Top 43 Chef manager Jobs in New Haven Ct

Head Chef/Kitchen Manager
Rose Vineyards and Winery —North Branford, CT
- $65,000 - $75,000 a year
- Full-time
- No background check
- Restaurant management
- Mid-level
- Paid time off
Quick Apply
Executive Chef
Culinour —Derby, CT
- $85,000 - $100,000 a year
- Full-time
- ServSafe
- Customer service
- Research
Multi-Unit Executive Chef, Schwarzman Center
Yale University —New Haven, CT
- $82,000 - $131,500 a year
- Full-time
- Background check
- 5 years
- University
Executive Chef
Schloss-Pitality LLC —Wallingford, CT
- $1,450 a week
- Full-time
- ServSafe
- Senior level
- Leadership
- Opportunities for advancement
Quick Apply
14d
CHEF MANAGER - NORTH HAVEN, CT
Eurest —North Haven, CT
- $80,000 - $85,000 a year
- Full-time
- ServSafe
- Cooking
- Mid-level
- Commuter assistance
- Paid parental leave
Quick Apply
Chef Manager
Sodexo —New Haven, CT
- $58,735 - $76,010 a year
- Full-time
- Hospital
- ServSafe
- Cooking
- Paid holidays
- Health insurance
11d
Senior Culinary Supervisor
Sodexo —New Haven, CT
- $27 - $30 an hour
- Online Application
- Mid-level
- University
- Team management
- Paid holidays
- Health insurance
Executive Chef-New Haven
Barcelona Wine Bar —New Haven, CT
- $90,000 - $105,000 a year
- Recruiting
- Computer skills
- Senior level
Quick Apply
4d
Lead Production Cook
Honeyplate —West Haven, CT
- $23 - $25 an hour
- 8 hour shift
- Mid-level
- 3 years
- Kitchen
- Employee discount
Quick Apply
Kitchen Manager
Dave & Buster's —Milford, CT
- $75,662 - $89,014 a year
- Weekends as needed
- Mid-level
- 3 years
- Restaurant
- Disability insurance
- Dental insurance
CULINARY SUPERVISOR
Bridgeport Public Schools —Bridgeport, CT
- $65,000 a year
- Full-time
- ServSafe
- 5 years
- Computer skills
Quick Apply
Cook Supervisor (DAY/EVENING SHIFT)
Masonicare Corp —Shelton, CT
- $19 - $25 an hour
- Full-time
- ServSafe
- English
- Mid-level
Quick Apply
2d
Kitchen Manager
Sliders Grill & Bar —Plantsville, CT
- $55,000 - $60,000 a year
- Weekends as needed
- Mid-level
- Recruiting
- Computer skills
- Paid training
- Health insurance
Quick Apply
7d
Sous Chef/Kitchen Manager
TacoDia —Newtown, CT
- $50,000 - $65,000 a year
- Part-time
- Spanish
- Casual dining restaurant
- Sanitation
- Paid training
- On-the-job training
Quick Apply
Culinary Lead
sweetgreen —Westport, CT
- $18.15 an hour
- Call employer
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Cook Supervisor
Apple Rehab Watertown —Watertown, CT
- Part-time
- Skilled nursing facility
- ServSafe
- Basic math
- Paid holidays
- Disability insurance
Quick Apply
Pizza Chef/Manager
Olde World Apizza LLC —North Haven, CT
- $60,000 - $65,000 a year
- Full-time
- Mid-level
- In-person
- Restaurant
Quick Apply
1d
EXECUTIVE CHEF III - BOBCAT DEN - LATE NIGHT - QUINNIPIAC UNIVERSITY
Chartwells HE —Hamden, CT
- $65,000 - $75,000 a year
- Full-time
- Background check
- ServSafe
- Customer service
- Commuter assistance
- Paid parental leave
Quick Apply
4d
Kitchen Manager
Texas Roadhouse —Shelton, CT
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Kitchen Supervisor-Trumbull Marriott Shelton
IH Trumbull MGMT LLC —Trumbull, CT
- Mid-level
- Hotel
- Ability to lift 50 pounds

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Head Chef/Kitchen Manager

Rose Vineyards and Winery
North Branford, CT

Quick Apply

Job Details

Full-time
$65,000 - $75,000 a year

Benefits

Paid time off

Qualifications

Foreign language proficiency
Food management
Restaurant management
Food service experience
Kitchen management
Kitchen experience

Full Job Description

Job Summary:
We are seeking a skilled and experienced Chef to join our team. As a Chef, you will be responsible for overseeing the daily operations of our kitchen, including food preparation, menu planning, and ensuring high-quality culinary creations. The ideal candidate will have a passion for food, strong leadership skills, and a commitment to delivering exceptional dining experiences.

Responsibilities:
- Plan and execute menus in accordance with customer preferences, dietary restrictions, and seasonal availability
- Prepare and cook meals in a timely manner while maintaining high standards of taste and presentation
- Supervise kitchen staff, including assigning tasks, providing guidance, and conducting performance evaluations
- Monitor inventory levels and order supplies as needed to ensure efficient operations
- Ensure compliance with food safety and sanitation regulations
- Collaborate with management to develop new menu items and specials
- Oversee banquet and catering events to ensure smooth execution
- Maintain a clean and organized kitchen environment

Experience:
- Proven experience in food service management, restaurant management, or similar roles
- Strong knowledge of culinary techniques and practices
- Familiarity with inventory control procedures
- Ability to create innovative and appealing menus
- Excellent leadership and communication skills
- Ability to work well under pressure in a fast-paced environment

Skills:
- Food service management
- Food safety
- Restaurant management
- Inventory control
- Culinary expertise
- Banquet experience
- Kitchen management
- Food management
- Food service experience
- Catering experience

Requirements:

Must have reliable transportation to and from work.

Must be able to understand english and spanish.

Must communicate well with others.

We offer competitive pay based on experience. This is a full-time position with opportunities for career growth within our organization. Hours will be wednesday to sunday, ranging from 45 to 55 hours per week. If you are a passionate Chef looking to join a dynamic team, we would love to hear from you. Apply now!

Job Type: Full-time

Pay: $65,000.00 - $75,000.00 per year

Benefits:

Paid time off

Shift:

Day shift
Evening shift

Work Location: In person

Quick Apply

Refine Your Search

chef manager jobs in new haven ct

Head Chef/Kitchen Manager

Executive Chef

Multi-Unit Executive Chef, Schwarzman Center

Executive Chef

CHEF MANAGER - NORTH HAVEN, CT

Chef Manager

Senior Culinary Supervisor

Executive Chef-New Haven

Lead Production Cook

Kitchen Manager

CULINARY SUPERVISOR

Cook Supervisor (DAY/EVENING SHIFT)

Kitchen Manager

Sous Chef/Kitchen Manager

Culinary Lead

Cook Supervisor

Pizza Chef/Manager

EXECUTIVE CHEF III - BOBCAT DEN - LATE NIGHT - QUINNIPIAC UNIVERSITY

Kitchen Manager

Kitchen Supervisor-Trumbull Marriott Shelton

I want to receive the latest job alert for chef manager in new haven ct

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