Top 36 Front of house manager Jobs in North Myrtle Beach Sc

Service Leader
Chipotle —North Myrtle Beach, SC
- Fast casual restaurant
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
12d
General Manager
Wingstop - Sizzling Platter —North Myrtle Beach, SC
- $7.25 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Recruiting
- Organizational skills
- Paid holidays
- Disability insurance
Quick Apply
Kitchen Leader
Chipotle —North Myrtle Beach, SC
- Customer service
- Fast casual restaurant
- High school diploma or GED
- Health insurance
- Dental insurance
12d
Front Of House Manager
LuLu's North Myrtle Beach —North Myrtle Beach, SC
- $55,000 - $60,000 a year
- Full-time
- Casual dining restaurant
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Front of House Manager
The Hangout —Myrtle Beach, SC
- Holidays
- Mid-level
- 3 years
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Front Of House Supervisor
Big Chill —North Myrtle Beach, SC
- $20 - $25 an hour
- Weekends as needed
- Casual dining restaurant
- ServSafe
- Mid-level
- Wellness program
- Health insurance
Quick Apply
PT Customer Service Leader
Food Lion —Little River, SC
- Part-time
- High school diploma or GED
- Accounting
- Communication skills
General Manager - Restaurant
Big Fish —Myrtle Beach, SC
- From $80,000 a year
- Weekends as needed
- Bar
- Casual dining restaurant
- Sales
- Health insurance
- Paid time off
Quick Apply
Assistant Manager
Big Fish —Myrtle Beach, SC
- From $60,000 a year
- Weekends as needed
- Bar
- Mid-level
- Leadership
Quick Apply
Guest Services Supervisor
Ocean Reef Resort —Myrtle Beach, SC
- $18 - $20 an hour
- Weekends as needed
- Word processing
- Mid-level
- Reliable transportation
- Paid jury duty
- Health insurance
4d
FOH Manager
Alley Oops Myrtle Beach —North Myrtle Beach, SC
- $18 - $23 an hour
- 12 hour shift
- Bar
- Ability to walk for extended periods
- Fast casual restaurant
- Health insurance
- 401(k)
Quick Apply
4d
Front of House Manager - Carolina Ale House
Food People Restaurant Group —Myrtle Beach, SC
- Full-time
- Casual dining restaurant
- Sales
- Mid-level
- Health insurance
- Tuition reimbursement
Quick Apply
Restaurant Manager
IHOP —North Myrtle Beach, SC
- Up to $55,000 a year
- 8 hour shift
- Microsoft Word
- Casual dining restaurant
- Computer literacy
- Paid training
- Paid time off
Quick Apply
Restaurant Manager - North Myrtle
HOA9 - HOA Restaurant Holder, LLC —Myrtle Beach, SC
- $60,000 a year
- Microsoft Word
- Bar
- Sales
- Paid training
Quick Apply
General Manager - Float
Wingstop - Sizzling Platter —North Myrtle Beach, SC
- $7.25 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Recruiting
- Organizational skills
- Paid holidays
- Disability insurance
Quick Apply
Operations Manager
The Hangout —Myrtle Beach, SC
- Full-time
- 5 years
- Mid-level
- Continuous improvement
- Dental insurance
- Vision insurance
Food & Beverage Manager - Avista Resort
AVISTA RENTALS LLC —North Myrtle Beach, SC
- Weekends as needed
- Bar
- ServSafe
- Supervising experience
- Health insurance
- Dental insurance
Quick Apply
FT Customer Service Leader
Food Lion —Myrtle Beach, SC
- Full-time
- High school diploma or GED
- Accounting
- Communication skills
3d
Restaurant Manager - Myrtle Beach South
HOA9 - HOA Restaurant Holder, LLC —Myrtle Beach, SC
- $60,000 a year
- Microsoft Word
- Bar
- Sales
- Paid training
Quick Apply
Assistant Manager
Wingstop - Sizzling Platter —North Myrtle Beach, SC
- $15 - $17 an hour
- Part-time
- Mid-level
- Ability to lift 50 pounds
- Leadership
- Health insurance
- Dental insurance
Quick Apply

