Top 226 Restaurant Jobs in North Sutton Nh

Banquet Server - On Call
The New London Inn/The Elms —New London, NH
- $7.25 - $100.00 an hour
- 8 hour shift
- Ability to walk for extended periods
- English
- Ability to sit for extended periods
- Employee discount
- Flexible schedule
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14d
Host/Food Runner - PM Shift
The New London Inn —New London, NH
- $10 - $16 an hour
- Part-time
- Ability to walk for extended periods
- English
- Ability to sit for extended periods
- Employee discount
- Flexible schedule
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13d
Bartender
Beijing and Tokyo Restaurant —Concord, NH
- From $8 an hour
- Part-time
- Bar
- In-person
- Restaurant
- Employee discount
- Flexible schedule
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Chef - Claremont School Nutrition
Whitsons Culinary Group —Claremont, NH
- $20 - $23 an hour
- Evenings as needed
- School experience
- ServSafe
- Computer literacy
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Manager
Nadeau’s Subs Salads Wraps —Concord, NH
- $40,000 - $60,000 a year
- Part-time
- Mid-level
- Driver's License
- In-person
- Paid training
- Dental insurance
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Kitchen (BOH)
Anna's Taqueria —Concord, NH
- $16.50 an hour
- Part-time
- Customer service
- Guest services
- Entry level
- Health insurance
- Dental insurance
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Line Cook/Dishwasher
Concord Country Club —Concord, NH
- $18 - $22 an hour
- 8 hour shift
- No background check
- Mid-level
- In-person
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COOK (FULL TIME AND PART TIME)
Chartwells HE —Henniker, NH
- $18 - $24 an hour
- Urgently hiring
- Background check
- Serving
- University
- Commuter assistance
- Disability insurance
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Host / Hostess
Ninety Nine Restaurant & Pub —Concord, NH
- $14 - $15 an hour
- Part-time
- Bar
- Food service experience
- Restaurant
- Disability insurance
- Health insurance
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3d
Line Cook
Common Man Ashland —Concord, NH
- $20 - $24 an hour
- Part-time
- In-person
- Entry level
- Kitchen
- Health insurance
- Dental insurance
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14d
Line Cook
Ninety Nine Restaurant & Pub —Tilton, NH
- $18 - $20 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- 401(k)
Quick Apply
Kitchen Manager
Goodwin Recruiting —Concord, NH
- Full-time
- 5 years
- Senior level
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
11d
QSR Assistant Manager
Goodwin Recruiting —Concord, NH
- Full-time
- ServSafe
- Mid-level
- High school diploma or GED
- Paid time off
- Opportunities for advancement
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Host/Hostess
ROUTE 104 DINER —New Hampton, NH
- $15 - $18 an hour
- Part-time
- Cash register
- In-person
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
10d
Line Cook
Ninety Nine Restaurant & Pub —Concord, NH
- $18 - $20 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- 401(k)
Quick Apply
Line Cook
Little Brothers Burger Co —New London, NH
- $17 - $20 an hour
- Part-time
- Communication skills
- Entry level
- Kitchen
- Paid training
- Employee discount
Quick Apply
Server
Texas Roadhouse —Concord, NH
- Part-time
- Serving
- Casual dining restaurant
- Guest services
Dishwasher
HallKeen Assisted Living Communities —Sunapee, NH
- Part-time
- Criminal background check
- Ability to stand for extended periods
- Restaurant
Quick Apply
Lead Restaurant Crew
Mount Sunapee Resort —Newbury, NH
- $21.50 - $26.88 an hour
- Part-time
- 18 years or older
- Ability to walk for extended periods
- English
- 401(k)
- Employee assistance program
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Cafe Manager
Blue Loon Bakery —New London, NH
- $22 - $25 an hour
- Weekends as needed
- In person
- Merchandising
- Mid-level
- Bakery
- Paid time off
- Employee discount
Quick Apply

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Banquet Server - On Call

The New London Inn/The Elms
New London, NH

Quick Apply

Job Details

Part-time | Seasonal
$7.25 - $100.00 an hour
14 days ago

Benefits

Employee discount
Flexible schedule
Food provided

Qualifications

Teamwork
Wine knowledge
English

Full Job Description

Job Summary

This is an on-call Banquet Server position

A Banquet Server in The Elms and The Oak Room should be an enthusiastic and engaging host and ambassador, ensuring each guest has a vibrant, enjoyable, and memorable experience worth returning for. This position is an ideal fit for a friendly, colorful, and efficient personality—a person who is passionate about excellent service. The Banquet Server role is focused on welcoming our guests, taking and serving food and beverage orders and helping to maintain a quality dining, drinking, and socializing environment. We’re looking for people who care about the guest experience and a job well done. Personalities and individuality are welcome and encouraged; egos and pretention are not! We’re here to take exceptional care of our guests and one another.

