Top 5969 Food service managers Jobs in New York State

Wendy's General Manager- Modern Travel Centers, Binghamton, NY
BLH Management Group, LLC —Binghamton, NY
- $62,491 - $71,500 a year
- Full-time
- Sales
- Mid-level
- Quick service & fast food restaurant
- Health insurance
- 401(k)
Director of University Dining
Faculty Student Association at SBU —Stony Brook, NY
- $110,000 - $150,000 a year
- Full-time
- Background check
- Hospitality
- Business development
- Paid holidays
- Health insurance
Quick Apply
7d
Catering Manager
Uncle Gs Management Corp. —Levittown, NY
- $65,000 - $70,000 a year
- Extended hours
- English
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
8d
Briad Travel Center Site General Manager - Watertown, NY
BLH Travel Centers | The Briad Group® —Watertown, NY
- $70,000 - $85,000 a year
- Weekends as needed
- Ability to walk for extended periods
- 5 years
- Quick service & fast food restaurant
General Manager
7th Street Burger —Levittown, NY
- $67,000 - $75,000 a year
- Weekends as needed
- Spanish
- Mid-level
- Quick service & fast food restaurant
- Profit sharing
- Health insurance
Quick Apply
13d
Senior Food and Beverage Director, UBS Arena
Delaware North —Elmont, NY
- $78,600 - $106,100 a year
- 7 years
- Senior level
- Leadership
- Paid parental leave
- Paid holidays
Assistant General Manager
Seaport Entertainment Group —New York, NY
- $85,000 - $100,000 a year
- Weekends as needed
- Bar
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Catering Director
Aramark —New York, NY
- $90,000 - $105,000 a year
- Sales
- Customer service
- Bachelor's degree
- Disability insurance
- Health insurance
DIRECTOR OF CULINARY - NY / CT
Morrison Healthcare —Poughkeepsie, NY
- $135,000 - $150,000 a year
- Full-time
- Background check
- Hospital
- ServSafe
- Paid training
- Commuter assistance
Quick Apply
Private Chef (Full-Time, New York City + Hamptons)
Lily Pond Services —New York, NY
- $100,000 - $150,000 a year
- Full-time
- 7 years
- Mid-level
- Residential
- Health insurance
General Manager - University at Albany Dining
Aramark —Albany, NY
- $120,000 - $130,000 a year
- University
- Bachelor's degree
- Fair chance
- Disability insurance
- Health insurance
F&B Director
Lotte New York Palace —New York, NY
- $160,000 - $180,000 a year
- Full-time
- Word processing
- Windows
- 3 years
12d
Vice President, Culinary – Airline Lounges
Sodexo —Howard Beach, NY
- $156,230 - $242,550 a year
- Full-time
- Bachelor's degree
- Travel
- Mentoring
- Paid holidays
- Health insurance
Food Service Supervisor
NYC Health + Hospitals —New York, NY
- $54,414 - $59,459 a year
- Online Application
- Mid-level
- High school diploma or GED
- Pediatrics
- Commuter assistance
- Paid holidays
5d
Director of Food and Beverage
The Manner —New York, NY
- $140,000 - $160,000 a year
- Weekends as needed
- Hotel
- Bachelor's degree
- Human resources
Food and Beverage Manager
Marriott International, Inc —New York, NY
- $82,000 - $101,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
General Manager
Gracious Hospitality Management —New York, NY
- $125,000 - $155,000 a year
- Weekends as needed
- Google Workspace
- English
- Ability to lift 50 pounds
- Commuter assistance
- Health savings account
Quick Apply
Director F&B
Genting New York LLC —Jamaica, NY
- $131,330 - $159,140 a year
- Full-time
- 18 years or older
- Microsoft Excel
- Microsoft Outlook
Quick Apply
CDC
The Corner Store —New York, NY
- $100,000 - $150,000 a year
- Full-time
- Mid-level
- Leadership
- 2 years
- Disability insurance
- Health insurance
Lead, Food Program
Snapchat —New York, NY
- $91,000 - $161,000 a year
- Full-time
- Hybrid work
- 5 years
- Office
- Bachelor's degree
- Paid parental leave
- Health insurance
13d

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Wendy's General Manager- Modern Travel Centers, Binghamton, NY

