Top 273 Restaurant manager Jobs in North Port Fl

Restaurant Manager - Private Country Club
Heritage Oaks Golf & Country Club —Sarasota, FL
- $60,000 a year
- Weekends as needed
- Background check
- Bar
- Ability to walk for extended periods
- Health insurance
- Dental insurance
Quick Apply
General Manager
Chipotle —Sarasota, FL
- Weekends as needed
- Sales
- Ability to walk for extended periods
- Fast casual restaurant
- Health insurance
- Dental insurance
4d
General Manager
Potbelly —Sarasota, FL
- $60,000 - $65,000 a year
- Full-time
- Sales
- ServSafe
- Ability to walk for extended periods
- Commuter assistance
- Paid parental leave
Quick Apply
Restaurant Associate Manager
Perkins Restaurant & Bakery —Venice, FL
- Full-time
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
Restaurant Manager
Daiquiri Deck —Sarasota, FL
- $50,000 - $60,000 a year
- Full-time
- Microsoft Outlook
- Computer literacy
- Mid-level
- Health insurance
- Paid time off
Quick Apply
Restaurant General Manager
Bocca Lupo Coal Fired Pizza —North Port, FL
- $65,000 - $70,000 a year
- Weekends as needed
- Restaurant management
- Cooking
- Mid-level
- Paid training
- Health insurance
Quick Apply
5d
Assistant Manager
Chicken Salad Chick —Port Charlotte, FL
- $43,000 - $56,000 a year
- Part-time
- No education required
- Mid-level
- Quick service & fast food restaurant
- Flexible schedule
Quick Apply
Restaurant Manager
Wendy's —North Port, FL
- Up to $50,000 a year
- Weekends as needed
- Sales
- Mid-level
- 3 years
- Paid training
- Disability insurance
Quick Apply
General Manager
Wendy's —North Port, FL
- Up to $65,000 an hour
- Full-time
- Mid-level
- 3 years
- High school diploma or GED
- Paid training
- Disability insurance
Quick Apply
General Manager
1695 US 41 Bypass S LLC —Venice, FL
- $60,000 - $70,000 a year
- Full-time
- Sales
- Mid-level
- 3 years
Designated General Manager
IHOP —Port Charlotte, FL
- Full-time
- Casual dining restaurant
- No education required
- Mid-level
- Paid training
- Paid time off
Quick Apply
Assistant Manager
Panera Bread —North Port, FL
- Weekends as needed
- Background check
- 18 years or older
- ServSafe
- Paid holidays
- Health insurance
Quick Apply
Assistant Manager
Taco Bell —North Port, FL
- $20 - $24 an hour
- Mid-level
- Quick service & fast food restaurant
- Leadership
- Health insurance
- Dental insurance
Quick Apply
Restaurant General Manager
Taco Bell —Port Charlotte, FL
- $60,000 - $80,000 a year
- Full-time
- Quick service & fast food restaurant
- Mentoring
- Recruiting
- Health insurance
- Tuition reimbursement
Quick Apply
General Manager
IHOP —Port Charlotte, FL
- Full-time
- Casual dining restaurant
- No education required
- Mid-level
- Paid training
- Paid time off
Quick Apply
Service Manager
LATITUDE 26 PG LLC —Punta Gorda, FL
- Evening shift
- Bar
- Mid-level
- Restaurant
Quick Apply
Assistant Manager
IHOP —Port Charlotte, FL
- Weekends as needed
- Casual dining restaurant
- No education required
- Mid-level
- Paid training
- Paid time off
Quick Apply
Assistant Manager
Applebee's —North Port, FL
- $14 - $24 an hour
- Weekends as needed
- Casual dining restaurant
- ServSafe
- Cooking
Quick Apply
General Manager
CAVA - Sarasota Square —Sarasota, FL
- $75,000 - $78,000 a year
- Full-time
- Customer service
- Fast casual restaurant
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
12d
Assistant General Manager
Wendy's —North Port, FL
- Up to $50,000 a year
- Sales
- Mid-level
- 3 years
- Dental insurance
- 401(k)

I want to receive the latest job alert for restaurant manager in north port fl

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

restaurant manager jobs near north port fl

Restaurant Manager - Private Country Club

Heritage Oaks Golf & Country Club -
Sarasota, FL

Quick Apply

Job Details

Full-time
$60,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount

Qualifications

Food & beverage industry purchasing experience
Staff supervision
Operations management
Team leadership
Staff scheduling
Sanitation
Team scheduling
Performance management
Team development
Team training
Food and beverage industry expertise
Materials management in food and beverage
Manual handling
Managing food service teams
POS systems
Staff development

Full Job Description

We are seeking an experienced and service-oriented Restaurant Manager to lead the daily operations of our private club dining facilities. This position is responsible for delivering exceptional Member and guest experiences while overseeing restaurant operations, staff leadership, beverage purchasing, inventory control, special events, and compliance with Club standards.

The ideal candidate is a hands-on leader with strong food and beverage knowledge, excellent communication skills, and a proven ability to manage staff, control costs, and maintain high service standards in a hospitality environment.

Key Responsibilities

Oversee daily operations of the Clubhouse restaurant, bar, and food & beverage outlets.
Lead, train, schedule, and supervise front-of-house staff.
Ensure exceptional service and Member satisfaction.
Manage beverage purchasing, including wine, liquor, beer, and non-alcoholic products.
Conduct monthly inventory counts and maintain accurate inventory records.
Monitor beverage costs, inventory levels, and purchasing practices.
Ensure compliance with health, safety, sanitation, and alcohol service regulations.
Collaborate with the Executive Chef and other Club departments to deliver outstanding Member experiences.
Assist with budgeting, cost control, and operational planning.

Qualifications

3–5 years of restaurant, hospitality, or private club management experience.
Strong knowledge of food and beverage operations, inventory management, and beverage purchasing.
Experience managing staff, scheduling, training, and performance development.
Knowledge of POS systems and inventory management software.
Strong organizational, leadership, and communication skills.
Ability to work evenings, weekends, and holidays as needed.
Responsible Vendor or alcohol service certification preferred.

Physical Requirements

Ability to stand and walk for extended periods.
Ability to lift up to 50 pounds.
Ability to work in a fast-paced hospitality environment.

What We're Looking For

A motivated hospitality professional who is passionate about service excellence, team development, and creating memorable experiences for Members and guests. Private club experience is a plus but not required.

Benefits:

401k and 401k match
Club contributes to employees Medical and Dental insurance
Paid Time Off
Continuing Education
Employee Discount & Golf priviledges

Pay: $60,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

restaurant manager jobs in north port fl

Restaurant Manager - Private Country Club

General Manager

General Manager

Restaurant Associate Manager

Restaurant Manager

Restaurant General Manager

Assistant Manager

Restaurant Manager

General Manager

General Manager

Designated General Manager

Assistant Manager

Assistant Manager

Restaurant General Manager

General Manager

Service Manager

Assistant Manager

Assistant Manager

General Manager

Assistant General Manager

I want to receive the latest job alert for restaurant manager in north port fl

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected