Top 555 Kitchen team member Jobs in New Melle, Mo

Meat Department Personnel
Farm Country Meats —Union, MO
- $18 - $20 an hour
- Part-time
- In-person
- Entry level
Quick Apply
3d
Night Manager
Culver's Chesterfield —Chesterfield, MO
- $19 - $22 an hour
- Full-time
- Bar
- Management
- Casual dining restaurant
Quick Apply
Line Cook Fine Dining
Prime Hospitality Group —Chesterfield, MO
- $22.94 - $27.63 an hour
- Weekends as needed
- Hospitality
- ServSafe
- Writing skills
- Health insurance
- Dental insurance
Quick Apply
Restaurant General Manager
QDOBA —Troy, MO
- $60,000 - $65,000 a year
- Full-time
- Hospitality
- 18 years or older
- Sales
- Profit sharing
- Health insurance
3d
Restaurant Shift Manager
Pizza Ranch (Wentzville/Cottleville) —Saint Charles County, MO
- $20 - $23 an hour
- Weekends as needed
- Sales
- ServSafe
- Fast casual restaurant
- Paid training
- Disability insurance
Quick Apply
14d
Kitchen Manager
Main Event Entertainment —Chesterfield, MO
- $60,889 - $71,636 a year
- Weekends as needed
- Mid-level
- 3 years
- Training & development
- Disability insurance
- Dental insurance
8d
Crew Member
Charleys Philly Steaks —Saint Peters, MO
- Full-time
- 18 years or older
- Basic math
- Quick service & fast food restaurant
Quick Apply
Assistant Manager - Restaurant
JOEY B'S FOOD AND DRINK lake st.louis —Lake Saint Louis, MO
- $22 - $25 an hour
- Full-time
- Customer service
- Restaurant management
- Mid-level
- Paid training
- Health insurance
Quick Apply
Crew Member
Charleys Philly Steaks —Chesterfield, MO
- Full-time
- 18 years or older
- Basic math
- Quick service & fast food restaurant
Quick Apply
Assistant Manager - Restaurant
Pei Wei Asian Kitchen —St. Louis, MO
- From $55,000 a year
- Full-time
- Background check
- Customer service
- Ability to walk for extended periods
- Paid training
- Health insurance
Quick Apply
1d
3 Bay BBQ - Cook
Wallis Companies —Town and Country, MO
- Weekends as needed
- ServSafe
- Merchandising
- English
Quick Apply
General Manager
Chipotle —Washington, MO
- Weekends as needed
- Sales
- Ability to walk for extended periods
- Fast casual restaurant
- Health insurance
- Dental insurance
Corrections Oversight Worker - Missouri Eastern Correctional Center
Aramark —Pacific, MO
- 18 years or older
- Entry level
- Kitchen
Cook-Mason Pointe-FT-Day/Evening
EverTrue —Chesterfield, MO
- $15.00 - $23.30 an hour
- Full-time
- Mid-level
- Older adults
- 2 years
- Paid jury duty
- Health insurance
Quick Apply
13d
Cook
Ruby Tuesday —Saint Peters, MO
- $15 - $18 an hour
- Weekends as needed
- Ability to walk for extended periods
- High school diploma or GED
- Ability to stand for extended periods
Quick Apply
Server (FT/PT)
New Perspective Senior Living —Weldon Spring, MO
- Part-time
- High school diploma or GED
- Cash register
- Leadership
- Health savings account
- Paid holidays
Quick Apply
Server Team Member
Saddles Social House —Defiance, MO
- $22.91 - $27.60 an hour
- Part-time
- Quick service & fast food restaurant
- Entry level
- Kitchen
- Paid training
- Flexible schedule
Quick Apply
5d
Team Member *
Wendy's —Wentzville, MO
- Weekends as needed
- Ability to climb stairs
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Health insurance
- Employee assistance program
Cook
First Watch Restaurants, Inc. —Saint Peters, MO
- Up to $23 an hour
- Part-time
- 18 years or older
- Children
- Entry level
- Health insurance
- Dental insurance
8d
Breakfast Attendant
Holiday Inn Express (1175 Technology LLC) —O'Fallon, MO
- Serving
- English
- High school diploma or GED

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kitchen team member jobs near new melle, mo

Meat Department Personnel

Farm Country Meats
Union, MO

Quick Apply

Job Details

Part-time | Full-time
$18 - $20 an hour
3 days ago

Qualifications

Kitchen health and safety standards
Customer communication
Food processing
Cutting
Meat inspection procedures
Food & beverage production
Meat storage procedures
Meat packaging
Meat labeling

Full Job Description

Overview

Farm Country Meats is looking for experienced and enthusiastic individual to work in our Meat Department. We are looking for experience in meat cutting, sausage making, and meat counter service.

Responsibilities

Prepare and process meat products with precision using knife skills and meat cutting techniques to ensure quality and consistency.
Prepare & smoke meats, sausages, etc.
Package meat items efficiently while maintaining proper labeling and presentation standards.
Assist customers by providing knowledgeable service, answering questions about meat cuts, cooking tips, and product recommendations.
Maintain cleanliness and sanitation of all work areas in compliance with food safety regulations.
Handle food products safely by following proper food handling procedures and hygiene practices.
Support inventory management by receiving deliveries, checking for quality, and organizing stock within the department.
Collaborate with team members to ensure smooth daily operations and uphold high standards of food production and preparation.

Skills

Proven experience in food production, preparation, or a related kitchen environment.
Knowledge in meat smoking and preparing for flavor and quality.
Strong knife skills and expertise in meat cutting techniques.
Knowledge of food safety protocols and proper food handling procedures.
Excellent customer service skills with the ability to communicate effectively with diverse clients.
Experience with packaging food products efficiently while maintaining quality standards.
Background in the food industry or restaurant experience is highly desirable.
Ability to work quickly and accurately in a fast-paced environment while adhering to health regulations. Join us to bring passion for food into every task you undertake! We’re dedicated to fostering a lively workplace where your culinary talents can flourish while delivering exceptional service to our valued customers.

Pay: $18.00 - $20.00 per hour

Application Question(s):

Have you worked in a meat processing facility? and if Yes - where?

Work Location: In person

Quick Apply

Refine Your Search

kitchen team member jobs in new melle, mo

Meat Department Personnel

Night Manager

Line Cook Fine Dining

Restaurant General Manager

Restaurant Shift Manager

Kitchen Manager

Crew Member

Assistant Manager - Restaurant

Crew Member

Assistant Manager - Restaurant

3 Bay BBQ - Cook

General Manager

Corrections Oversight Worker - Missouri Eastern Correctional Center

Cook-Mason Pointe-FT-Day/Evening

Cook

Server (FT/PT)

Server Team Member

Team Member *

Cook

Breakfast Attendant

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