Top 104 Culinary manager Jobs in Palm Beach, Fl

Kitchen Manager
Hillstone Restaurant Group —Palm Beach, FL
- $100,000 - $110,000 a year
- Weekends as needed
- Mid-level
- US work authorization
- Leadership
- Health insurance
Quick Apply
Assistant General Manager - Upscale Restaurant Palm Beach
The Polo Room Palm Beach - (NEW RESTAURANT PALM BEACH) —Palm Beach, FL
- $80,000 - $100,000 a year
- Full-time
- Sales
- Mid-level
- Organizational skills
- Health insurance
- Paid time off
Quick Apply
Director of Culinary
ISS —Wellington, FL
- $120,000 a year
- Extended hours
- ServSafe
- Ability to walk for extended periods
- Mentoring
- Disability insurance
- Health insurance
Quick Apply
16h
Executive Chef of Residences
Marriott International, Inc —West Palm Beach, FL
- $90,000 - $115,000 a year
- Full-time
- Bar
- Residential
- Hotel
Culinary Operations Manager
Fresh Kitchen —Boca Raton, FL
- $65,000 - $75,000 a year
- Weekends as needed
- Background check
- ServSafe
- Ability to walk for extended periods
- Profit sharing
- Health insurance
Restaurant General Manager
The Park —West Palm Beach, FL
- $90,000 - $100,000 a year
- Full-time
- 5 years
- Mentoring
- Recruiting
- 401(k) matching
- Opportunities for advancement
Quick Apply
Executive Sous Chef - Golf & Special Events
PROOF OF THE PUDDING —Palm Beach Gardens, FL
- $80,000 - $90,000 a year
- Full-time
- Hospitality
- Mid-level
- Office
- AD&D insurance
- Disability insurance
Culinary Manager Daytime Only
Turning Point Restaurants —Boynton Beach, FL
- $45,000 - $60,000 a year
- Weekends as needed
- Sales
- Sanitation
- Mid-level
- Health insurance
- Dental insurance
Airline Lounges Food Operations Manager
Sodexo —Palm Beach, FL
- $50,660 - $65,560 a year
- Full-time
- Culinary experience
- Mid-level
- Team management
- Paid holidays
- Health insurance
Director of Culinary
HHC Atlantic LLC —Delray Beach, FL
- Weekends as needed
- ServSafe
- Ability to walk for extended periods
- 5 years
15h
Sushi Chef II
Hana Group US —West Palm Beach, FL
- $17.50 - $20.00 an hour
- Full-time
- English
- Mid-level
- Ability to stand for extended periods
Quick Apply
Sous Chef
KitchFix —Jupiter, FL
- From $60,000 a year
- Weekends as needed
- Background check
- Spanish
- ServSafe
- Paid parental leave
- Health savings account
Quick Apply
12d
Grill Cook
Olive U Mediterranean Grill —Palm Beach Gardens, FL
- $650 a week
- Full-time
- Fast casual restaurant
- Entry level
- Under 1 year
- Paid training
- 401(k)
Quick Apply
Line Cook
Boca West Country Club —Boca Raton, FL
- $15.50 - $25.00 an hour
- Weekends as needed
- High school diploma or GED
- Ability to lift 50 pounds
- In-person
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
The Cheesecake Factory —West Palm Beach, FL
- $55,000 - $70,000 a year
- Email
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Quick Apply
6d
Beverage Manager - Pastis
STARR Restaurants at The Nora Hotel —West Palm Beach, FL
- Full-time
- Mid-level
- 3 years
- Hotel
- Health insurance
- Dental insurance
Quick Apply
Food & Beverage Manager
Eau Resort & Spa Palm Beach —Manalapan, FL
- Weekends as needed
- 18 years or older
- CPR Certification
- BLS Certification
Quick Apply
Nobu Manalapan Manager at Eau
Eau Resort and Spa Palm Beach —Manalapan, FL
- Weekends as needed
- 18 years or older
- CPR Certification
- BLS Certification
Quick Apply
Associate Director of Dining Services
Brookdale Senior Living Inc. —Palm Beach Gardens, FL
- Nights as needed
- ServSafe
- Word processing
- Mid-level
- Health savings account
- Paid holidays
Quick Apply
13d
Operations Manager
Throw Social —Delray Beach, FL
- Full-time
- Sales
- Computer literacy
- Bachelor of Science
Quick Apply

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culinary manager jobs near palm beach, fl

Kitchen Manager

Hillstone Restaurant Group -
Palm Beach, FL

Quick Apply

Job Details

Full-time
$100,000 - $110,000 a year

Benefits

Health insurance

Qualifications

Kitchen health and safety standards
Food service health code compliance
Budget control
Kitchen cost control
Inventory tracking for food cost management
Hospitality industry experience
Managing kitchen staff
Restaurant cost management
Cross-functional collaboration
Team motivation (leadership skill)
Cross-functional communication
Communication with kitchen staff
Team building

Full Job Description

Job Description

Hillstone Restaurant Group is a privately-held collection of upscale restaurants with 45+ locations in major cities across the country. Some of our more well-known operations are Houston’s, Hillstone, R+D Kitchen, Bandera, East Hampton Grill, South Beverly Grill, Honor Bar, Palm Beach Grill, and White House Tavern.

We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operation.

Newly selected managers will receive 8 weeks of rotational training on-site.

Salary: $100,000-$110,000

Responsibilities:

Oversee daily kitchen operations, including food preparation, cooking, and plating to consistently deliver top-quality dishes.
Lead and motivate a team of culinary professionals, providing guidance, training, and support to ensure optimal performance and development
Collaborate closely with the management team, ensuring all products meet our high standards of taste and presentation.
Monitor inventory levels, order supplies, and manage food costs to maintain budgetary targets while minimizing waste and ensuring freshness.
Implement and enforce health and safety standards, ensuring compliance with all relevant regulations and promoting a safe working environment.
Foster a positive and collaborative working environment, encouraging open communication and teamwork among all staff members.

Requirements:

Proven experience in hospitality or in a similar role, preferably in a high-volume restaurant environment
Strong leadership skills with the ability to inspire and motivate a diverse team
In-depth knowledge of culinary techniques, food safety regulations, and kitchen operations
Excellent organizational and time management skills, with the ability to prioritize tasks and meet deadlines in a fast-paced environment
Solid understanding of financial management principles, including budgeting, cost control, and inventory management
Effective communication skills to liaise with team members, executive chef, and other departments
Flexibility to work evenings, weekends, and holidays as required

If you are passionate about culinary excellence, possess strong leadership abilities, and thrive in a fast-paced environment, we invite you to join our team.

To learn more, visit our website, or read a featured profiles in Bon Appetit magazine and the NY Times:

http://www.hillstone.com/press/bonappetit

https://hillstone.com/employment/NYTimesAug2024.pdf.

Benefits:

paid vacation
comprehensive medical plan
dining credit

Qualifications

Hillstone restaurants can be found across the nation, making relocation flexibility necessary.

Additional information

All your information will be kept confidential according to EEO guidelines.

The Hillstone Restaurant Group confirms each employee’s identity and authorization to work by participating in E-Verify.

Qualifications

Additional Information

All your information will be kept confidential according to EEO guidelines.

The Hillstone Restaurant Group confirms each employee’s identity and authorization to work by participating in E-Verify.

Quick Apply

Refine Your Search

culinary manager jobs in palm beach, fl

Kitchen Manager

Assistant General Manager - Upscale Restaurant Palm Beach

Director of Culinary

Executive Chef of Residences

Culinary Operations Manager

Restaurant General Manager

Executive Sous Chef - Golf & Special Events

Culinary Manager Daytime Only

Airline Lounges Food Operations Manager

Director of Culinary

Sushi Chef II

Sous Chef

Grill Cook

Line Cook

Kitchen Manager

Beverage Manager - Pastis

Food & Beverage Manager

Nobu Manalapan Manager at Eau

Associate Director of Dining Services

Operations Manager

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