Top 664 Kitchen team member Jobs in Norton, Ma

EXPERIENCED LINE COOK
Pawtucket Country Club —Pawtucket, RI
- $22 - $25 an hour
- Part-time
- ServSafe
- Mid-level
- In-person
- Health insurance
- Paid time off
Quick Apply
8d
Line Cook ($20-$23/hour)
Tavern in the Square Attleboro —Attleboro, MA
- $20 - $23 an hour
- Part-time
- In-person
- Employee discount
Quick Apply
5d
Servers
Tavern in the Square Attleboro —Attleboro, MA
- $15 - $30 an hour
- Part-time
- Organizational skills
- In-person
- Restaurant
- Employee discount
- Flexible schedule
Quick Apply
5d
Lead Line Cook
Pawtucket Country Club —Pawtucket, RI
- From $55,000 a year
- Weekends as needed
- ServSafe
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
8d
Lead Dining Server Part Time Friday and Saturday 11:30am - 8pm
The Current South Shore —Weymouth, MA
- $20 - $22 an hour
- Part-time
- Bar
- Mid-level
- High school diploma or GED
- Free parking
- Paid holidays
Quick Apply
1d
Cook
Golden Crest Nursing Centre —North Providence, RI
- From $23 an hour
- Weekends as needed
- Skilled nursing facility
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Director of Dining Experience (Chef Manager) [management]
Senior Living Residences —Canton, MA
- From $75,000 a year
- Email
- Residential
- Senior level
- Kitchen
- Commuter assistance
- Paid holidays
Quick Apply
10d
Pizza Makers & Prep Cooks
Crispy Crust Pizzeria —North Easton, MA
- $16 - $19 an hour
- Temporary
- In-person
- Entry level
- Kitchen
- Employee discount
Quick Apply
2d
Japanese Cuisine Line Cook
Yamato Japanese Restaurant —Providence, RI
- $16 - $20 an hour
- Full-time
- Cooking
- Mid-level
- US work authorization
- Paid training
- Relocation assistance
Quick Apply
Prep Cook/Line Cook
Saint Martha —Warren, RI
- $21 - $24 an hour
- Part-time
- ServSafe
- Organizational skills
- Fair chance
- Paid training
- Employee discount
Quick Apply
18h
Head Chef
Olde Hitching Post —Hanson, MA
- $75,000 - $95,000 a year
- Full-time
- Customer service
- Supervising experience
- Mentoring
Quick Apply
Line Cook
Ninety Nine Restaurant & Pub —Milford, MA
- $18 - $20 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- 401(k)
Quick Apply
Prep & Line Cook
G Hospitality —Plymouth, MA
- $20 - $25 an hour
- Part-time
- In person
- Ability to lift 50 pounds
- In-person
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
7d
Line Cook
Level99 Entertainment —Natick, MA
- $19 - $23 an hour
- Weekends as needed
- Hospitality
- Bar
- Ability to walk for extended periods
Quick Apply
2d
Line Cook - G Pub Plymouth
G Hospitality —Plymouth, MA
- $20 - $25 an hour
- Part-time
- In person
- Hospitality
- Bar
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
7d
Kitchen Manager
Dave & Buster's —Braintree, MA
- $80,202 - $94,355 a year
- Weekends as needed
- Mid-level
- 3 years
- Restaurant
- Disability insurance
- Dental insurance
Prep Cooks - Le Petit Four Production Facility
Le Petit Four Bakery —Needham Heights, MA
- $20 - $24 an hour
- Weekends as needed
- Culinary experience
- ServSafe
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Dave & Buster's —Natick, MA
- $80,202 - $94,355 a year
- Weekends as needed
- Mid-level
- 3 years
- Restaurant
- Disability insurance
- Dental insurance
Line Cook
2Mauro's Cafe —Ashland, MA
- $20 - $25 an hour
- 8 hour shift
- Culinary experience
- Cooking
- In-person
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Pressed Cafe —Dedham, MA
- From $90,000 a year
- Full-time
- In person
- Fast casual restaurant
- Cooking
- Mid-level
Quick Apply

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EXPERIENCED LINE COOK

Pawtucket Country Club -
Pawtucket, RI

Quick Apply

Job Details

Part-time
$22 - $25 an hour
8 days ago

Benefits

Health insurance
Paid time off
Opportunities for advancement

Qualifications

Kitchen health and safety standards
Grilling
Sautéing
Maintaining an organized workspace
Food service health code compliance
ServSafe
Mid-level
Culinary Arts
Food safety sanitizing procedures
Hospitality industry experience
Plating
Food supply stocking
Banquet experience
Assisting food service staff
Stock receiving
Clean workspace maintenance
Kitchen stations

Full Job Description

Join One of Rhode Island's Premier Private Country Clubs

Pawtucket Country Club is expanding its culinary team and is seeking experienced Line Cooks with strong grill and sauté skills who take pride in preparing exceptional food in a fast-paced, professional kitchen.

Our culinary operation features upscale à la carte member dining, weddings, golf tournaments, private events, and banquet functions, providing year-round variety and opportunities for career growth.

Responsibilities

Execute grill and sauté stations with consistency, efficiency, and attention to detail.
Prepare and plate high-quality menu items according to established recipes and presentation standards.
Assist with banquet production, daily prep, and event execution.
Maintain a clean, organized, and sanitary workstation.
Follow all food safety and sanitation standards.
Work closely with the Executive Chef and culinary team to ensure exceptional member and guest experiences.
Assist with receiving, stocking, and proper food storage.
Contribute to a positive, professional, team-oriented kitchen culture.

Qualifications

Minimum 2 years of professional cooking experience preferred.
Strong grill and/or sauté experience required.
ServSafe Certification required (or ability to obtain immediately).
Culinary education is a plus.
Private country club experience is highly preferred and will expedite the hiring process.
Experience in upscale restaurants, hotels, or banquet facilities preferred.
Strong understanding of food safety and sanitation practices.
Reliable transportation and excellent attendance.
Strong work ethic with attention to detail.
Ability to work efficiently in a high-volume kitchen.
Positive attitude and willingness to learn.
Must be available to work evenings, weekends, and holidays.

Compensation & Benefits

Starting pay of $22.00 per hour, with compensation based on experience and qualifications.
Paid time off and health benefits for eligible employees.
Opportunities for advancement and cross-training.
Work under new culinary leadership in a supportive, team-focused environment.
Opportunity to be part of one of Rhode Island's premier private country clubs.

If you're passionate about great food, enjoy working in a fast-paced kitchen, and are looking for a place to grow your culinary career, we'd love to hear from you. Apply today and become part of the Pawtucket Country Club culinary team!

Pay: $22.00 - $25.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

kitchen team member jobs in norton, ma

EXPERIENCED LINE COOK

Line Cook ($20-$23/hour)

Servers

Lead Line Cook

Lead Dining Server Part Time Friday and Saturday 11:30am - 8pm

Cook

Director of Dining Experience (Chef Manager) [management]

Pizza Makers & Prep Cooks

Japanese Cuisine Line Cook

Prep Cook/Line Cook

Head Chef

Line Cook

Prep & Line Cook

Line Cook

Line Cook - G Pub Plymouth

Kitchen Manager

Prep Cooks - Le Petit Four Production Facility

Kitchen Manager

Line Cook

Kitchen Manager

I want to receive the latest job alert for kitchen team member in norton, ma

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