Top 4 Pastry cook Jobs in Northfield, Oh

Pastry Line Cook
Marble Room Steaks & Raw Bar —Cleveland, OH
- $18 - $22 an hour
- Full-time
- In-person
- Ability to stand for extended periods
- Food Handler Certification
Quick Apply
3h
Lead Cook - Italian Restaurant - Full Time
Northfield Park Racino —Northfield, OH
- $20.40 an hour
- Full-time
- Mid-level
- High school diploma or GED
- US work authorization
3d
BAKER (FULL AND PART TIME)
Bon Appetit —Cleveland, OH
- $15 - $17 an hour
- Urgently hiring
- Background check
- University
- Bakery
- Commuter assistance
- Disability insurance
Quick Apply
Cook at Petit Gourmet
Cleveland Hopkins Airport —Cleveland, OH
- $15 - $19 an hour
- Part-time
- Background check
- No education required
- US work authorization
- Store discount
- Profit sharing
Quick Apply

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Pastry Cook
Milo's Catering —Columbus, OH
Early mornings are a must, days start between 5-6am. High Volume Production- prep, production and assembling finished products onto trays.
$22 - $24 an hour
Quick Apply
Pastry Cook
Makeready LLC —Columbus, OH
Preparing ingredients and handling baking and other kitchen equipment. Ordering new supplies, ingredients, and equipment when needed within budget.
Quick Apply
14d

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Pastry Line Cook

Marble Room Steaks & Raw Bar -
Cleveland, OH

Quick Apply

Job Details

Full-time
$18 - $22 an hour
3 hours ago

Qualifications

Food and beverage product quality management
Kitchen health and safety standards
Recipe adherence
Food service health code compliance
Stock rotation management
Fine dining experience
Food service cleaning
Labeling
Food portioning
FIFO
Food safety sanitizing procedures
Food garnishing
Quality control experience within food and beverage industry
Mise en place
Kitchen stations
Food Handler Certification
Entry level
Kitchen organization
Communication with kitchen staff

Full Job Description

Pastry Line Cook – Marble Room Steaks & Raw Bar
Location: Marble Room, 623 Euclid Avenue, Cleveland, OH (Historic Garfield Building)
Reports to: Executive Chef / Pastry Chef
Employment Type: Full-time

Position Overview

Marble Room is seeking a skilled and detail-oriented Pastry Line Cook to join our culinary team. This role focuses primarily on the precise plating and presentation of desserts during service in a high-volume, fine-dining environment. The ideal candidate takes pride in consistency, speed, and visual excellence while supporting the pastry program and overall guest experience.

Key Responsibilities

Plate and present all desserts during service according to established recipes, plating guides, and presentation standards
Maintain mise en place, station organization, and readiness throughout service
Ensure consistent portioning, temperature, texture, and visual quality of every dessert leaving the station
Assist with basic pastry production and prep as needed (sauces, garnishes, components, ice cream/gelato handling, etc.)
Communicate effectively with the expo, servers, and kitchen team to coordinate timing and special requests
Uphold cleanliness, sanitation, and food-safety standards (including proper labeling, dating, and FIFO)
Monitor and manage product quality and waste; alert leadership to low inventory or quality issues
Support special events, private dining, and high-volume periods as required
Contribute to a positive, professional, and collaborative kitchen culture

Qualifications

Previous experience in a fine-dining or high-volume restaurant pastry or dessert station preferred
Strong plating skills and attention to detail under pressure
Ability to work efficiently and calmly during busy service periods
Solid understanding of dessert components, temperatures, and presentation standards
Basic knowledge of pastry techniques and production helpful
Reliable, punctual, and team-oriented
Ability to stand for long periods and work in a fast-paced kitchen environment
Food handler’s certification or willingness to obtain
Flexibility to work evenings, weekends, and holidays as required by restaurant operations

What We Offer

Competitive hourly wage based on experience
Opportunity to work in one of Cleveland’s premier fine-dining steakhouses
Supportive culinary team and clear standards
Growth potential within Savour Hospitality Group

Marble Room is part of Savour Hospitality Group. We are committed to excellence in food, service, and guest experience. Candidates who take pride in precision plating and consistent execution will thrive in this role.

Pay: $18.00 - $22.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

pastry cook jobs in northfield, oh

Pastry Line Cook

Lead Cook - Italian Restaurant - Full Time

BAKER (FULL AND PART TIME)

Cook at Petit Gourmet

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