Top 2215 Kitchen team member Jobs in Orange Ca

Parks Signature Fine Dining Culinary - Demi Chef - Full Time
Disneyland Resort —Anaheim, CA
- Weekends as needed
- 18 years or older
- Mid-level
- Organizational skills
Cook
JW Marriott Anaheim —Anaheim, CA
- $29.50 an hour
- Full-time
- Hotel
- Fair chance
- Communication skills
- Free parking
- Disability insurance
Quick Apply
3h
Server
Oakmont Senior Living —Orange, CA
- $17 - $18 an hour
- Part-time
- Criminal background check
- Older adults
- Pre-employment physical examination
- Store discount
- COVID-19 protective measures
Quick Apply
6d
Cashier / Food Server – New Chinese Restaurant (Tustin)
Long He Chinese Cuisine —Tustin, CA
- $18 - $22 an hour
- Part-time
- English
- US work authorization
- Organizational skills
- Paid training
Quick Apply
4d
Food Runner, Centrico
Delaware North —Anaheim, CA
- $21.13 an hour
- Weekends as needed
- No high school diploma
- Organizational skills
- 1 year
- Paid parental leave
- Paid holidays
1d
Dietary and Food Cook
NeuroRestorative —Santa Ana, CA
- $19 - $20 an hour
- Full-time
- Skilled nursing facility
- Physical & Rehabilitation Medicine
- Driver's License
- Health savings account
- Paid holidays
7d
Server Assistant
Honda Center —Anaheim, CA
- $21 an hour
- Part-time
- 18 years or older
- Writing skills
- No high school diploma
Server / Shift Lead – New Chinese Restaurant (Tustin)
Long He Chinese Cuisine —Tustin, CA
- $18 - $22 an hour
- Part-time
- Serving
- English
- In-person
- Paid training
- Flexible schedule
Quick Apply
4d
Bussers
Great Maple —Anaheim, CA
- $21.13 an hour
- Weekends as needed
- Restaurant
- Entry level
- Kitchen
Quick Apply
Dishwasher
BJ's Restaurants —Orange, CA
- $16.90 - $22.00 an hour
- Part-time
- In person
- Hospitality
- 18 years or older
- Entry level
- Health insurance
- Dental insurance
Server/Cashier/Barista/kitchen Prep/ Dishwaser
Ice Cream & Dessert Shop —Anaheim, CA
- From $17 an hour
- Part-time
- Serving
- In-person
- Café
- Employee discount
- Flexible schedule
Quick Apply
22h
Back of House Team Member
Chick-fil-A | 17th at Tustin —Santa Ana, CA
- $20.50 - $24.00 an hour
- Part-time
- 18 years or older
- Basic math
- No experience needed
- Flexible schedule
Quick Apply
Team Member
Dave's Hot Chicken —Anaheim, CA
- $20 - $21 an hour
- Weekends as needed
- 16+ years old
- Ability to lift 75 pounds
- Reliable transportation
Quick Apply
Server
Honda Center —Anaheim, CA
- $20 an hour
- Part-time
- 18 years or older
- Ability to walk for extended periods
- High school diploma or GED
Line Cook
Portos Bakery —Buena Park, CA
- $20 - $25 an hour
- Part-time
- 18 years or older
- Quality control
- 1 year
Quick Apply
12d
Busser/Runner - Jazz Kitchen Coastal Grill and Patio-Downtown Disney
Ralph Brennan Restaurant Group —Anaheim, CA
- $16.89 an hour + tips
- Part-time
- Hospitality
- 18 years or older
- No education required
- Health insurance
- 401(k)
Quick Apply
Team Member
Jack in the Box —Fullerton, CA
- $20 - $22 an hour
- Full-time
- Serving
- Ability to walk for extended periods
- Quick service & fast food restaurant
- Flexible schedule
Quick Apply
Line Cook
Honda Center —Anaheim, CA
- $27 an hour
- Part-time
- High school diploma or GED
- Guest services
- Communication skills
Restaurant Crewmember - Late Night Shift (part-time)
Raising Cane's —Santa Ana, CA
- From $20 an hour
- Part-time
- No experience needed
- Ability to climb stairs
- Ability to lift 50 pounds
- Paid training
- Disability insurance
Quick Apply
Boba Shop (Cashier / Barista / Kitchen) DING TEA Team Member
DING TEA —Irvine, CA
- $16.90 - $20.00 an hour
- 8 hour shift
- Quick service & fast food restaurant
- US work authorization
- In-person
- Paid training
- Employee discount
Quick Apply
4d

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Parks Signature Fine Dining Culinary - Demi Chef - Full Time

Disneyland Resort -
Anaheim, CA

Apply Now

Job Details

Full-time

Qualifications

Recipe adherence
Guest relations
Kitchen knives
Team leadership
Leading team collaboration initiatives
Managing kitchen staff
Communication with kitchen staff

Full Job Description

Artists, visionaries, storytellers – that’s the Signature Fine Dining team at the Disneyland® Resort! Our Fine Dining restaurants offer incredible growth opportunities to develop your skills as a professional chef, culinarian, and craftsman. With access to the best ingredients, our award-winning restaurants at Carthay Circle and Club 33 set the backdrop for one-of-a-kind experiences that can only be brought to life through our connection to our food! If you are ready to use your culinary skills in an innovative and fast-paced environment to create magic at our impressive Parks Signature Fine Dining restaurants, then apply for our Signature Fine Dining/Demi Chef role today!

Responsibilities :

Use cooking techniques such as braising, baking, roasting (oven or rotating spit), and high-level skillet/sauté work
Ability to inventory product, read menus (BEOs, Restaurant Orders), and estimate food requirements to create a production plan
May prepare sauces “a la minute” using advanced sauce preparation techniques
Prepare confits and compotes, and create seasonings, cures, and rubs
May bone and clean shellfish, cut, trim, or grind meats, fish, or poultry
Must demonstrate ability to present and discuss menu item preparation with Dinner Cooks, Order/Grill Cooks, and Guests
Operate all kitchen equipment, including adjusting thermostat controls to regulate temperature of ovens, broilers, grills, roasters, and steam kettles
Maintain standards and specifications related to food preparation and food handling daily, understand measurement requirements
Uphold food safety and sanitation guidelines, including maintaining proper temperature requirements and HACCP (Hazard Analysis and Critical Control Points) procedures while understanding the science in cooking temperatures
Responsible for checking and maintaining proper temperatures throughout preparation, cooling, holding, and serving of food items, including adjusting thermostat controls to regulate temperatures
Observe, test, and ensure food is cooked and plated to proper standards
Clean kitchen equipment

Basic Qualifications :

You must be at least 18 years of age to be considered for this role
Minimum of 2 years of experience in culinary field with a focus on high volume production
Culinary education degree or equivalent experience required with less than 2 years of experience in culinary field
Strong communication and organizational skills; proven leadership and interpersonal skills with an ability to lead a team in a very fast-paced environment
Adept at troubleshooting and can calmly handle difficult situations
Passion for Culinary and delighting our guests with food!
Proven ability to create, read, and understand recipes
Understand the purpose of the knife and when to use it
Exhibit a positive, friendly, and helpful attitude to our Guests and fellow Cast Members
Demonstrate excellent guest service skills and able to give appropriate service recovery
Demonstrate passion and enthusiasm for working in the kitchen
Proven knowledge of culinary techniques and terminology
Food Safety Certification or equivalent
Ability to work with technology (plate costing buffet system, CAFÉ system, KDS, Workbrain)
Must be flexible and able to work a variety of shifts, including days, nights, weekends, holidays and special events

Preferred Education :

Vocation School training or High School certification
Culinary Education Degree, Certification from CIA, or equivalent
Basic wine knowledge

Additional Information :
SCHEDULE AVAILABILITY
Our Theme Parks and Resort Hotels operate 24 hours a day, 365 days a year and some shifts may start as early as 5:00am while some may end as late as 3:00am, 4:00am or 5:00am Must be flexible and able to work a variety of shifts including days, nights, weekends, holidays and special events.

SUBMITTING YOUR APPLICATION
After clicking “Apply Now” below, the employment application will open in a new window. Please complete ALL pages of the application by clicking “Next” on each page, then “Submit” on the final page.

KEYWORD: DLR CASTING, dlrcasting, DLRCulinary, DLR Culinary, Disneyland Resort Casting Hourly Jobs, DLRResortRoles, DLR Resort Roles, DLRCulinary, DLR Culinary

The pay rate for this role in California is $31.50 per hour

Select benefits may be provided as part of the compensation package, such as medical, financial, and/or other benefits, dependent on the level and position offered. To learn more about our benefits visit: https://jobs.disneycareers.com/benefits.

Apply Now

Refine Your Search

kitchen team member jobs in orange ca

Parks Signature Fine Dining Culinary - Demi Chef - Full Time

Cook

Server

Cashier / Food Server – New Chinese Restaurant (Tustin)

Food Runner, Centrico

Dietary and Food Cook

Server Assistant

Server / Shift Lead – New Chinese Restaurant (Tustin)

Bussers

Dishwasher

Server/Cashier/Barista/kitchen Prep/ Dishwaser

Back of House Team Member

Team Member

Server

Line Cook

Busser/Runner - Jazz Kitchen Coastal Grill and Patio-Downtown Disney

Team Member

Line Cook

Restaurant Crewmember - Late Night Shift (part-time)

Boba Shop (Cashier / Barista / Kitchen) DING TEA Team Member

I want to receive the latest job alert for kitchen team member in orange ca

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