Top 104 Culinary Jobs in Opelika, Al

Lead Cook
Aramark —Auburn, AL
- $15 - $19 an hour
- Part-time
- Basic math
- Mid-level
- In-person
1d
Director of Restaurants
Auburn Marriott Opelika Resort & Spa at Grand National —Opelika, AL
- Bar
- Continuous improvement
- Recruiting
- Health savings account
- Paid holidays
Quick Apply
9d
Line Cook/Prep Cook
Acre —Auburn, AL
- $13 - $18 an hour
- Part-time
- Communication skills
- Entry level
- Kitchen
- Paid training
- Employee discount
Quick Apply
Line Cook/Prep Cook
Bow & Arrow - University —Auburn, AL
- $12 - $18 an hour
- Part-time
- Quality control
- Communication skills
- Entry level
- Paid training
- Employee discount
Quick Apply
Chef Manager - The Edge - Auburn Univ
Aramark —Auburn, AL
- Customer service
- No high school diploma
- Mid-level
Campus Executive Chef - Auburn Univ - Alabama
Aramark —Auburn, AL
- Customer service
- Cooking
- Mid-level
7d
Head Chef
Upper Crust Food Service —Auburn, AL
- Full-time
- Background check
- 3 years
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Quick Apply
8d
Lead Cook-Sous Chef $19-$21/hr Weekly Pay in West Point
SAGE Dining Services, Inc. —West Point, GA
- $19 - $21 an hour
- Weekends as needed
- ServSafe
- 5 years
- English
- Paid training
- Disability insurance
Quick Apply
3h
Morning Cook
Botanic —Opelika, AL
- $17 - $19 an hour
- 8 hour shift
- Ability to walk for extended periods
- High school diploma or GED
- In-person
- Paid training
- Health insurance
Quick Apply
Line cook
PRG Auburn at The Graduate Hotel —Auburn, AL
- $17 - $21 an hour
- Cooking
- Hotel
- Entry level
Quick Apply
Deli/Food Service Associate
Buc-ee's —Auburn, AL
- $25 an hour
- Weekends as needed
- High school diploma or GED
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Food & Beverage Director
The Phoenix at Opelika —Opelika, AL
- Full-time
- Sales
- Mid-level
- 2 years
Quick Apply
8d
Cook
PRG Auburn at The Graduate Hotel —Auburn, AL
- $17 - $21 an hour
- Weekends as needed
- Hotel
- Organizational skills
- Entry level
- Paid training
Quick Apply
Grill Cook
Botanic —Opelika, AL
- $17 - $20 an hour
- Full-time
- No education required
- Cooking
- In-person
- Paid training
- Health insurance
Quick Apply
Morning Pastry Cook
Botanic —Opelika, AL
- $17 - $20 an hour
- 8 hour shift
- Mid-level
- 3 years
- High school diploma or GED
- Paid training
- Health insurance
Quick Apply
Culinary Service Director
Summer Village —Auburn, AL
- $70,000 - $79,000 a year
- Online Application
- ServSafe
- Mid-level
- 3 years
- Health insurance
- Tuition reimbursement
Quick Apply
14d
Line Cook
The Flying Biscuit Cafe Tiger Town —Opelika, AL
- $15 - $19 an hour
- Full-time
- Casual dining restaurant
- Cooking
- Food service experience
- Employee discount
Quick Apply
10d
Line Cook
Botanic —Opelika, AL
- $17 an hour
- Full-time
- No education required
- High school diploma or GED
- Organizational skills
Quick Apply
Part-Time Line Cooks and Prep Cooks
War Eagle Supper Club —Auburn, AL
- $16 - $21 an hour
- Part-time
- Hotel
- Organizational skills
- In-person
Quick Apply
11d
Lecturer, Culinary
Auburn University —Auburn University, AL
- $80,000 - $90,000 a year
- Full-time
- Laboratory
- Classroom
- Mid-level

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Lead Cook

Aramark -
Auburn, AL

Apply Now

Job Details

Part-time | Full-time
$15 - $19 an hour
1 day ago

Qualifications

Grilling
Pre-cooking preparation
Guest relations
Kitchen grills
Meat cookery

Full Job Description

Position Summary: The Lead Cook is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation guidelines. The individual should safely handle knives and equipment such as grills, fryers, ovens, broilers, etc. The Lead Cook may be responsible for oversight or delegation of responsibilities within the culinary operation.

Essential Functions:

Schedules and assigns daily work assignments to a food service team and oversees the completion of tasks
Trains and guides staff on duties, proper food safety and sanitation procedures, cooking methods, etc.
Cooks and prepares a variety of food according to production guidelines and standardized recipes
Sets up workstation with all needed ingredients and equipment
Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
Safely utilizes a variety of utensils including knifes
Operates equipment such as ovens, stoves, slicers, mixers, etc.
Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods
Arranges, garnishes, and portions food according to established guidelines
Properly stores food by adhering to food safety policies and procedures
Cleans and sanitizes work areas, equipment, and utensils
Maintains excellent customer services and positive attitude towards guests, customers, clients, co-workers, etc.
Adheres to Aramark safety policies and procedures including proper food safety and sanitation
Ensures security of company assets
Other duties and tasks as assigned by manager

Qualifications:

Previous experience as a supervisor in a related role preferred
Experience as a cook or in a related role required
Ability to work independently with limited supervision required
Proven knowledge of basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage
Must be able to obtain food safety certification
Demonstrates basic math and counting skills
Demonstrate interpersonal and communication skills, both written and verbal
Requires occasional lifting, carrying, pushing, pulling of up to 25 lbs.

Employee Perks/Benefits:

Please add a note that there ate 100+ positions available and applicants can get hired on the spot.

Hiring for the location:

Aramark @ Auburn University, 341 Duncan Drive, Auburn, AL 36849

Job Types: Full-time, Part-time

Pay: $15.00 - $19.00 per hour

Work Location: In person

Apply Now

Refine Your Search

culinary jobs in opelika, al

Lead Cook

Director of Restaurants

Line Cook/Prep Cook

Line Cook/Prep Cook

Chef Manager - The Edge - Auburn Univ

Campus Executive Chef - Auburn Univ - Alabama

Head Chef

Lead Cook-Sous Chef $19-$21/hr Weekly Pay in West Point

Morning Cook

Line cook

Deli/Food Service Associate

Food & Beverage Director

Cook

Grill Cook

Morning Pastry Cook

Culinary Service Director

Line Cook

Line Cook

Part-Time Line Cooks and Prep Cooks

Lecturer, Culinary

I want to receive the latest job alert for culinary in opelika, al

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