Breakfast & Lunch Cook
Stonebridge —Montgomery, TX
- $18 - $20 an hour
- Full-time
- ServSafe
- Ability to walk for extended periods
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
7d
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Pappadeaux Seafood Kitchen —Conroe, TX
- $7.25 - $30.00 an hour
- Part-time
- 18 years or older
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Prep Cook - $18/hr minimum & Immediate Openings
Pluckers Wing Bar —Shenandoah, TX
- $18 an hour
- Part-time
- Cooking
- Restaurant
- Entry level
- Health insurance
- Dental insurance
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Pappasito's Cantina —Conroe, TX
- $7.25 - $30.00 an hour
- Part-time
- 18 years or older
- Restaurant
- Entry level
- Opportunities for advancement
- Flexible schedule
Prep Cook
Pappas Bar-B-Q —Conroe, TX
- $7.25 - $30.00 an hour
- Part-time
- 18 years or older
- Restaurant
- Entry level
- Opportunities for advancement
- Flexible schedule
Kitchen prep
The Tea Kettle Cafe —Spring, TX
- $17 - $20 an hour
- Weekends as needed
- Entry level
- Kitchen
Quick Apply
Culinary Team Member
Original ChopShop —The Woodlands, TX
- $15.50 - $18.00 an hour
- Part-time
- Fast casual restaurant
- English
- Ability to lift 25 pounds
- Health insurance
- Dental insurance
Quick Apply
Line Cook - Woodlands
Black Walnut Cafe —The Woodlands, TX
- $15 - $19 an hour
- Ability to lift 50 pounds
- Conflict management
- Organizational skills
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Perry's Steakhouse and Grille —The Woodlands, TX
- Part-time
- Communication skills
- Entry level
- Kitchen
Quick Apply
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BJ's Restaurants —Shenandoah, TX
- $15 - $18 an hour
- Part-time
- In person
- 18 years or older
- Guest services
- Restaurant
- Health insurance
- Dental insurance
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BLUESTONE LANE —The Woodlands, TX
- $18.75 an hour
- ServSafe
- Ability to lift 50 pounds
- Entry level
Quick Apply
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Olive Garden —Spring, TX
- Cleaning
- Restaurant
- Entry level
- Health insurance
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Delicieux Ventures LLC —The Woodlands, TX
- Part-time
- ServSafe
- Ability to walk for extended periods
- Bakery
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Perry's Steakhouse and Grille —The Woodlands, TX
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- Organizational skills
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- Flexible schedule
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Chicken Salad Chick —Spring, TX
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- No education required
- Cooking
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The Goddard School - Spring 3 Harmony —Spring, TX
- $15 - $17 an hour
- Full-time
- Serving
- Preschool
- Entry level
- Dental insurance
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Cheddar's Scratch Kitchen —Spring, TX
- Serving
- Entry level
- Kitchen
- Health insurance
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Audrey Restaurant —The Woodlands, TX
- Full-time
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- Ability to lift 25 pounds
- Employee discount
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Line Cook / Prep Cook - LOCAL The Woodlands
LOCAL Public Eatery —The Woodlands, TX
- Part-time
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Cyclone Anaya —The Woodlands, TX
- Background check
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Breakfast & Lunch Cook

Stonebridge -
Montgomery, TX

Quick Apply

Job Details

Full-time
$18 - $20 an hour
7 days ago

Benefits

Disability insurance
Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching

Qualifications

Kitchen health and safety standards
Recipe adherence
Computer operation
Sautéing
ServSafe
Kitchen knives
Safety regulations
Contamination control
Food safety sanitizing procedures
HACCP
Temperature monitoring
Computer skills
ServSafe Food Handler Certification
Kitchen stations
Food Handler Certification
Time/Temperature control for safety (TCS)

Full Job Description

City, State:

Montgomery, Texas

Margaritaville Lake Resort Lake Conroe is seeking an experienced, energetic, and passionate Breakfast Cook to join our culinary team at License to Chill. This position is responsible for preparing and executing high-quality breakfast dishes while maintaining consistency, speed of service, cleanliness, and food safety standards in a high-volume resort environment.

The ideal candidate will have a strong breakfast background, exceptional egg cookery skills, and the ability to thrive in a fast-paced kitchen while delivering an outstanding guest experience.

Compensation- $18-$20 an Hour

ESSENTIAL DUTIES AND RESPONSIBILITIES:

Culinary Production

Prepare breakfast menu items according to standardized recipes and presentation standards.
Execute egg cookery including:
- Sunny Side Up
- Over Easy
- Over Medium
- Over Hard
- Basted
- Poached
- Soft Boiled
- Hard Boiled
- Scrambled
- Omelets
- Egg White Omelets
- Frittatas
Prepare pancakes, waffles, French toast, crepes and breakfast sandwiches.
Cook breakfast meats including bacon, sausage, ham, steaks turkey sausage and specialty proteins.
Prepare breakfast potatoes, grits, oatmeal and hot cereals.
Produce fresh breakfast garnishes and fruit presentations.
Prepare breakfast sauces, gravies and specialty breakfast accompaniments.
Maintain proper holding temperatures throughout service.
Ensure every plate leaves the kitchen meeting Margaritaville presentation standards.

Quality Standards

Must consistently demonstrate:

Excellent knife skills
Strong breakfast execution
Plate presentation
Portion control
Recipe adherence
Speed without sacrificing quality
Attention to detail
Cleanliness
Organization

Station Responsibilities

The Breakfast Cook may be assigned to:

Egg Station
Omelet Station
Flat Top Grill
Sauté Station
Pancake/Waffle Station
Breakfast Line
Buffet Production
Breakfast Prep

Must be capable of working every breakfast station independently.

Daily Responsibilities

Complete all opening kitchen procedures.
Review daily production sheets.
Prepare mise en place before service.
Ensure all products are labeled and dated.
Maintain clean and organized work stations.
Monitor food quality throughout service.
Minimize food waste.
Rotate inventory using FIFO.
Maintain proper food temperatures.
Assist with receiving deliveries when needed.
Complete all closing responsibilities.

Minimum Qualifications

Minimum 2 years of recent breakfast cooking experience in a full-service restaurant, hotel, resort, country club, or high-volume breakfast operation.
Strong experience preparing eggs to order.
Experience working breakfast sauté and grill.
Experience preparing high-volume breakfast service.
Ability to work multiple stations.
Experience following standardized recipes.
Basic computer and kitchen communication skills.

Food Safety

Must demonstrate knowledge of:

HACCP procedures
Texas Health Department regulations
ServSafe standards
Proper sanitation
Cross contamination prevention
Temperature logs
Proper cooling methods
Proper thawing procedures
Allergen awareness

CERTIFICATES AND LICENSES

Safe Serve/Food Handler’s Card

WORK ENVIRONMENT

The work environment normally entails the following:

Kitchen environment - varying degrees in temperature
Exposure to cleaning chemicals throughout the day
Minimal to moderate noise levels consistent with hotel environment

PHYSICAL DEMANDS

During the course of performing the physical demands of this position, associates are expected to observe and adhere to safety and security procedures, promoting a safe work environment.

The physical activity normally entails the following attributes.

Flexible and long hours sometimes required.
Medium work – Exerting up to 50 lbs. of force occasionally, and/or 20 lbs of force frequently or constantly to lift, carry, push, pull or otherwise move objects.
Ability to stand and/or walk for long periods of time or during entire shift.

Reasonable accommodations may be made to enable qualified individuals with disabilities to perform the essential duties of the position.

Equal Employment Opportunity: Stonebridge is committed to equal employment opportunities. We do not discriminate based on race, color, religion, sex, pregnancy, national origin, ancestry, age, marital status, sexual orientation, veteran status, physical or mental disability, or medical condition. All aspects of employment, including recruitment, hiring, advancement, compensation, benefits, training, promotion, transfer, discipline, layoff, recall, and termination, will be conducted without discrimination. Reasonable accommodations will be made for disabled team members.

Resumes and applications for employment will be evaluated based on qualifications and the ability to meet the position's requirements.

All Stonebridge openings are projected to close within 30 days of the original posting date. This position will no longer be available 30 days from:

2026-07-27

Stonebridge offers comprehensive benefits including medical, dental, vision, PTO, 401(k) matching, wellness support, life and disability coverage, savings accounts, tuition aid, and travel and lodging perks.

It is unlawful in Massachusetts to require or administer a lie detector test as a condition of employment or continued employment. An employer who violates this law shall be subject to criminal penalties and civil liability.

Quick Apply

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