BLH Management Group, LLC
Binghamton, NY

Apply Now

Job Details

Full-time
$62,491 - $71,500 a year

Benefits

Health insurance
401(k)

Qualifications

Customer communication

Full Job Description

WENDY’S: GENERAL MANAGER

Opening October 2026

The Briad Group

Modern Travel Centers

Binghamton, NY

Salary Range: $62,491-$71,500

** Offered salary is determined by role, level, and location. The final offer will be based on the candidate's specific experience and geographic work location**

The Wendy’s General Manager oversees all operations of the Wendy’s restaurant within a quick service restaurant (QSR) in a multi-concept travel center. This role establishes excellent guest service, brand-standard execution, and strong financial performance. Responsibilities include hiring, training, scheduling, and developing team members while maintaining a safe, clean, and welcoming environment. The position operates in a high-volume setting with peak rush periods that require strong multitasking, active leadership, and a calm, solutions-focused approach. Wendy’s General Managers lead by example and reinforce our culture daily—Grow EVERY day, be BRILLIANT, and care GENUINELY about people—creating a positive experience for both guests and team members.

We’re looking for motivated, energetic leaders who thrive in a fast-paced, team-driven environment and are ready to make an impact every day.

More Than a Job — A Career You Can Build

At Briad Wendy’s, we believe great leaders deserve more than just a paycheck. We offer a clear path for advancement, meaningful benefits, and a culture that truly supports your success. We are looking for a passionate, driven leader who thrives in a team environment and are excited to grow with an expanding brand.

You are good at:

Operational Excellence: Maintain strict Wendy’s brand standards, product quality, food safety, and overall cleanliness across the front counter, drive-thru, and kitchen.
Team Leadership: Recruit, hire, train, and schedule staff; conduct regular coaching sessions to foster a positive, people-first working environment.
Financial Performance: Drive sales and maximize profit by managing labor and food costs, minimizing waste, and enforcing strict inventory and cash controls.
Guest Experience: Cultivate a "guest-first" culture that ensures prompt, accurate, and friendly service; resolve customer feedback professionally.
Administration: Manage product ordering, inventory par levels, shift reconciliations, safe deposits, and regulatory/brand compliance paperwork.

Great if you Have:

Minimum of 2 years of General Manager experience in a comparable restaurant brand (required)
QSR or fast-casual experience preferred
Comfortable working in a fast-growing, evolving organization
Strong leadership skills with a hands-on, “can-do” attitude
Excellent communication and multitasking abilities
Highly collaborative with a strong work ethic
Guest-focused, upbeat, and engaging personality
Ability to lead, motivate, and develop high-performing teams

Benefits

Career Growth: Strong internal development and a "promote from within" philosophy.
Comprehensive Training Program
Financial & Security: Competitive compensation, 401(k) retirement plan, and Teammate Assistance Fund.
Health & Balance: Benefits and flexible scheduling.

About us. The Briad Group® is a rapidly expanding hospitality restaurant & convenience store organization with a diverse portfolio including Marriott and Hilton hotels, Wendy’s, Circle K & Dunkin franchises, rooftop lounges, and lifestyle shopping centers. Our goal is to create memorable experiences for both guests and team members by fostering a culture of excellence, innovation, and connection.

Apply today and join a brand where professionalism, innovation, and hospitality come together. We look forward to welcoming you to the to our Wendy’s & Travel Center Team!

We Are An Equal Opportunity Employer - All applicants will receive consideration without discrimination based on sex, marital status, race, color, age, creed, national origin, sexual orientation, military reserve membership, ancestry, religion, height, weight, use of a guide or support animal because of blindness, deafness or physical handicap or the presence of disabilities.

Apply Now

Refine Your Search

food service managers jobs in new york state

Wendy's General Manager- Modern Travel Centers, Binghamton, NY

Director of University Dining

Catering Manager

Briad Travel Center Site General Manager - Watertown, NY

General Manager

Senior Food and Beverage Director, UBS Arena

Assistant General Manager

Catering Director

DIRECTOR OF CULINARY - NY / CT

Private Chef (Full-Time, New York City + Hamptons)

General Manager - University at Albany Dining

F&B Director

Vice President, Culinary – Airline Lounges

Food Service Supervisor

Director of Food and Beverage

Food and Beverage Manager

General Manager

Director F&B

CDC

Lead, Food Program

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