Top 107 Line cook Jobs in Northport, Al

Line Cook
Another Broken Egg Cafe —Tuscaloosa, AL
- $11 - $14 an hour
- Part-time
- No education required
- In-person
- 1 year
Quick Apply
Food Service Worker - University of Alabama - Dining
Aramark —Tuscaloosa, AL
- University
- Cash handling
- Entry level
Line Cook
PopStroke —Tuscaloosa, AL
- $16 - $22 an hour
- Weekends as needed
- Ability to walk for extended periods
- US work authorization
- Ability to stand for extended periods
- Paid holidays
- Health insurance
Line Cook
Texas Roadhouse —Tuscaloosa, AL
- Part-time
- Entry level
- Kitchen
- Opportunities for advancement
VCS - Cook - Tuscaloosa AL
US Veterans Health Administration —Tuscaloosa, AL
- $19.80 an hour
- Online Application
- ServSafe
- Customer service
- Pass drug screening
1d
Back of House Line Cook and Prep Cook
Big Bad Breakfast —Tuscaloosa, AL
- $17 - $19 an hour
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Jim 'N Nick's Community BBQ —Tuscaloosa, AL
- $15 - $17 an hour
- Part-time
- Cooking
- Ability to stand for extended periods
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Back of House, Line/Prep Cook, Culinary Team
Taco Mama Tuscaloosa —Tuscaloosa, AL
- $15 - $22 an hour
- Full-time
- Mid-level
- 2 years
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Line Cook/Dishwasher
VISTA HOST INC —Tuscaloosa, AL
- $14 - $16 an hour
- Part-time
- Restaurant
- Food Handler Certification
- Entry level
- Paid holidays
- Disability insurance
Quick Apply
Line Cook and Prep Cook
Urban Bar & Kitchen —Tuscaloosa, AL
- $15 - $17 an hour
- Part-time
- Casual dining restaurant
- Cooking
- High school diploma or GED
Quick Apply
7d
Grill Cook
Billy's —Northport, AL
- $18 an hour
- Part-time
- Entry level
- Kitchen
Quick Apply
12d
Line Cook
LongHorn Steakhouse —Tuscaloosa, AL
- Entry level
- Kitchen
Fry Cook
Billy's —Northport, AL
- $16 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
Quick Apply
12d
Line Cook
Billy's —Northport, AL
- $15 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Opportunities for advancement
- Flexible schedule
Quick Apply
12d
Prep Cook
Jim 'N Nick's Community BBQ —Tuscaloosa, AL
- $15 - $17 an hour
- Part-time
- Ability to stand for extended periods
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Line Cook/Prep Cook
Forte & Roll Call in the Alamite hotel —Tuscaloosa, AL
- From $16 an hour
- Weekends as needed
- Background check
- English
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
13d
Line Cook
Jack Brown's Beer & Burger Joint —Tuscaloosa, AL
- $15 - $17 an hour
- Weekends as needed
- Entry level
- Kitchen
Quick Apply
Grill Cook
Sodexo —Tuscaloosa, AL
- $13.14 - $17.77 an hour
- Part-time
- Customer service
- Entry level
- Under 1 year
- Paid holidays
- Health insurance
Cook
Billy's —Northport, AL
- $15 an hour
- Part-time
- Entry level
- Kitchen
- Time management
- Opportunities for advancement
- Flexible schedule
Quick Apply
Line Cook | Part-Time | University Club Alabama
Oak View Group —Tuscaloosa, AL
- $14 - $17 an hour
- Part-time
- ServSafe
- Food Handler Certification
- Entry level
- 401(k)
- 401(k) matching
12d

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Line Cook

Another Broken Egg Cafe -
Tuscaloosa, AL

Quick Apply

Job Details

Part-time | Full-time
$11 - $14 an hour

Qualifications

Employee relationship building

Full Job Description

Summary of Responsibilities

Execute all kitchen operations ensuring the restaurant and company standards of quality and service are met. Develop quality products through consistent execution and according to company standards of all menu items and line products. Maintain a safe and clean kitchen area.

Primary Responsibilities::

Prepare all menu items according to recipe requirements and adhere to product sensitivity and plate presentation guidelines.
Ensure that all prepared food meets the standard of excellence of ABEA.
Control & promote kitchen cleanliness by constantly “working clean”.
Ensure a safe working environment to reduce the risk of injury and accidents by maintaining an orderly work station. Notify manager promptly of any problems.
Ensure food quality by maintaining high levels of cleanliness, organization, storage, and sanitation of food products.
Communicate ticket times and potential problems with service/kitchen staff and managers. Determine quick corrections to ensure constant food flow.
Complete assigned work for stocking and setting up work station.
Clean and sanitize on a routine basis.
Assist Manager in maintaining kitchen equipment by performing routine checks according to established policies and procedures.
Ensure proper rotation of all products and stocks products to determined pars. Label & date all perishable items to ensure freshness standards are met.
Keep immediate supervisor promptly and fully informed of all problems or unusual matters of significance. Take prompt corrective action where necessary or suggest alternative course of action which may be taken.
Perform all duties and responsibilities in a timely and effective manner in accordance with established company policies to achieve to overall objectives of the position.
Maintain a favorable working relationship with all other company employees to foster and promote a cooperative and harmonious working climate, which will be conducive to maximum employee morale, productivity, efficiency and effectiveness.
Obtain working knowledge of all equipment in the kitchen, including pilot lighting of all gas fired equipment, filter changing of all refrigeration systems & vent hood system operations.

Accountabilities:

Keep Manager & supervisors promptly and fully informed of all issues (i.e. problems, unusual matters of significance and positive events) and take prompt corrective action where necessary or suggest alternative courses of action.
Help create a positive working environment with positive actions.
Perform all position responsibilities and performance objectives in a timely and effective manner in accordance with established company policies and procedures.
Maintain a favorable working relationship with all company employees to foster and promote a cooperative working atmosphere, which will be conducive to maximum employee morale, productivity, and efficiency.
Perform other duties and responsibilities as required or requested.

Job Qualifications:

Minimum 1 year operations experience.
Lift and carry up to 70 lbs. Up to 20 times a shift.
Frequent bending and stooping.
Work frequently in a hot and damp environment.

Another Broken Egg Cafe isn't your typical breakfast, brunch and lunch place. Our menu is second-to-none, loaded with fresh ingredients and creative recipes across a wide variety of breakfast classics, memorable brunch dishes and lunchtime favorites. Each location is designed to feel like a casual getaway, served up with a generous side of family, friends and friendly service.
Much of our success can be linked to our philosophy that \Nothing Short of Right is Right.” Each restaurant is managed by a hands-on owner who believes every detail is important in making our guests happy. So from the time you enter to the time you leave, your dining experience feels like a relaxing vacation, yet with all the comforts of being close to home.

Pay: $11.00 - $14.00 / hour

Job Type: fulltime, parttime

Education: No education required

Work location: On-site

Quick Apply

Refine Your Search

line cook jobs in northport, al

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Line Cook | Part-Time | University Club Alabama

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