Top 433 Line cook Jobs in Newington, Ct

Line Cook - Pizza
Savoy Pizzeria —West Hartford, CT
- $19 - $22 an hour
- Hospitality
- ServSafe
- 1 year
- Health insurance
- Dental insurance
Quick Apply
Cafe Line Cook
Blender Bar —Cheshire, CT
- $19 - $23 an hour
- Part-time
- Culinary experience
- Assembly
- In-person
Quick Apply
Line Cook - Farmington Polo Club
Farmington Polo Club —Farmington, CT
- $20 - $26 an hour
- Full-time
- ServSafe
- Ability to walk for extended periods
- Assembly
Quick Apply
5d
Line Cook
Sliders Grill & Bar —Plantsville, CT
- $18 - $23 an hour
- Part-time
- In-person
- 1 year
- Entry level
- Paid training
- Health insurance
Quick Apply
Cook
Middlesex Health —Middletown, CT
- Part-time
- English
- Trade school
- 1 year
- Health insurance
Line Cook/Prep Cook
Fat Duck Tavern —West Hartford, CT
- $22 - $24 an hour
- Full-time
- Ability to lift 50 pounds
- In-person
- Ability to stand for extended periods
- Employee discount
- Flexible schedule
Quick Apply
10h
Line Cook
Honey Brunch —Hartford, CT
- From $18 an hour
- Part-time
- Serving
- Cooking
- Restaurant
- Paid training
- Employee discount
Quick Apply
Line Cook
Tavern in the Square West Hartford —West Hartford, CT
- $21 - $23 an hour
- Part-time
- In-person
- Communication skills
- Entry level
- Health insurance
Quick Apply
10d
Cook - University of Hartford
Aramark —West Hartford, CT
- $28.02 - $29.02 an hour
- Basic math
- University
- Cleaning
- Disability insurance
- Health insurance
Line Cook | Part-Time | The Bushnell
Oak View Group —Hartford, CT
- $19 - $25 an hour
- Part-time
- ServSafe
- Food Handler Certification
- Entry level
- 401(k)
- 401(k) matching
Prep Cook and Line Cook
Gveenah Mediterranean Fusion —West Hartford, CT
- $17 - $23 an hour
- Part-time
- US work authorization
- In-person
- Entry level
- Employee discount
Quick Apply
13d
Line Cook/Prep Cook
The Town & County Club —Hartford, CT
- $24 - $28 an hour
- Full-time
- Fair chance
- In-person
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
1d
Cook | Part-Time | PeoplesBank Arena
Oak View Group —Hartford, CT
- $20 - $22 an hour
- Part-time
- High school diploma or GED
- Food Handler Certification
- Entry level
- 401(k)
- 401(k) matching
Line Cook
The Friendly Toast —West Hartford, CT
- $18 - $22 an hour
- Part-time
- Restaurant
- Communication skills
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Boqueria —West Hartford, CT
- $18 - $22 an hour
- Part-time
- 18 years or older
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Quick Apply
14d
Line Cook
bartaco —West Hartford, CT
- $17 - $20 an hour
- Part-time
- Entry level
- Under 1 year
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Line Cook, Farmington
Hartford Baking Co —Farmington, CT
- $20 - $24 an hour
- 8 hour shift
- Culinary experience
- Fast casual restaurant
- Cooking
- Health insurance
- 401(k)
Quick Apply
6d
line cook
THE FLYING MONKEY GRILL & Bar, LLC —Newington, CT
- $20 - $26 an hour
- Mid-level
- 3 years
- Restaurant
Quick Apply
11d
Cook The Residence at Ferry Park
LCB Senior Living —Rocky Hill, CT
- $21 - $24 an hour
- Per diem
- ServSafe
- Customer service
- Ability to walk for extended periods
- Tuition reimbursement
Quick Apply
14d
Cook
The Hospital of Central Connecticut —New Britain, CT
- Part-time
- Acute care
- Writing skills
- Basic math
Quick Apply

