Top 1333 Head cook Jobs in Oklahoma

Food Service Director
GREAT WESTERN DINING —Tishomingo, OK
- $67,000 - $80,000 a year
- Writing skills
- Mid-level
- Office
- Opportunities for advancement
Quick Apply
7d
Food Service Worker
Taher, Inc —Kingfisher, OK
- High school
- ServSafe
- Writing skills
Quick Apply
11d
Food Service Manager
Aramark —Hinton, OK
- Customer service
- Mid-level
- Residential
- Health insurance
- Dental insurance
Cook
Sonic Drive-In —Wilburton, OK
- Part-time
- No education required
- Basic math
- Quick service & fast food restaurant
- Health insurance
- 401(k)
Quick Apply
Cook
Sonic Drive-In —Davis, OK
- Part-time
- No education required
- Basic math
- Quick service & fast food restaurant
- Health insurance
- Opportunities for advancement
Quick Apply
Line Cook/Prep Cook
America's Outdoor Adventure Park —Jay, OK
- $13 - $15 an hour
- Part-time
- In-person
- 1 year
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
4d
Line Cook
Santa Fe Cattle Company (KWC, LLC) —Ada, OK
- Basic math
- Organizational skills
- Ability to stand for extended periods
Quick Apply
Line Cook
Santa Fe Cattle Company (KWC, LLC) —Ada, OK
- Basic math
- Organizational skills
- Ability to stand for extended periods
Quick Apply
Line Cook
Santa Fe Cattle Company (KWC, LLC) —Ada, OK
- Part-time
- Basic math
- Organizational skills
- Ability to stand for extended periods
Quick Apply
Dietary Cook
Lindsay Municipal Hospital —Lindsay, OK
- Full-time
- Hospital
- High school diploma or GED
- Driving
- Disability insurance
- Health insurance
Quick Apply
Cook
Sonic Drive-In —Nowata, OK
- Weekends as needed
- Basic math
- Quick service & fast food restaurant
- Communication skills
- Flexible schedule
Quick Apply
Morning Line / Prep Cook – Lakeview Restaurant | Immediate Hire | Twisted Anchor
Twisted Anchor Grill & Patio —Kingston, OK
- $14 - $18 an hour
- 8 hour shift
- Bar
- Casual dining restaurant
- Fast casual restaurant
- Employee discount
Quick Apply
Line Cook
Santa Fe Cattle Company (KWC, LLC) —Ada, OK
- Part-time
- Basic math
- Organizational skills
- Ability to stand for extended periods
Quick Apply
Steak Cook
Captain John's INC —McAlester, OK
- $14 - $18 an hour
- Full-time
- Culinary experience
- Cooking
- US work authorization
- Employee discount
- Flexible schedule
Quick Apply
Food Service Manager
Elmer Smith Oil Company —Oklahoma City, OK
- 8 hour shift
- Background check
- 18 years or older
- Clean driving record
- Health insurance
- Dental insurance
Lead Line Cook - Choctaw Landing
Choctaw Nation —Idabel, OK
- From $17.50 an hour
- Full-time
- Mid-level
- 3 years
- Organizational skills
- Health insurance
- 401(k)
Quick Apply
1d
Prep Cook
Norwegian Cruise Line Holdings —Tulsa, OK
- $16.50 an hour
- Full-time
- English
- US work authorization
- 1 year
- Health insurance
- Employee discount
Cook
Sonic Drive-In —Walters, OK
- Weekends as needed
- Basic math
- Quick service & fast food restaurant
- Communication skills
- Flexible schedule
Quick Apply
Cook Night Shift
Sonic Drive-In —Okarche, OK
- $9 - $12 an hour
- 8 hour shift
- In person
- Basic math
- Quick service & fast food restaurant
- In-person
- Paid training
- Paid time off
Quick Apply
Line Cook- Vino's Italian Kitchen- WinStar World Casino
Traditions Hospitality Group —Thackerville, OK
- $16 - $18 an hour
- Weekends as needed
- Background check
- 18 years or older
- Organizational skills
- Disability insurance
- Health insurance
Quick Apply

I want to receive the latest job alert for head cook in oklahoma

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Food Service Director

GREAT WESTERN DINING -
Tishomingo, OK

Quick Apply

Job Details

$67,000 - $80,000 a year
7 days ago

Benefits

Opportunities for advancement

Qualifications

Team supervision

Full Job Description

Description:

Great Western Dining Service is a forward-thinking food service management company that recognizes the profound impact of exceptional cuisine. We believe that food fosters connection, cultivates the community, and creates enduring memories.