Your Duties and Responsibilities

To provide ‘guest-first’ focused hospitality that leaves our guests with a positive, memorable dining experience.
Be thoroughly familiar with all food and drink menu offerings, specials and promotions offered, hotel offerings, and the greater area.
Ability to guide your guests through the menu, curating the best dining experience possible.
Complete designated side work efficiently and thoroughly.
Clean and maintain all working areas and equipment.
Complete all transactions using the Point-of-Sale system.
Reconcile cash, accurately charge credit cards, and make appropriate cash deposits at end of shift.

What You Bring

1-year serving experience in a full-service restaurant.
Prior Wine/Liquor/Beer knowledge a plus.
Must feel comfortable with the use of technology.
Ability to work in a constructive, team-oriented environment with a positive, upbeat, and customer-focused attitude.
Ability to operate smoothly under pressure in a fast-paced environment.
Flexibility to work nights, weekends, holidays, and busy seasonal days.
Ability to read, write, and speak fluent and efficient English.

Physical Requirements

Ability to stand, sit, walk, stoop, kneel and crouch for the duration of shift (eight hours)
Ability to lift and/or move and/or push up to 40 pounds without assistance
Ability to use both hands without restrictions in order to carry, serve and clear food and beverage with or without reasonable accommodation

Why Choose Us

To us, genuine human connections make people’s lives better, and we live for those moments and relish in those opportunities. Not just for our guests, but for each other, especially those who work here. We are a family that values each and everyone’s own unique superpowers and strive to put people in positions to best harness them.

We detest soulless, generic hospitality that makes people feel like an afterthought and celebrate that we are in the ‘business’ of creating remarkable, memorable, “unreasonable” hospitality. No one thing we do in our day is more important than making each and every guest, and our fellow team members, feel seen and heard.

You Matter

It all runs from you. The spirited, passionate, authentic you - with your distinct background, gifts, experiences, and unique persona - is fully welcome, and important here. Because we know that when people can be themselves at work, they shine. You'll act as an advocate for the restaurant, be a creator of ridiculously personal experiences, and develop relationships with guests that will compel them to return. We also know that work is not life, but that the best work enhances life. So your work-life balance is important to us. You should honor your day off, make it holy. And when you are present, be present. Guests feel it; staff feels it, you'll feel it too.

For all the exceptional skills you bring to the table, you’ll receive highly competitive pay and benefits, all while collaborating with a team of motivated-to-make-it-happen coworkers who share a passion for memorable experiences and caring service. In joining you’ll become part of the Green Heart Hospitality family of places to stay, dine, celebrate and seek adventure — with many opportunities for professional and personal growth.

Differences make a difference. We are committed to creating a culture that reflects the diversity of our hotel and restaurant guests. With that goal in mind, we encourage each of our employees to understand, accept, and celebrate differences among people. That includes different personalities, lifestyles, work styles, education, and experience. We also welcome and embrace people of all races, ethnicities, ages, religions, physical abilities, sexual orientation, gender identities and genders.

Pay: $7.25 - $100.00 per hour

Benefits:

Employee discount
Flexible schedule
Food provided

Work Location: In person

Quick Apply

Refine Your Search

restaurant jobs in north sutton nh

Banquet Server - On Call

Host/Food Runner - PM Shift

Bartender

Chef - Claremont School Nutrition

Manager

Kitchen (BOH)

Line Cook/Dishwasher

COOK (FULL TIME AND PART TIME)

Host / Hostess

Line Cook

Line Cook

Kitchen Manager

QSR Assistant Manager

Host/Hostess

Line Cook

Line Cook

Server

Dishwasher

Lead Restaurant Crew

Cafe Manager

I want to receive the latest job alert for restaurant in north sutton nh

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