Top 24 Pastry cook Jobs in Orlando, Fl

Pastry Chef de Partie
Marriott International, Inc —Lake Buena Vista, FL
- $28.70 an hour
- Full-time
- Mid-level
- 3 years
- Trade school
Pastry Cook
Grand Bohemian Orlando —Orlando, FL
- Extended hours
- Background check
- Pass drug screening
- English
- Health insurance
- Dental insurance
Pastry Cook II - Overnight
Marriott International, Inc —Kissimmee, FL
- $26.10 an hour
- Overnight shift
- Mid-level
- High school diploma or GED
- 1 year
6d
Pastry Sous Chef
Marriott International, Inc —Kissimmee, FL
- $67,000 - $84,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
Pastry Cook II | Full-Time
Omni Hotels & Resorts —Champions Gate, FL
- Full-time
- Basic math
- Mid-level
- Ability to lift 50 pounds
Quick Apply
10d
Executive Pastry Chef
Marriott International, Inc —Lake Buena Vista, FL
- $101,000 - $134,000 a year
- Full-time
- Mid-level
- High school diploma or GED
- Continuous improvement
Part Time Pastry Cook
The Glass Knife - Winter Park —Orlando, FL
- $17 - $18 an hour
- Part-time
- Ability to walk for extended periods
- English
- Ability to lift 50 pounds
- Employee discount
- Life insurance
Quick Apply
11d
Pastry and Bakery Production Cook
Puff 'N Stuff Catering —Orlando, FL
- Part-time
- Mid-level
- 3 years
- Ability to lift 50 pounds
Quick Apply
Pastry Cook 3
Four Seasons —Orlando, FL
- Weekends as needed
- English
- US work authorization
- Military encouraged
- Health insurance
- Dental insurance
12d
Pastry Cooks
Arthur's Catering, Inc —Altamonte Springs, FL
- Up to $18 an hour
- Weekends as needed
- English
- Ability to lift 50 pounds
- Organizational skills
- Health insurance
- Dental insurance
Pastry Prep Cook
The Cake Bake Shop Admin LLC —Kissimmee, FL
- $17 - $20 an hour
- Full-time
- Bakery
- Organizational skills
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
Pastry Cook 3 - Caribe Royale Orlando Hotel
SIERRA LODGINGS INC —Orlando, FL
- Weekends as needed
- Ability to walk for extended periods
- Mid-level
- Hotel
Pastry Cook l
Lake Nona Wave Hotel —Orlando, FL
- $17 - $19 an hour
- Full-time
- Ability to walk for extended periods
- English
- Hotel
- Paid holidays
- Health insurance
Pastry Cook
The H Orlando —Orlando, FL
- Weekends as needed
- Management
- Mid-level
- Associate's degree
Pastry Line Cook (PM SHIFT)
The H Orlando —Orlando, FL
- Weekends as needed
- Management
- Mid-level
- 2 years
Pastry Cook 2 - Caribe Royale Orlando Hotel
SIERRA LODGINGS INC —Orlando, FL
- Weekends as needed
- Ability to walk for extended periods
- Mid-level
- High school diploma or GED
Pastry Cook
Canvas —Orlando, FL
- 8 hour shift
- Hospitality
- Customer service
- Mid-level
- Health savings account
- Health insurance
Quick Apply
Pastry Prep/Decorator
Damico and Son’s Italian Market and Bakery —Oviedo, FL
- $16 - $17 an hour
- Part-time
- Cooking
- Office
- Organizational skills
- Employee discount
- Flexible schedule
Quick Apply
Pastry Cook - PM
Nami —Orlando, FL
- 8 hour shift
- Hospitality
- Customer service
- Hotel
Quick Apply
Dietary Cook - ALF
Sweet Water of Orlando —Orlando, FL
- $17 - $19 an hour
- Part-time
- Entry level
- Kitchen
Quick Apply

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Pastry Chef de Partie

Marriott International, Inc -
Lake Buena Vista, FL

Apply Now

Job Details

Full-time
$28.70 an hour

Qualifications

Employee relationship building

Full Job Description

Additional Information
Job Number26084238
Job CategoryFood and Beverage & Culinary
Location1500 Epcot Resorts Blvd, Lake Buena Vista, Florida, United States, 32830
ScheduleFull Time
Located Remotely?N
Position Type Non-Management
Pay Range: $28.70-$28.70 per hour

POSITION SUMMARY

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.

Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

PREFERRED QUALIFICATION

Education: Technical, Trade, or Vocational School Degree.

Related Work Experience: At least 3 years of related work experience.

Supervisory Experience: No supervisory experience.

License or Certification: None

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

When you join the Sheraton family, you become a member of its global community. We’ve been a place to gather and connect since 1937. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service. If you’re a team player who is excited to deliver a meaningful guest experience, we encourage you to explore your next career opportunity with Sheraton. Join us on our mission to be ‘The World’s Gathering Place’. In joining Sheraton Hotels & Resorts, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

Apply Now

Refine Your Search

pastry cook jobs in orlando, fl

Pastry Chef de Partie

Pastry Cook

Pastry Cook II - Overnight

Pastry Sous Chef

Pastry Cook II | Full-Time

Executive Pastry Chef

Part Time Pastry Cook

Pastry and Bakery Production Cook

Pastry Cook 3

Pastry Cooks

Pastry Prep Cook

Pastry Cook 3 - Caribe Royale Orlando Hotel

Pastry Cook l

Pastry Cook

Pastry Line Cook (PM SHIFT)

Pastry Cook 2 - Caribe Royale Orlando Hotel

Pastry Cook

Pastry Prep/Decorator

Pastry Cook - PM

Dietary Cook - ALF

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