Top 158 Baker Jobs in Olney, Md

Bakers Experienced
Roggenart —Savage, MD
- $17 - $24 an hour
- Part-time
- Mid-level
- Bakery
- In-person
- Store discount
- Health insurance
Quick Apply
8d
Full Time Baker
Fluffy Thoughts Cakes —McLean, VA
- Full-time
- Customer service
- Bakery
- In-person
Quick Apply
1d
Retail Sales Associate
Lady M Confections Co., Ltd. —McLean, VA
- $20 an hour
- Weekends as needed
- High school diploma or GED
- US work authorization
- Fair chance
- Health insurance
- Dental insurance
Quick Apply
8d
Baker and Packager Associate
Sam's Club —Gaithersburg, MD
- $19 - $27 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Baker
Costco Wholesale Corporation —Gaithersburg, MD
- Customer service
- Bakery
- Driving
- AD&D insurance
- Employee stock purchase plan
Cake Decorator
Costco Wholesale Corporation —Gaithersburg, MD
- Assembly
- Bakery
- Driving
- AD&D insurance
- Employee stock purchase plan
Retail Baker
Fresh Baguette —Rockville, MD
- $19 - $21 an hour
- 8 hour shift
- Serving
- English
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Crumbl Baker- Early Morning Shift-Full time
Crumbl- Clarksville —Clarksville, MD
- $14 - $18 an hour
- Weekends as needed
- Bakery
- Quick service & fast food restaurant
- In-person
- Employee discount
- Flexible schedule
Quick Apply
1d
Pastry Cook
Summer House - Bethesda —North Bethesda, MD
- $19 - $25 an hour
- Part-time
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Bakery
- Health insurance
- Dental insurance
Quick Apply
Baker
Crumbl | Clarksville —Clarksville, MD
- $14 - $16 an hour + tips
- Part-time
- 18 years or older
- Computer literacy
- Basic math
- Employee discount
- Flexible schedule
Quick Apply
Crew Member
Crumbl | Clarksville —Clarksville, MD
- $14 - $16 an hour + tips
- Part-time
- 18 years or older
- English
- Ability to lift 50 pounds
- Employee discount
- Opportunities for advancement
Quick Apply
Part Time Baker
Harris Teeter —Columbia, MD
- $16.40 - $22.00 an hour
- Part-time
- 18 years or older
- Basic math
- English
7d
Baker (Pastry Cook) - The Hay-Adams - $29.63/hour
B.F. Saul Company Hospitality Group —Washington, DC
- $29.63 an hour
- Full-time
- Ability to walk for extended periods
- Basic math
- Residential
- Disability insurance
- Health insurance
Quick Apply
8d
Crumbl Baker-Evening Shift- You Must Be 18 +
Crumbl- Clarksville —Clarksville, MD
- $14 - $18 an hour
- Part-time
- 18 years or older
- Bakery
- Quick service & fast food restaurant
- Employee discount
- Flexible schedule
Quick Apply
1d
Baker
Safeway —Greenbelt, MD
- $15.00 - $21.50 an hour
- Part-time
- Bakery
- Cleaning
- Fair chance
- Paid holidays
- Disability insurance
Quick Apply
Pastry
Cured / 18th & 21st —Columbia, MD
- Full-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- Paid time off
Quick Apply
Bakery Production Team Member (Food Preparation) - Part Time
Whole Foods Market —Silver Spring, MD
- $18.50 - $25.40 an hour
- 8 hour shift
- Computer literacy
- Ability to lift 50 pounds
- Bakery
- Store discount
- Paid time off
Jônt Pastry Cook
Bresca & Jônt —Washington, DC
- $60,000 - $65,500 a year
- Full-time
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Baker
Breads Unlimited —Bethesda, MD
- $17 - $20 an hour
- Part-time
- Bakery
- In-person
- Entry level
- Paid time off
- Employee discount
Quick Apply
Pastry Cook
Park Hyatt Washington —Washington, DC
- $29.00 - $31.50 an hour
- Weekends as needed
- Customer service
- Mid-level
- Experience equivalent to degree accepted
- Employee stock purchase plan
- Health insurance
1d

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Bakers Experienced

Roggenart
Savage, MD

Quick Apply

Job Details

Part-time | Full-time
$17 - $24 an hour
8 days ago

Benefits

Store discount
Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount
Professional development assistance
Opportunities for advancement
Flexible schedule
Life insurance

Qualifications

Food and beverage product quality management
Bakery experience
Kitchen health and safety standards
Food production
Food mixers
Maintaining an organized workspace
Food service health code compliance
Stock rotation management
Food service cleaning
Food portioning
Process improvement
Mid-level
Food safety sanitizing procedures
Production planning
Packaging
Baking ingredient preparation
Packaging (food)
Oven and range use
Measuring ingredients
Training
Safety standard operating procedures
Company guidelines standards in production
Kitchen equipment maintenance
Kitchen organization

Full Job Description

One Experienced Baker and one entry level

Mid-Career Bakery Production Role

We are seeking an experienced, dependable Baker to join our bakery team. The ideal candidate has several years of hands-on production baking experience, strong knowledge of dough handling and baking techniques, and the ability to produce consistent, high-quality breads, pastries, and baked goods in a fast-paced bakery environment.

About the Role

The Baker will be responsible for preparing, proofing, baking, finishing, and organizing a variety of bakery products while maintaining our standards for flavor, appearance, freshness, sanitation, and efficiency. This position is well suited for a mid-career baker who is confident working independently, comfortable with early production schedules, and eager to contribute to a collaborative bakery operation.

Key Responsibilities

· Prepare and bake breads, pastries, laminated doughs, cookies, cakes, and other bakery items according to established recipes and production standards.

· Scale, mix, divide, shape, proof, bake, cool, finish, and package products accurately and efficiently.

· Operate and maintain commercial bakery equipment, including mixers, ovens, proofers, sheeters, scales, and related tools.

· Monitor baking times, oven temperatures, product color, texture, and quality to ensure consistency.

· Maintain a clean, organized, and food-safe work area throughout the shift.

· Track ingredient levels, rotate inventory, reduce waste, and communicate supply needs to management.

· Follow all food safety, sanitation, allergen, and workplace safety standards.

· Support production planning and help train or guide junior bakery team members when needed.

· Contribute ideas for seasonal items, process improvements, and product quality enhancements.

Responsibilities

Prepare and bake a diverse range of baked goods, including bread, cakes, pastries, and specialty items according to established recipes and quality standards
Operate kitchen equipment safely and efficiently, including mixers, ovens, proofers, and other baking tools
Maintain a clean and organized workspace by adhering to food safety protocols and sanitation standards throughout all stages of food preparation
Follow recipes meticulously to ensure consistency in flavor, appearance, and portion sizes across all baked items
Laminating is a plus. We specialize in croissants.

Join us if you’re eager to bring your baking expertise into a vibrant team committed to craftsmanship, quality, and innovation. We value passionate culinary professionals who thrive on creating delightful baked goods that leave lasting impressions!

Pay: $17.00 - $24.00 per hour

Benefits:

Dental insurance
Employee discount
Flexible schedule
Health insurance
Life insurance
Opportunities for advancement
Paid time off
Professional development assistance
Store discount
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

baker jobs in olney, md

Bakers Experienced

Full Time Baker

Retail Sales Associate

Baker and Packager Associate

Baker

Cake Decorator

Retail Baker

Crumbl Baker- Early Morning Shift-Full time

Pastry Cook

Baker

Crew Member

Part Time Baker

Baker (Pastry Cook) - The Hay-Adams - $29.63/hour

Crumbl Baker-Evening Shift- You Must Be 18 +

Baker

Pastry

Bakery Production Team Member (Food Preparation) - Part Time

Jônt Pastry Cook

Baker

Pastry Cook

I want to receive the latest job alert for baker in olney, md

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