Top 10 Butcher Jobs in Ocoee, Fl

Meat Cutter / Retail Butcher – Required Customer Service
Southern Steer Butcher Orlando —Ocoee, FL
- $16.50 - $19.00 an hour
- Part-time
- Customer service
- High school diploma or GED
- Ability to lift 50 pounds
- Paid training
- Health insurance
Quick Apply
Butcher
Eddie V's —Orlando, FL
- Hospitality
- Cleaning
- Entry level
- Health insurance
- Dental insurance
Carver / Meat Cutter
4 Rivers Smokehouse —Orlando, FL
- $16 - $18 an hour
- Full-time
- No education required
- In-person
- Ability to stand for extended periods
- Paid parental leave
- Health insurance
Quick Apply
Planet Hollywood Prep Cook - Theme Park
Planet Hollywood —Orlando, FL
- Full-time
- Entry level
- Kitchen
Quick Apply
Planet Hollywood Line Cook - Theme Park
Planet Hollywood —Orlando, FL
- Full-time
- Restaurant
- Entry level
- Kitchen
Quick Apply
Table-Side Carver
The H Orlando —Orlando, FL
- Part-time
- Restaurant
- Entry level
Sushi Cook
Nomikai - Sushi Saint —Orlando, FL
- $16 - $25 an hour
- Part-time
- Mid-level
- In-person
- 2 years
Quick Apply
Executive Chef/Kitchen Manager
The Local Butcher & Kitchen —Minneola, FL
- $60,000 - $75,000 a year
- Full-time
- Hospitality
- Supervising experience
- Computer skills
Quick Apply
Sushi Chef
Sushi Saint —Orlando, FL
- $18 - $25 an hour
- Weekends as needed
- Mid-level
- In-person
- 2 years
Quick Apply
Prep Cook
Cuba Libre Restaurant & Rum Bar —Orlando, FL
- $14 - $17 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
Quick Apply

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Meat Cutter / Retail Butcher – Required Customer Service
Southern Steer Butcher Orlando —Ocoee, FL
If you do not have *professional meat cutting or cutting room experience* (retail butcher shop or grocery meat department), this is not the role for you.
$16.50 - $19.00 an hour
Quick Apply
Butcher
Eddie V's —Orlando, FL
With genuine hospitality, our Butchers will fabricate high quality food items daily, while exceeding guest expectations by following specifications and…

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Line Cook – Sauté/Broiler
Butcher Block Restaurant —London, OH
Work efficiently with the kitchen team during busy service periods. Ability to multitask and work under pressure. Follow recipes and portion specifications.
$16 - $21 an hour
Quick Apply
EM - Dishwasher
Eddie Merlot's —Columbus, OH
Partner with Bussers, Runners, Cooks, Butchers, Managers, and other team members to ensure that each and every guest receives outstanding food and hospitality.

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Meat Cutter / Retail Butcher – Required Customer Service

Southern Steer Butcher Orlando
Ocoee, FL

Quick Apply

Job Details

Part-time | Full-time
$16.50 - $19.00 an hour

Benefits

Paid training
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Employee discount

Qualifications

Fabrication
Customer service
In-person customer service
Simple food item preparation
Meat grinding
High school diploma or GED
Meat portioning
Customer engagement
Band saw
Meat processing machine operation
Meat cutting
Food preparation
Knife skills
Food safety
Cutting tools
Food Handler Certification

Full Job Description

Join Our Team at Southern Steer Butcher – Ocoee, FL

At Southern Steer Butcher, our mission is to provide the highest quality meats and sides that deliver an extraordinary dining experience for our customers. We are looking for an experienced Butcher/Meat Cutter with proficiency in cutting subprimal's into roasts and restaurant quality steaks, portion control cutting, and preparing dishes from a recipe.

This is a retail butcher role, not a backroom only job.

We are hiring a meat cutter who is comfortable working directly with customers and has hands-on experience using:

Commercial band saw (bandsaw) experience
Commercial meat grinders
Sausage stuffer / sausage stuffing equipment
Knife skills and hand-cut fabrication

If you do not have professional meat cutting or cutting room experience (retail butcher shop or grocery meat department), this is not the role for you.

This is a customer-first environment. Our ideal candidate is:

Customer-focused – Provides prompt, friendly and confident service with a smile
Engaging – Listens to customers to help them create the perfect meal experience
Detail-oriented – Keeps workspaces clean and follows food safety standards
Team-oriented – Works well with others to support store operations
Motivated – Takes initiative to get the job done right

If you are not a people person and enjoy engaging with customers, this is not the role for you.

This is a fast-paced, physically demanding environment. You will:

Break down primal and subprimal cuts (beef, pork, poultry)
Perform meat fabrication and trimming
Cut steaks, roasts, chops, and custom orders
Use commercial bandsaw daily
Grind meat and prepare fresh sausage
Manage meat case display and rotation (FIFO)
Adhere to food safety in accordance with USDA and HACCP standards
Assist with food preparation (generally no cooking required)
Perform inventory management and stocking
Lift up to 60 lbs (most lifting is between 20-50 lbs)
Stand for up to 8 hours

Team culture expectations; Everyone:

Does dishes
Helps with housekeeping
Participates in closing duties
Cleans workspaces and common areas

(This includes management and ownership. We lead by example.)

Hours: Includes weekends + holiday season (mandatory, it’s our busiest time of year)

Why Work with Us?

We value our team and offer great benefits, including:

All reward member discounts (which are significant)
Up to 30% Employee Discount on everything else (excluding beer and wine)
Paid Time Off
Health, Dental, and Vision Insurance (Available)
401K Plan

A follow-up will be sent via Indeed Messages with some initial questions. If we don't receive a response, we won't move forward.

This job posting provides a general overview of the role but is not all-inclusive. We look forward to discussing more details with interested candidates.

Job Types: Full-time, Part-time

Pay: $16.50 - $19.00 per hour

Benefits:

401(k)
Dental insurance
Employee discount
Health insurance
Paid time off
Paid training
Vision insurance

Education:

High school or equivalent (Required)

Experience:

customer service: 2 years (Required)
subprimal cutting (e.g. short loin, tenderloin, etc.): 1 year (Required)
professional knife skills and portion control: 2 years (Required)
food preparation: 2 years (Required)
commercial band saw: 1 year (Required)
sausage making or sausage stuffing: 1 year (Preferred)

License/Certification:

Food Handler Certification (Preferred)

Ability to Commute:

Ocoee, FL 34761 (Required)

Work Location: In person

Quick Apply

Refine Your Search

butcher jobs in ocoee, fl

Meat Cutter / Retail Butcher – Required Customer Service

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