We are committed to cultivating a professional environment that values creativity, innovation, and collaboration. Our diverse team members are empowered to contribute fresh perspectives and inspired ideas, resulting in distinctive and memorable dining experiences for our guests.

Great Western Dining Service offers a comprehensive benefits package, flexible scheduling that aligns with our core value of work-life balance, and robust opportunities for ongoing training and professional development. As we continue to grow, we are proud to provide accelerated career advancement opportunities for dedicated and driven team members.

Food Service Director

Great Western Dining Service, Inc. is seeking a Food Service Director to join our team at our Murray State College location. The Food Service Director is responsible for planning, organizing, and directing the overall operations of the Food Service to residents in accordance with current standards, guidelines, and regulations to assure quality nutritional services are provided on a daily basis and that the department is maintained in a clean, safe and sanitary manner.

Responsibilities:

Hire, evaluate, coordinate, motivate, monitor performance, schedule and supervise
Conduct in-service classes for all food service staff according to a posted schedule.
Plan, prepare, present and deliver all meals served within the property.
Maintain accurate budget, inventory and portion controls and work within the guidelines set forth in the budget.
Maintain a sanitary work environment and conform to all local codes and policies regarding proper storage, handling and serving of food.
Perform administrative duties such as completing necessary forms, reports, evaluations, studies, etc., to assure control of equipment and supplies.
Maintain a clean and orderly dining room.
Obtain and maintain Serv Safe/Food Handler's Permit.
Plans menu according to patterns described by law and through experience. Ensure menu plans are followed at all times.
As applicable, process diet changes and new diets received and cooperate in the therapeutic and regular diet plans and menus to assure they are in compliance with the physician's orders.
Order all food within budget guidelines and maintain accurate inventories of food on hand.
Develop and implement culinary procedures that ensure that food is ready on time and proper temperature levels are met.
Visit with students regularly to determine special likes and dislikes in order to make the food service program individually tailored as much as possible.
Arrange for coverage of job duties within the department during employee absences either through delegation or personal completion of duties.
Assist in the preparation of meals when necessary.
Support a positive and professional image through actions and dress.
Performs other duties consistent with the position as assigned.

Skills and Qualifications:

High school education or equivalent.
College courses or other education in food service and/or management preferred.
Completion of an approved course in quantity food purchasing, production, service and nutrition, preferred.
Prior experience as a Food Service Director in a high quality hotel, resort, restaurant, or health care.
Ability to follow approved, standardized recipes and menus for regular and therapeutic diets.
Ability to make independent decisions without supervision.
Excellent communication skills
Ability to interact tactfully with residents and family members, staff and general public.
Ability to communicate directions to all levels of employees, both in writing and verbally.
Ability to use basic software programs to complete job functions.

Experience:

Food: 1 year (Required)
Management: 1 year (Required)
Food & Beverage Management: 1 year (Required)
Food Service Management: 1 year (Required)

We offer a competitive salary and benefit packages. Candidates must have the ability to successfully complete a criminal background check.

We are an equal opportunity employer and welcome applications from all qualified individuals. If you are a motivated professional looking to contribute to a dynamic team, we encourage you to apply.

Requirements:

Physical Requirements:

Continuous walking and other means of mobility up to 8 hours a day
Ability to reach, bend, stoop, push/pull and frequently lift/move up to 30 pounds
Prolonged periods of sitting at a desk and working on a computer

Quick Apply

Refine Your Search

head cook jobs in oklahoma

Food Service Director

Food Service Worker

Food Service Manager

Cook

Cook

Line Cook/Prep Cook

Line Cook

Line Cook

Line Cook

Dietary Cook

Cook

Morning Line / Prep Cook – Lakeview Restaurant | Immediate Hire | Twisted Anchor

Line Cook

Steak Cook

Food Service Manager

Lead Line Cook - Choctaw Landing

Prep Cook

Cook

Cook Night Shift

Line Cook- Vino's Italian Kitchen- WinStar World Casino

I want to receive the latest job alert for head cook in oklahoma

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected