Top 99 Host/server Jobs in North Smithfield, Ri

Restaurant Manager
Confidential —Lincoln, RI
- $60,000 - $75,000 a year
- Weekends as needed
- Background check
- Mid-level
- 3 years
- Paid holidays
- Health insurance
Quick Apply
Bartender/Server
C&C Hospitality —Canton, MA
- $15 - $50 an hour
- Part-time
- Serving
- Bar
- Casual dining restaurant
- Employee discount
- Flexible schedule
Quick Apply
Restaurant Manager
Davenport’s Restaurant —Cumberland, RI
- $75,000 - $78,000 a year
- 12 hour shift
- Management
- Inventory control
- Casual dining restaurant
- Paid training
- Health insurance
Quick Apply
Crew Member
Chipotle —Medway, MA
- $17.50 - $18.50 an hour
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
3d
Crew Member
Chipotle —Framingham, MA
- $16.75 - $17.75 an hour
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
14d
Team Member
CAVA - Framingham —Framingham, MA
- $17.50 an hour
- Part-time
- Fast casual restaurant
- Ability to lift 50 pounds
- Guest services
- Health insurance
- Dental insurance
Quick Apply
Restaurant Supervisor
Trattoria Romana —Mansfield, MA
- $20 - $25 an hour
- Part-time
- Bar
- Casual dining restaurant
- Cooking
Quick Apply
Restaurant Manager
Jake N Joes Sports Grille —Norwood, MA
- $27 - $30 an hour
- Weekends as needed
- Bar
- Casual dining restaurant
- Sales
- Paid training
- Health insurance
Quick Apply
13d
Crew Member
Chipotle —Seekonk, MA
- $15.75 - $16.75 an hour
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
11d
Crew Member
Chipotle —Norwood, MA
- $17 - $18 an hour
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
11d
Host/Server
The Village at Waterman Lake —Greenville, RI
- $17 an hour
- Full-time
- Background check
- Serving
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
6d
Bay Host (Server)
Topgolf —Providence, RI
- $3.89 an hour + tips
- Part-time
- Hospitality
- Sanitation
- US work authorization
- Health insurance
- Dental insurance
Hostess/Busser
Laura's Bar and Grill —Smithfield, RI
- $18 - $30 an hour
- Part-time
- In-person
- Ability to stand for extended periods
- Restaurant
- Health insurance
- 401(k)
Quick Apply
Host/Server
Kings brick oven pizza —Franklin, MA
- $16 - $21 an hour
- Part-time
- Cash register
- In-person
- Restaurant
Quick Apply
Restaurant Host
H2O Bar & Grill LLC dba River Falls —Woonsocket, RI
- Part-time
- 16+ years old
- Restaurant
- Communication skills
Quick Apply
1d
Host
The Capital Grille —Providence, RI
- $16 - $21 an hour
- Cleaning
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Host
Applebee's —Woonsocket, RI
- $16.00 - $17.50 an hour
- Casual dining restaurant
- 16+ years old
- Ability to lift 25 pounds
- Health insurance
- Flexible schedule
Quick Apply
Food Runner
H2O Bar & Grill LLC dba River Falls —Woonsocket, RI
- Part-time
- 16+ years old
- Restaurant
- Communication skills
Quick Apply
1d
Server/Bartender
Y Noodle & Bar —Providence, RI
- $18 - $40 an hour
- Part-time
- In-person
- Restaurant
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
7d
Servers
Chill Kitchen and Bar —Westborough, MA
- $700 - $1,100 a week
- Part-time
- In person
- Bar
- US work authorization
- In-person
- Employee discount
- Opportunities for advancement
Quick Apply
5d

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Restaurant Manager

Confidential
Lincoln, RI

Quick Apply

Job Details

Full-time
$60,000 - $75,000 a year

Benefits

Paid holidays
Health insurance
Dental insurance
Paid time off
Vision insurance
Flexible schedule

Qualifications

Teamwork
Wine knowledge
Workplace dispute resolution
Team development
Hiring
Attention to detail
Hospitality industry experience
Leading team collaboration initiatives
Managing food service teams
Team motivation (leadership skill)
Time management

Full Job Description

The Restaurant/ Dining Room Manager is responsible for overseeing all daily dining room operations, ensuring exceptional guest experiences, maintaining service standards, and leading a team of servers, bartenders, hosts, and support staff. This position requires strong leadership, attention to detail, and a passion for hospitality excellence.

Responsibilities

Manage and oversee all front-of-house dining room operations.
Lead, coach, train, and develop service staff to ensure consistent execution of service standards.
Schedule and manage labor to meet business demands while controlling costs.
Ensure exceptional guest satisfaction through proactive service and engagement.
Maintain dining room appearance, cleanliness, and organization at all times.
Conduct pre-shift meetings and communicate daily priorities and special events.
Address guest concerns professionally and resolve issues promptly.
Work closely with the culinary team to ensure seamless food and beverage service.
Monitor employee performance and provide coaching, accountability, and disciplinary action when necessary.
Assist with hiring, onboarding, and training new team members.
Ensure compliance with company policies, health regulations, and safety standards.

Qualifications

Minimum 3-5 years of management experience in fine dining, upscale restaurant, hotel, or private club environments.
Proven ability to lead and motivate a service team.
Strong knowledge of food, wine, beverage service, and hospitality standards.
Excellent communication, interpersonal, and conflict-resolution skills.
Ability to thrive in a fast-paced environment while maintaining attention to detail.
Strong organizational and time management abilities.
Proficiency with POS systems and restaurant management software preferred.
Flexible schedule including evenings, weekends, and holidays.

What We Offer

Competitive salary
Health and wellness benefits
Paid vacation and holidays
A positive, team-oriented work environment

Ideal Candidate

We are looking for a hands-on leader who leads by example, holds team members accountable, fosters a culture of excellence, and is passionate about delivering memorable dining experiences for every guest and member.

Pay: $60,000.00 - $75,000.00 per year

Benefits:

Dental insurance
Flexible schedule
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

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I want to receive the latest job alert for host/server in north smithfield, ri

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