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Service Leader

Chipotle -
North Myrtle Beach, SC

Apply Now

Job Details

12 days ago

Benefits

Health insurance
Dental insurance
Tuition reimbursement
Paid time off
Vision insurance
Opportunities for advancement
Food provided

Qualifications

Kitchen health and safety standards
Processing cash transactions
High school diploma or GED
Food and beverage industry expertise
Customer complaint resolution
Office experience

Full Job Description

CULTIVATE A BETTER WORLD

Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.

THE OPPORTUNITY

The Service Leader is responsible for maintaining a positive customer experience by ensuring safe and quality food is prepared and served; and that the restaurant crew is well trained and provides good customer service. He/she maintains a clean, organized line with properly functioning line equipment. The responsibilities of this position require Service Leaders to be on their feet working while clocked in, unless on break. If they are not busy, they are expected to evaluate what other tasks need to be completed and assist others with those tasks.

WHAT YOU’LL DO

In addition to following Chipotle’s policies and procedures, principal responsibilities include, but are not limited to:
Making sure great tasting, high quality food is served
Helping to resolve food quality issues
Supporting food safety which includes the following: ensuring hand washing and glove changes, monitoring time and temperature on the line, monitoring secondary shelf lives, and ensuring the Daily Food Safety Checklist and food safety policies and procedures are followed
Helping to resolve customer incidents and working to ensure positive customer experiences
Helping to monitor crew breaks, shift changes, shift meetings, and line schedules
Developing and cross training all front of house Crew
Assisting with Crew performance reviews
Developing future Service Leaders
Assisting with miscellaneous office administration duties such as: banking, cash handling policies and responsibilities, and office paperwork
Ensuring office equipment remains in working order and making sure office supplies are ordered as necessary
Ensuring the proper quantity of supplies are available as needed

WHAT YOU’LL BRING TO THE TABLE

Be able to understand and articulate Chipotle’s Food With Integrity philosophy
Have knowledge and experience of cash handling policies and procedures
Have knowledge of Food Safety and health department matters
Have familiarity with office paperwork
Have the knowledge and ability to speak, write, read, and understand the primary language(s) of the work location
Have a high school diploma
Have restaurant experience

WHAT’S IN IT FOR YOU

Tuition assistance (100% coverage for select degrees or up to $5,250/year)
Free food (yes, really FREE)
Medical, dental, and vision insurance
Digital Tips
Paid time off
Holiday closures
Competitive compensation
Opportunities for advancement (80% of managers started as Crew)

WHO WE ARE

Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit www.chipotle.com.

Chipotle Mexican Grill is an equal opportunity employer committed to fair employment practices at all levels of the organization without regard to race, ethnicity, religion, sex, gender identity or expression, sexual orientation, age, disability, veteran status, or any other characteristic protected by applicable law. As a values-driven, people-first company, we are committed to fostering a workplace where all individuals are treated with respect and have the opportunity to realize their full potential. All qualified applicants, regardless of personal characteristics, are encouraged to apply.

Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact [email protected] if you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. This email does not respond to non-accommodations related requests.

Apply Now

Refine Your Search

front of house manager jobs in north myrtle beach sc

Service Leader

General Manager

Kitchen Leader

Front Of House Manager

Front of House Manager

Front Of House Supervisor

PT Customer Service Leader

General Manager - Restaurant

Assistant Manager

Guest Services Supervisor

FOH Manager

Front of House Manager - Carolina Ale House

Restaurant Manager

Restaurant Manager - North Myrtle

General Manager - Float

Operations Manager

Food & Beverage Manager - Avista Resort

FT Customer Service Leader

Restaurant Manager - Myrtle Beach South

Assistant Manager

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