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Line Cook - Pizza

Savoy Pizzeria
West Hartford, CT

Quick Apply

Job Details

$19 - $22 an hour

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching
Employee discount
Opportunities for advancement
Referral program
Paid sick time
Pet insurance

Qualifications

Kitchen health and safety standards
Hospitality
Food service health code compliance
Vegetable preparation
ServSafe
Menu concept development
Italian cuisine
Assisting food service staff
Sauce making techniques
Meat product production
1 year
Chopping vegetables
Communication skills
Kitchen stations
Entry level
Time management

Full Job Description

PIZZA CHEF – Savoy Pizzeria

Join the Max Hospitality Team!

Savoy Pizzeria is located in West Hartford, CT is seeking a dynamic and enthusiastic Pizza Chef. If you thrive in a fast-paced, vibrant environment and have a love for hospitality, we want you on our team!

Max Hospitality has been dedicated to providing a world class dining experience while delivering high-quality food. Max strives to meet and exceed customer expectations while creating seasonal dishes to stay ahead of the competitive market. We look for employees who believe in our mission and want to be a part of an ever-growing team. The ideal candidate will bring a creative outlook, team player attitude, and passion for their work. We believe in mentoring staff to grow their skill set within our kitchens and on the career ladder with us.

Our artisan pizza chef prepares wood fired pizzas and other dishes that are thoughtfully prepared with care and attention. The Savoy Pizzeria Ristorante menu is filled with artisan pizzas that are a hit among our guests among other elevated Italian dishes. We are seeking a Pizza Chef that can deliver our current dishes and also be creative with new additions to the menu. The Savoy Pizzeria menu is filled with upscale, authentic Italian dishes and offers wood-fired pizzas that are made with the high-quality ingredients. The location is highly rated by Zagat, and the locals continue to vote it as one of the best restaurants in the Farmington Valley area.

Benefits:

Competitive Pay
Employee Discount on Meals
Flexible Scheduling
Opportunities for Growth and Advancement
401(k) with matching up to 4%
Health insurance
Dental insurance
Vision insurance
Paid time off
Paid sick time
Referral program
Life, accident, critical illness & pet insurance
Career development within the Max Hospitality group

What We’re Looking For

Experience:

At least 1 year experience in dough stretching
Previous experience as a prep cook is preferred but not required
Previous experience as a line cook

Skills and Qualities:

Adaptability, as Savoy Pizzeria will cross train the candidate on all stations as part of their growth within the restaurant.
Ability to work the line in a high-volume, fast-paced environment, keeping up with the demands of the kitchen.
Be supportive of other team members assisting them as needed to handle volume
Great time management skills, great communication both verbal and written
Certifications: ServSafe certification is preferred. The company will pay for you to obtain yours within 90 days if you are not certified.

Additionally, the Chef needs to understand current federal, state, and local standards, guidelines, and regulations by following established policies and procedures to ensure that safe and high-quality food service is provided at all times. The chef may also assist with the preparation of all items needed for service, from chopping vegetables to making sauces and butchering meat, and may be asked to prepare items for other stations or special events.

Diversity Creates a Healthy Atmosphere:

Max Hospitality is an Equal Employment Opportunity/Affirmative Action employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, protected veteran status, disability status, sexual orientation, gender identity or expression, marital status, genetic information, or any other characteristic protected by law.

Applicants with criminal backgrounds are encouraged to apply.

Quick Apply

Refine Your Search

line cook jobs in newington, ct

Line Cook - Pizza

Cafe Line Cook

Line Cook - Farmington Polo Club

Line Cook

Cook

Line Cook/Prep Cook

Line Cook

Line Cook

Cook - University of Hartford

Line Cook | Part-Time | The Bushnell

Prep Cook and Line Cook

Line Cook/Prep Cook

Cook | Part-Time | PeoplesBank Arena

Line Cook

Line Cook

Line Cook

Line Cook, Farmington

line cook

Cook The Residence at Ferry Park

Cook

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