Top 477 Fryer Jobs in New York State

Cook II (SUB)
Marriott International, Inc —New York, NY
- $34.77 - $46.36 an hour
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
Cook
Marriott International, Inc —New York, NY
- $32.12 - $42.83 an hour
- Full-time
- High school diploma or GED
- 1 year
- Restaurant
FOOD SERVICE WORKER (FULL TIME)
Restaurant Associates —New York, NY
- $30 an hour
- Full-time
- Background check
- 1 year
- Cash handling
- Commuter assistance
- Disability insurance
Quick Apply
First Cook
NYU Langone Health —New York, NY
- $31.87 an hour
- Part-time
- English
- High school diploma or GED
- Team management
- Wellness program
FOOD SERVICE WORKER (FULL AND PART TIME)
Restaurant Associates —New York, NY
- $30 an hour
- Full-time
- Background check
- Cash handling
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
COOK (ON CALL)
Union Square Events —New York, NY
- $22 - $27 an hour
- Weekends as needed
- Background check
- Entry level
- Kitchen
- Paid time off
- Referral program
Quick Apply
Team Member
Wingstop —New York, NY
- $17.00 - $17.50 an hour
- Part-time
- Quick service & fast food restaurant
- Entry level
- Kitchen
Quick Apply
PREP COOK (FULL TIME)
Restaurant Associates —New York, NY
- $25 an hour
- Full-time
- Background check
- Serving
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
Team Member Cashier
Chick-fil-A —New York, NY
- From $17 an hour
- 8 hour shift
- Serving
- 18 years or older
- Customer service
- Paid training
- Health insurance
Quick Apply
Cook
Denny's —Geneva, NY
- $17 - $20 an hour
- 8 hour shift
- 18 years or older
- Ability to walk for extended periods
- Basic math
Quick Apply
FT Food Service Clerk
ShopRite Supermarkets, Inc. —New Windsor, NY
- $18.00 - $19.50 an hour
- Overtime
- Serving
- Merchandising
- Basic math
- Paid training
- Health insurance
Line Cook/Prep Cook
Laf-A-Lot —Wayland, NY
- $18 - $21 an hour
- Part-time
- 18 years or older
- Ability to lift 50 pounds
- In-person
- Employee discount
- Opportunities for advancement
Quick Apply
18h
Line Cook/Prep Cook
Lakeview Lanes —Fulton, NY
- $16 - $21 an hour
- Part-time
- Cooking
- In-person
- Communication skills
- Employee discount
- Flexible schedule
Quick Apply
2d
Commercial Kitchen Fryer Cleaner Seasonal / Full time 19-21Hr
Strong Island K&j —Deer Park, NY
- $19 - $20 an hour
- Full-time
- Clean driving record
- Mid-level
- Hotel
Quick Apply
Commis Chef - SUNY Polytechnic Institute
Aramark —Utica, NY
- $22 an hour
- Mid-level
- Fair chance
- Kitchen
- Disability insurance
- Health insurance
Line Cook
Lake Side Diner —Ontario, NY
- $18 - $25 an hour
- Part-time
- Cooking
- In-person
- Entry level
- Employee discount
Quick Apply
Lead Cook - Le Moyne College
Aramark —Syracuse, NY
- $21.50 - $22.10 an hour
- Basic math
- Mid-level
- University
- Disability insurance
- Health insurance
Experienced Line Cook
Pizza Palace —Plattsburgh, NY
- Part-time
- Cooking
- Mid-level
- Cleaning
- Employee discount
Quick Apply
Cook/Line Cook - Point Place Casino
Turning Stone Resort Casino —Bridgeport, NY
- $20.00 - $27.50 an hour
- Weekends as needed
- Background check
- Culinary experience
- Ability to walk for extended periods
- Paid holidays
- Health insurance
Quick Apply
Culinary Lead
sweetgreen —Chappaqua, NY
- $18.73 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance

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Cook II (SUB)

Marriott International, Inc -
New York, NY

Apply Now

Job Details

Full-time
$34.77 - $46.36 an hour

Qualifications

Customer communication
Employee relationship building

Full Job Description

Additional Information
Job Number26083497
Job CategoryFood and Beverage & Culinary
Location50 Central Park S, New York, New York, United States, 10019
ScheduleFull Time
Located Remotely?N
Position Type Non-Management
Pay Range: $34.77-$46.36 per hour

POSITION SUMMARY

Set-up and break down work station. Operate ovens, stoves, grills, microwaves, and fryers to prepare foods. Prepare cold food. Monitor food quality while preparing food. Test foods to determine if they have been cooked sufficiently. Wash and peel fresh fruits and vegetables. Prepare ingredients for cooking, including portioning, chopping, and storing food. Weigh, measure, and mix ingredients. Prepare special meals or substitute items. Serve food in proper portions onto proper receptacle. Wash and disinfect kitchen area, tables, tools, knives, and equipment.

Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Welcome and acknowledge all guests according to company standards; anticipate and address guests’ service needs. Develop and maintain positive working relationships with others; support team to reach common goals. Speak with others using clear and professional language. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

PREFERRED QUALIFICATION

Education: High school diploma or G.E.D. equivalent.

Related Work Experience: At least 2 years of related work experience.

Supervisory Experience: No supervisory experience.

License or Certification: None

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world’s top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate.

Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests.

Your role will be to ensure that the “Gold Standards” of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. And our promise to you is that we offer the chance to be proud of the work you do and who you work with.

In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

Apply Now

Refine Your Search

fryer jobs in new york state

Cook II (SUB)

Cook

FOOD SERVICE WORKER (FULL TIME)

First Cook

FOOD SERVICE WORKER (FULL AND PART TIME)

COOK (ON CALL)

Team Member

PREP COOK (FULL TIME)

Team Member Cashier

Cook

FT Food Service Clerk

Line Cook/Prep Cook

Line Cook/Prep Cook

Commercial Kitchen Fryer Cleaner Seasonal / Full time 19-21Hr

Commis Chef - SUNY Polytechnic Institute

Line Cook

Lead Cook - Le Moyne College

Experienced Line Cook

Cook/Line Cook - Point Place Casino

Culinary Lead

I want to receive the latest job alert for fryer in new york state

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