Top 177 Cafeteria manager Jobs in North Carolina

Food Retail Brand Location Manager
Aramark —Cullowhee, NC
- Mid-level
- Bachelor's degree
- Quick service & fast food restaurant
1d
Courtyard Cafe - Food Service Manager - Western Carolina University
Aramark —Cullowhee, NC
- Mid-level
- Residential
- University
1d
BENCH DINING SERVICES DIRECTOR - K12 FOOD SERVICE - HICKORY, NC
Chartwells K12 —Hickory, NC
- $80,000 - $100,000 a year
- Full-time
- Background check
- ServSafe
- 5 years
- Commuter assistance
- Paid parental leave
Quick Apply
Food Services Supv
UNC Health —Holly Springs, NC
- $19.78 - $28.12 an hour
- Full-time
- Hospital
- ServSafe
- Merchandising
Supervisor Food Services
Atrium Health —Winston-Salem, NC
- $24.10 - $36.15 an hour
- Weekends as needed
- Hospital
- ServSafe
- Customer service
- Paid parental leave
- Disability insurance
School Nutrition Cafeteria Assistant (3 Openings)
Vance County Schools —Henderson, NC
- Part-time
- School experience
- ServSafe
- High school diploma or GED
- On-the-job training
Supervisor Food Services
UNC Health —Chapel Hill, NC
- $19.78 - $28.12 an hour
- Full-time
- Hospital
- ServSafe
- Merchandising
Child Nutrition Food Service Assistant (Part-Time) (15-19 hrs/wk, non-driving position)
Cumberland County School District —Fayetteville, NC
- $15 an hour
- Part-time
- Background check
- Basic math
- English
- Paid holidays
1d
Child Nutrition Food Service Assistant (Part-Time) (15-19 hrs/wk, non-driving position)
Cumberland County Schools —Fayetteville, NC
- $15 an hour
- Part-time
- Background check
- Basic math
- English
- Paid holidays
1d
Food Operations Manager 2
Sodexo —Goldsboro, NC
- $64,600 - $83,600 a year
- Full-time
- Hospital
- Mid-level
- Mentoring
- Paid holidays
- Health insurance
Cafeteria Kitchen Manager
VILLAGE BAPTIST CHURCH —Fayetteville, NC
- Full-time
- Hospitality
- ServSafe
- Mid-level
SCHOOL NUTRITION MANAGER
Craven County Schools —New Bern, NC
- $2,999.36 - $4,087.92 a month
- Full-time
- Customer service
- Writing skills
- Mid-level
- On-the-job training
School Nutrition Office Manager
Richmond County Schools —Hamlet, NC
- Full-time
- Background check
- Inventory management
- Ability to walk for extended periods
Kitchen Manager / Preschool Food Coordinator
The Goddard School of South Charlotte - Ballantyne, NC —Charlotte, NC
- Full-time
- School experience
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
7d
Cafeteria Assistant FT (342506C)
Moore County Schools —Pinehurst, NC
- Full-time
- Basic math
- High school diploma or GED
- Data entry
School Nutrition- Cafeteria Manager Trainee
Union County Public Schools —Monroe, NC
- Online Application
- Entry level
- Kitchen
School Nutrition Assistant (4 hours a day)
Perquimans County Schools —Hertford, NC
- 4 hour shift
- English
- High school diploma or GED
- Ability to lift 50 pounds
School Nutrition Manager
Bladen County Schools —Elizabethtown, NC
- Full-time
- School experience
- ServSafe
- Mid-level
1d
SCHOOL NUTRITION ASSISTANT
Craven County Schools —New Bern, NC
- $15.00 - $17.77 an hour
- Full-time
- Current TB test
- Computer literacy
- Basic math
Food Service Worker
Vetted LLC —Fayetteville, NC
- $17.55 - $25.50 an hour
- Full-time
- Background check
- ServSafe
- Quality control
- Health insurance
Quick Apply
14d

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cafeteria manager jobs near north carolina

Food Retail Brand Location Manager

Aramark -
Cullowhee, NC

Apply Now

Job Details

1 day ago

Qualifications

Retail store experience
Client services experience within retail industry

Full Job Description

Job Description

Management position, responsible for developing and executing dining solutions to meet customer needs and tastes.? Oversees and manages dining operations where customers order prepared food from a menu.

Job Responsibilities

Leverages Aramark's coaching model to engage and develop team members to their fullest potential
Ensures individual and team performance meets objectives and client expectations
Ensures safety and sanitation standards in all operations
Maintains effective client and customer rapport for mutually beneficial business relationships
Identifies client needs and communicates operational progress
Ensures the completion and maintenance of profit and loss statements
Deliver client and company financial targets
Adopts all Aramark processes and systems, understand performance metrics, data, order and inventory trends; educate teams on key levers to improve margins
Creates value through efficient operations, appropriate cost controls, and profit management
Complies with the Operational Excellence fundamentals by meeting and maintaining food and labor initiatives
Ensures entire team is trained and able to execute
Supervises team regarding production, quality and control
Maintains a safe and healthy environment for clients, customers and employees
Primarily responsible for food service at an assigned retail food location
Assists manger in establishing and maintaining systems and procedures for the ordering, receiving, storing, preparing and serving of food & related products, as well as menu planning & development
Ensures that requirements for appropriate sanitation and safety levels in respective areas are met
Directly supervises two or more employees with responsibility for hiring, discipline, performance reviews and initiating pay increases
Assists in location forecast and accounting
Conducts period inventory; performs other functions such as maintaining records to comply with ARAMARK, government and accrediting agency standards
Coordinates activities with other internal departments
Interfaces with vendors and key service users within client organization
Manages Front of House (Cafeteria, Food Court, Quick Service) dining operations
Develops and implements retail services plans to improve service, quality and profitability of service areas??
Maintain effective working relationships with other departments to provide a unified retail experience for customers ?

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.???

Qualifications

Requires at least 4 years of experience
Requires 1-3 years of experience in a management role?
Previous experience in retail required?
Requires a bachelor?s degree or equivalent experience
Strong communication skills??
Requires occasional lifting, carrying, pushing, and pulling up to 50 lb.?
Must be able to stand for extended periods of time?
Ability to demonstrate excellent customer service using Aramark's standard service model

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Apply Now

Refine Your Search

cafeteria manager jobs in north carolina

Food Retail Brand Location Manager

Courtyard Cafe - Food Service Manager - Western Carolina University

BENCH DINING SERVICES DIRECTOR - K12 FOOD SERVICE - HICKORY, NC

Food Services Supv

Supervisor Food Services

School Nutrition Cafeteria Assistant (3 Openings)

Supervisor Food Services

Child Nutrition Food Service Assistant (Part-Time) (15-19 hrs/wk, non-driving position)

Child Nutrition Food Service Assistant (Part-Time) (15-19 hrs/wk, non-driving position)

Food Operations Manager 2

Cafeteria Kitchen Manager

SCHOOL NUTRITION MANAGER

School Nutrition Office Manager

Kitchen Manager / Preschool Food Coordinator

Cafeteria Assistant FT (342506C)

School Nutrition- Cafeteria Manager Trainee

School Nutrition Assistant (4 hours a day)

School Nutrition Manager

SCHOOL NUTRITION ASSISTANT

Food Service Worker

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