Top 218 Fry cook Jobs in New York State

Line Cook – Campfire at Hotel Saranac
Hotel Saranac —Saranac Lake, NY
- $22 - $27 an hour
- Part-time
- Background check
- Mid-level
- Hotel
- Health insurance
- Dental insurance
Quick Apply
2d
Line Cook
The Cheesecake Factory —Lake Grove, NY
- $17.50 - $23.00 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Saute/Flat Fry Cook
Timberbanks CC Inc —Baldwinsville, NY
- $19 - $25 an hour
- Part-time
- Cooking
- In-person
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Line Cook
The Cheesecake Factory —White Plains, NY
- $17.50 - $21.75 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Line Cook
The Cheesecake Factory —Rochester, NY
- $18.00 - $22.75 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Tournant (cook)
Hyatt Regency Times Square —New York, NY
- $32 - $42 an hour
- Extended hours
- ServSafe
- Hotel
- High school diploma or GED
First Cook
NYU Langone Health —New York, NY
- $31.87 an hour
- Part-time
- English
- High school diploma or GED
- Team management
- Wellness program
First Cook- Per Diem
Northwell Health —Staten Island, NY
- $31.87 - $34.11 an hour
- Per diem
- ServSafe
- 5 years
- English
Cook, Mid-Hudson Forensic Psychiatric Center, P27584
State of New York - Mental Health, Office of —New Hampton, NY
- $47,695 - $58,447 a year
- Full-time
- Background check
- Psychiatry
- Mid-level
- Paid holidays
- Health insurance
5d
Cook, Box ROM-493/00356
State of New York - Education Department, State —Rome, NY
- $47,695 - $58,447 a year
- Full-time
- Background check
- Serving
- Mid-level
- Paid parental leave
- Paid holidays
12d
Fry Cook
Zack's Drive In —Hudson Falls, NY
- From $19 an hour
- Part-time
- In-person
- Communication skills
- Entry level
- Employee discount
Quick Apply
Line Cook
World Spa —Brooklyn, NY
- $18 - $24 an hour
- High school diploma or GED
- Restaurant
- 2 years
Quick Apply
Line Cook/Prep Cook
BK —Brooklyn, NY
- From $120 a day
- Part-time
- Bilingual
- Communication skills
- Entry level
- Paid training
Quick Apply
COOK (FULL TIME)
Restaurant Associates —New York, NY
- $20 - $26 an hour
- Full-time
- Background check
- Mid-level
- 2 years
- Commuter assistance
- Disability insurance
Quick Apply
Brunch Line Cook
By & By —New York, NY
- $24 - $25 an hour
- Full-time
- Bar
- English
- Ability to lift 50 pounds
Quick Apply
8d
Fry Cook
Popeyes Louisiana Kitchen —Albany, NY
- From $16.50 an hour
- Part-time
- Communication skills
- Entry level
- Kitchen
- Paid training
- Health insurance
Quick Apply
13d
Cook at LGA Airport
Operators of diverse portfolio of restaurants —Flushing, NY
- $22.29 - $27.84 an hour
- Weekends as needed
- Quick service & fast food restaurant
- 1 year
- Entry level
- Employee discount
Quick Apply
Fry Cook (US Open)
GHM x US Open —New York, NY
- $20 an hour
- Extended hours
- Hospitality
- ServSafe
- Ability to lift 50 pounds
Quick Apply
Cook - Barback
Bar Grazie —East Meadow, NY
- $800 - $1,200 a week
- Full-time
- Bar
- Restaurant
- Entry level
Quick Apply
Cook
HMSHost by Avolta —Jamaica, NY
- $20.25 - $20.70 an hour
- Cleaning
- 1 year
- Ability to stand for extended periods
- Commuter assistance
- Paid holidays

I want to receive the latest job alert for fry cook in new york state

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Line Cook – Campfire at Hotel Saranac

Hotel Saranac
Saranac Lake, NY

Quick Apply

Job Details

Part-time | Full-time
$22 - $27 an hour
2 days ago

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount

Qualifications

Kitchen health and safety standards
Grilling
Recipe adherence
Sautéing
Food service health code compliance
Stock rotation management
Food service workstation cleanliness
Kitchen knives
Labeling
Food portioning
Mid-level
FIFO
Banquet experience
Food garnishing
Hotel restaurant experience
2 years
Communication skills
Kitchen stations
Kitchen organization
Communication with kitchen staff

Full Job Description

Line Cook – Campfire at Hotel Saranac

Hotel Saranac, Curio Collection by Hilton | Saranac Lake, NY

Compensation: $22.00 – $27.00 / hour

The Vibe

Nestled in the heart of the historic Hotel Saranac, Campfire at Hotel Saranac is a bustling, elevated dining destination focused on bold regional flavors, quality ingredients, and local culinary heritage. From hot line service in our signature restaurant to dynamic banquet events, our kitchen takes deep pride in scratch cooking and exceptional food presentation.

We are seeking an experienced, passionate Line Cook who thrives in a fast-paced kitchen environment. This is a role for a skilled cook who takes charge of their station, works with minimal supervision, and takes pride in delivering beautiful, high-quality dishes that exceed guest expectations. If you are ready to bring your culinary skills to an exceptional team, your stage is ready.

The Role

Reporting to the Sous Chef and Executive Chef, you will play a central role in daily lunch, dinner, and banquet execution. You will take complete ownership of your station, preparing menu items with precision and care, maintaining inventory freshness, and ensuring smooth, efficient ticket flow during peak volume.

Station Ownership & Execution: Setup, stock, and operate assigned stations (Sauté, Grill, Fry, Prep, or Pantry) efficiently, preparing meals from our diverse menu with precision, care, and exact standard recipe adherence.
Prep, Quality & Portioning: Execute kitchen prep work according to daily production sheets, using strong knife skills, accurate portioning, and an eye for detail in food presentation and garnishing.
Speed & Consistency: Work efficiently under pressure during high-volume rushes, producing consistently high-quality dishes while maintaining clear line communication.
Food Safety & Inventory Control: Maintain absolute kitchen cleanliness and food safety standards. Monitor station inventory, ensure proper product rotation (FIFO), label and date prep, and assist with product freshness.
Kitchen Collaboration: Work collaboratively with the Executive Chef, Sous Chef, and line team to support smooth kitchen operations, step in during peak volume, and maintain a high-energy team culture.

What You Bring

Proven Experience: 2+ years of professional cooking experience in a high-volume, fast-paced kitchen or upscale hotel restaurant environment.
Culinary Mastery: Solid knowledge of food preparation, portion control, line timing, and station prep with the ability to work independently with minimal supervision.
Detail & Quality Commitment: Uncompromising standards for taste, presentation, plate cleanliness, and food safety compliance.
Stamina & Teamwork: Strong work ethic, excellent communication, and the physical stamina to stand, move quickly, lift up to 50 lbs, and handle a fast-paced environment with composure.
Flexibility: Must be available to work a flexible schedule including weekends, evenings, and holidays based on business needs.

Why Join Us?

Historic Craft & Culture: Work in an iconic, restored landmark where your culinary skill is celebrated, with hands-on mentorship from seasoned chef leadership and real opportunities for career growth.
Property Perks: Enjoy competitive hourly pay, health and wellness coverage options, and deep discounts across our restaurant, bar, spa, and hotel amenities.
Travel the World: Access to Hilton’s exclusive Go Hilton travel program, offering team member room rates starting as low as $40 a night worldwide.

Pay: $22.00 - $27.00 per hour

Benefits:

Dental insurance
Employee discount
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

fry cook jobs in new york state

Line Cook – Campfire at Hotel Saranac

Line Cook

Saute/Flat Fry Cook

Line Cook

Line Cook

Tournant (cook)

First Cook

First Cook- Per Diem

Cook, Mid-Hudson Forensic Psychiatric Center, P27584

Cook, Box ROM-493/00356

Fry Cook

Line Cook

Line Cook/Prep Cook

COOK (FULL TIME)

Brunch Line Cook

Fry Cook

Cook at LGA Airport

Fry Cook (US Open)

Cook - Barback

Cook

I want to receive the latest job alert for fry cook in new york state

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected