Top 109 Director of culinary Jobs in Olney, Md

Director of Culinary
Miskiri Hospitality Group —Fulton, MD
- $90,336.23 - $130,501.70 a year
- Full-time
- Background check
- Supervising experience
- In-person
Quick Apply
Executive Chef (Senior Living) Full Time Day Shift
HeartLands Senior Living Village at Ellicott City —Ellicott City, MD
- $75,000 - $80,000 a year
- Full-time
- Background check
- Microsoft Excel
- Writing skills
- Paid training
- Paid holidays
Quick Apply
Dining Service Director I
Brightview Senior Living, LLC —Catonsville, MD
- $75,000 - $85,000 a year
- 8 hour shift
- ServSafe
- Computer literacy
- English
- Health insurance
- Dental insurance
Executive Chef
Discovery Village Chevy Chase —Chevy Chase, MD
- $82,000 - $85,000 a year
- Full-time
- Microsoft Word
- Background check
- Microsoft Excel
- Paid training
- Paid holidays
Quick Apply
DIR, DINING SERVICES I
Unidine —Rockville, MD
- $85,000 - $90,000 a year
- Full-time
- Background check
- ServSafe
- Bachelor of Science
- Commuter assistance
- Paid parental leave
Quick Apply
16h
DIRECTOR OF FOOD AND BEVERAGE
WESTIN - CRYSTAL CITY —Arlington, VA
- $90,000 - $100,000 a year
- Weekends as needed
- Bar
- Hotel
- Senior level
Quick Apply
Culinary Services Director
The Renley at Woodholme Gardens —Pikesville, MD
- ServSafe
- Cooking
- Mid-level
- Paid training
- Health insurance
Quick Apply
2h
Director of Food & Beverage
Cambria Hotel Washington, DC Capitol Riverfront —Washington, DC
- $105,000 a year
- Hotel
- Senior level
- Leadership
- Health insurance
- Dental insurance
Quick Apply
Director of Dining Services
Unidine —Washington, DC
- $80,000 - $90,000 a year
- Full-time
- Background check
- ServSafe
- 5 years
- Commuter assistance
- Paid parental leave
Quick Apply
Catering Manager
Restaurant Associates —Washington, DC
- $80,000 - $850,000 a year
- Extended hours
- Background check
- ServSafe
- Sanitation
- Commuter assistance
- Paid parental leave
Quick Apply
Area Executive Chef
Viceroy Washington DC —Washington, DC
- $120,000 - $130,000 a year
- Customer service
- 5 years
- Cooking
12d
DIR, DINING SERVICES - Crowell & Moring - DC
Compass Corporate —Washington, DC
- $88,000 - $110,000 a year
- Full-time
- Background check
- Bachelor of Science
- Mid-level
- Commuter assistance
- Paid parental leave
Quick Apply
Banquet Chef
Hyatt Regency Bethesda —Bethesda, MD
- $110,000 - $120,000 a year
- Weekends as needed
- Mid-level
- Hotel
- Ability to lift 50 pounds
Sous Chef
Brook Grove Foundation —Olney, MD
- $23 - $25 an hour
- Full-time
- ServSafe
- Mid-level
- Kitchen
- Paid holidays
- Disability insurance
Quick Apply
Executive Chef - Embassy Suites Washington DC Convention Center
Hilton —Washington, DC
- $96,000 - $106,000 a year
- Full-time
- Sanitation
- Cooking
- Hotel
- Paid parental leave
- Employee stock purchase plan
8d
Banquet Chef
Hersha Hospitality Management, LP —Bethesda, MD
- $110,000 - $120,000 a year
- Weekends as needed
- Mid-level
- Hotel
- Ability to lift 50 pounds
Food & Beverage Director - **Brand Change** The Satire Old Town Alexandria, Autograph Collection, Alexandria, VA
CP ALEXANDRIA LLC —Alexandria, VA
- $87,346 - $109,183 a year
- Hotel
- Senior level
- Leadership
- Disability insurance
- Health insurance
Quick Apply
Support Director of Dining Services - Falls Church, VA
Morrison Healthcare —Falls Church, VA
- $85,000 - $90,000 a year
- Full-time
- Background check
- ServSafe
- Maintenance
- Commuter assistance
- Paid parental leave
Quick Apply
Food Service Manager- Denton/251 Dining Hal
University of Maryland —College Park, MD
- $60,040 - $72,048 a year
- Weekends as needed
- Background check
- Mid-level
- Driver's License
Regional Chef
Taher, Inc —Washington, DC
- Mid-level
- Criminal background check
- Organizational skills
- Disability insurance
- 401(k)
Quick Apply

I want to receive the latest job alert for director of culinary in olney, md

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

director of culinary jobs near olney, md

Director of Culinary

Miskiri Hospitality Group
Fulton, MD

Quick Apply

Job Details

Full-time
$90,336.23 - $130,501.70 a year

Qualifications

Strategic management
Operations management
Fine dining experience
Team development
Production management

Full Job Description

Job Overview

We are seeking an energetic and visionary Director of Culinary to lead our culinary operations with passion and precision. In this pivotal role, you will oversee all aspects of food production, menu planning, and kitchen management across diverse dining environments. Your leadership will inspire culinary excellence, ensure impeccable food safety standards, and elevate the guest experience through innovative cuisine and exceptional service. This position offers an exciting opportunity to shape culinary strategies, manage dynamic teams, and drive operational success in a fast-paced, hospitality-focused setting.

Responsibilities

Lead and supervise culinary teams across multiple departments, including fine dining, catering, banquet services, and dietary accommodations.
Develop and execute creative menus that align with brand standards while incorporating current food trends and dietary needs.
Oversee food preparation, presentation, and quality control to ensure consistency and excellence in every dish served.
Manage inventory control, food cost analysis, and procurement processes to optimize resources and reduce waste.
Enforce strict adherence to food safety sanitizing procedures, sanitation standards, and health regulations to maintain a safe environment for staff and guests.
Coordinate shift management, staff scheduling, training programs, and performance evaluations to foster a motivated and skilled culinary team.
Collaborate with management on budget planning, cost control initiatives, and strategic planning for culinary growth.

Skills

Extensive banquet experience combined with strong supervising skills to lead large-scale events seamlessly.
Proven expertise in food production, menu planning, and catering within a hospitality or restaurant setting.
Demonstrated leadership in kitchen management with a focus on team development and operational efficiency.
In-depth knowledge of food safety protocols, sanitizing procedures, inventory management, and cost control strategies.
Experience in fine dining environments with a focus on high-quality food presentation and service standards.
Strong background in managing dietary departments and accommodating special dietary requirements effectively.
Skilled in managing multiple responsibilities such as shift management, food handling, cooking techniques, and hospitality service excellence.

Join us as our Director of Culinary to inspire culinary innovation while ensuring operational excellence! We are committed to fostering a vibrant work environment where your leadership can shine—delivering memorable dining experiences that delight every guest!

Pay: $90,336.23 - $130,501.70 per year

Work Location: In person

Quick Apply

Refine Your Search

director of culinary jobs in olney, md

Director of Culinary

Executive Chef (Senior Living) Full Time Day Shift

Dining Service Director I

Executive Chef

DIR, DINING SERVICES I

DIRECTOR OF FOOD AND BEVERAGE

Culinary Services Director

Director of Food & Beverage

Director of Dining Services

Catering Manager

Area Executive Chef

DIR, DINING SERVICES - Crowell & Moring - DC

Banquet Chef

Sous Chef

Executive Chef - Embassy Suites Washington DC Convention Center

Banquet Chef

Food & Beverage Director - Brand Change The Satire Old Town Alexandria, Autograph Collection, Alexandria, VA

Support Director of Dining Services - Falls Church, VA

Food Service Manager- Denton/251 Dining Hal

Regional Chef

I want to receive the latest job alert for director of culinary in olney, md

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected