POS for order processing, cash handling, and transaction accuracy.
Coordinate with kitchen staff to ensure food preparation standards are met while maintaining food safety protocols.
Control inventory levels for front-of-house supplies, monitor stock rotation, and assist with ordering when necessary.
Handle shift management duties including opening, closing, and ensuring compliance with health regulations.
Conduct staff interviews, onboarding, ongoing training & development to build a cohesive team aligned with company standards.

Skills

Proven experience in food service management with a strong background in quick service & fast food restaurant environments or casual dining settings.
Exceptional leadership skills with the ability to motivate teams and manage diverse hospitality teams effectively.
Proficiency in POS systems such as Toast POS; strong cash handling skills required.
Knowledge of food safety management practices and food handling procedures across various dining formats including fine dining, casual dining, catering, or banquet settings.
Strong organizational skills in inventory control, budgeting, profit & loss analysis, and food production oversight.
Excellent communication skills for managerial communication, staff training, interviewing candidates, and customer interactions.
Ability to manage multiple priorities efficiently while maintaining high standards of hospitality service.
Basic math skills for accurate cash handling and financial reporting; experience with managing hospitality teams is preferred.

Join us as a Front of House Manager where your leadership will elevate guest experiences while fostering a positive work environment!

Pay: $52,000.00 - $71,200.00 per year

Benefits:

Employee discount
Paid time off
Paid training

Application Question(s):

Describe a specific example of how you helped increase restaurant sales, customer traffic, or repeat business. What did you personally do, and what was the result?
What experience do you have creating or executing restaurant marketing, promotions, special events, social media content, or community outreach? Please provide one successful example.
This position requires hands-on bartending experience. How comfortable are you making classic cocktails, creating craft cocktails, training bartenders, and maintaining consistency behind the bar?
Describe your kitchen experience. What food have you personally prepared, what commercial kitchen equipment have you operated, and how comfortable are you assisting the kitchen during a rush or staffing shortage?
Tell us about a time you improved customer service at a restaurant. What problems did you identify, and how did you train or hold the staff accountable?
What systems have you used for liquor, beer, food, and supply inventory? How do you control waste, overpouring, theft, and unnecessary purchasing?
What experience do you have reviewing a restaurant P&L and managing food cost, beverage cost, labor cost, and operating expenses? Please explain how you have corrected costs that were over budget.
A restaurant is experiencing declining sales, inconsistent service, and low staff morale. What would your priorities be during your first 30 days?
This is a hands-on management position that may require bartending, helping in the kitchen, training employees, handling guest complaints, working nights and weekends, and assisting wherever needed. Are you comfortable with these expectations? Please explain.

Work Location: In person

Quick Apply

Refine Your Search

hospitality jobs in new haven, ct

Front of House Manager

Resataurant Manager - New Haven

Customer Service - Live Studio Host — Earn Up to $27/hr - No Experience Needed - Fairfield, CT

Lead Host & Evening Guest Services

HR Generalist

Front Desk Agent - Full Time

Server

Front Desk Agent

Guest Service Agent

Front Desk Agent

Event Manager - Weddings

Guest Services Representative

Coffee Barista

New Haven Tour Guide

New Haven Hotel - Laundry Attendant

Server-New Haven

Host-New Haven

Hotel Front Desk Agent

Barista

Part-time Server

I want to receive the latest job alert for hospitality in new haven, ct

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected