Top 3623 Head cook Jobs in North Carolina

Cook
Courtyard Carolina Beach Oceanfront —Carolina Beach, NC
- Full-time
- Hotel
- High school diploma or GED
- Entry level
Quick Apply
10d
Food Service Director
Aramark —Hickory, NC
- Sales
- Merchandising
- Residential
1d
Cook
The Cypress of Raleigh Club —Raleigh, NC
- Weekends as needed
- Clean driving record
- English
- Mid-level
- Paid holidays
- Disability insurance
9d
Kitchen Team Member/cook/prep
Cannon Catering —Raleigh, NC
- $22.59 - $27.20 an hour
- Part-time
- In-person
- Entry level
- Kitchen
- Flexible schedule
Quick Apply
Cook
Marriott International, Inc —Charlotte, NC
- $21.22 - $22.49 an hour
- Part-time
- Hotel
- High school diploma or GED
- 1 year
CHEF/HEAD-COOK
YASSOU GREEK CUISINE —Charlotte, NC
- $20 - $40 an hour
- Part-time
- Mentoring
- Organizational skills
- In-person
- Paid time off
Quick Apply
13d
Cook
Triple B Hospitality Group —Greensboro, NC
- $22 an hour
- Full-time
- ServSafe
- Customer service
- Mid-level
Quick Apply
Cook
First Watch Restaurants, Inc. —Greenville, NC
- Up to $20 an hour
- Part-time
- 18 years or older
- Children
- Entry level
- Health insurance
- Dental insurance
5d
Facility - Cook
ECU Health Behavioral Health Hospital —Greenville, NC
- Full-time
- School experience
- ServSafe
- Mid-level
4d
Cook
UNC Health —Chapel Hill, NC
- $18.48 - $25.89 an hour
- Full-time
- Basic math
- No experience needed
- In-person
7d
Sous Chef/Line Cook
Glendale Springs Inn and Restaurant —Glendale Springs, NC
- $18 - $21 an hour
- Full-time
- Mid-level
- In-person
- Leadership
- Food provided
Quick Apply
Restaurant Prep Cook - Full and Part Time
Lakes End Cafe and Grill —Topton, NC
- $12 - $14 an hour
- Temporary
- Casual dining restaurant
- ServSafe
- Fast casual restaurant
- Health insurance
- Dental insurance
Quick Apply
Cook
Aston Park Health Care Center —Asheville, NC
- $19 an hour
- Part-time
- Cooking
- Entry level
- Kitchen
- Health insurance
- Paid time off
Quick Apply
Childcare Cook
Kiddie Academy of Wilmington —Wilmington, NC
- $22,000 - $25,000 a year
- Full-time
- Background check
- Serving
- Cooking
Quick Apply
Food Preparation Specialist, Prep Cook, Line Cook
Fontana Village Resort —Fontana Village, NC
- $14 - $18 an hour
- Temporary
- Trade school
- Fair chance
- In-person
Quick Apply
Cook
Sunnybrook Assisted Living, Inc. —Hendersonville, NC
- $15 - $17 an hour
- 8 hour shift
- Background check
- Casual dining restaurant
- Cooking
- Paid training
- Disability insurance
Quick Apply
Experienced Line Cook Wanted
The Village Table & Tavern —Duck, NC
- From $23 an hour
- Part-time
- In person
- In-person
- Restaurant
- Communication skills
- Employee discount
- Flexible schedule
Quick Apply
Lead Line Cook
Junction 421 —Wilmington, NC
- $16 - $19 an hour
- Weekends as needed
- Sanitation
- Cleaning
- In-person
- Employee discount
- Flexible schedule
Quick Apply
Line Cook/Prep Cook NO LATE NIGHTS
Fletcher Village Bakery —Fletcher, NC
- From $15 an hour
- 8 hour shift
- Food service experience
- In-person
- Entry level
- Employee discount
Quick Apply
Cook 1
Grand Bohemian Hotel Asheville —Asheville, NC
- $21 - $24 an hour
- Full-time
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
Quick Apply

I want to receive the latest job alert for head cook in north carolina

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Cook

Courtyard Carolina Beach Oceanfront -
Carolina Beach, NC

Quick Apply

Job Details

Full-time
10 days ago

Qualifications

Kitchen health and safety standards
Food service closing procedures
Hotel regulations compliance
Hotel policy compliance
Maintaining an organized workspace
Food service health code compliance
Food service opening procedures
Food service cleaning
Labeling
Put-away
Meat preparation
High school diploma or GED
Culinary Arts Certificate
Food safety sanitizing procedures
Task prioritization
Meal preparation
Food supply stocking
Meat cookery
Quality control experience within food and beverage industry
Entry level
Kitchen organization

Full Job Description

Located directly on the oceanfront, Courtyard by Marriott Carolina Beach Oceanfront is a premier destination for meetings, weddings, conferences, and special events. Our Banquets team delivers memorable dining experiences in a beautiful coastal setting, supported by Marriott’s trusted service standards.

We are currently seeking a skilled and motivated Banquet Cook to support our growing events and culinary operations.

Overview:

The Cook will prepare, season, and cook dishes such as soups, meats, vegetables, or desserts for the hotel.

Key Duties & Responsibilities:

Maintain and strictly abide by State sanitation/Health regulations and Hotel requirements.
Check the quality of raw or cooked food products to ensure that standards are met.
Prepare and cook foods of all types, either on a regular basis or for special guests or functions.
Complete opening duties: a) Set up the workstation with tools, equipment, and supplies. b) Inspect the cleanliness and working condition of all tools, equipment, and supplies. c) Check production schedule and pars. d) Establish priority items for the day. e) Transport supplies from the Storeroom and stock in designated areas.
Start prep work on items needed for the menu of the day.
Inform F&B service staff of 86'd items and the number of available menu specials throughout the meal period.
Maintain proper storage procedures as specified by Health Department and Hotel requirements.
Closing Duties: a) Return all food items to the proper storage areas. b) Wrap, cover, label, and date all items being put away. c) Straighten up and organize all storage areas. d) Clean up and wipe down food prep areas, reach-ins/walk-ins, shelves. e) Return all unused and clean utensils/equipment to the specified locations. f) Turn off all equipment not needed for the next shift.
Ability to perform job functions with attention to detail, speed, and accuracy; prioritize and organize; follow directions thoroughly; work cohesively with co-workers as part of a team; work with minimal supervision.

Education and Experience:

High School Graduate or General Education Degree (GED): or Work Equivalent.
Experience with food preparation and handling.
Certification of Culinary training or apprenticeship is preferred.

Crestline Hotels & Resorts is an Equal Opportunity Employer/Affirmative Action Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, age, protected veteran status, sexual orientation, gender, identity, or disability status.

Brand: Courtyard Carolina Beach Oceanfront
Address: 100 Charlotte Avenue Carolina Beach, NC - 28428
Property Description: Courtyard Carolina Beach Oceanfront
Property Number: 104

Quick Apply

Refine Your Search

head cook jobs in north carolina

Cook

Food Service Director

Cook

Kitchen Team Member/cook/prep

Cook

CHEF/HEAD-COOK

Cook

Cook

Facility - Cook

Cook

Sous Chef/Line Cook

Restaurant Prep Cook - Full and Part Time

Cook

Childcare Cook

Food Preparation Specialist, Prep Cook, Line Cook

Cook

Experienced Line Cook Wanted

Lead Line Cook

Line Cook/Prep Cook NO LATE NIGHTS

Cook 1

I want to receive the latest job alert for head cook in north carolina

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected