Top 377 Culinary lead Jobs in Paramount, Ca

Kitchen Manager - Culinary Leader
Truxton's —Los Angeles, CA
- $75,000 - $95,000 a year
- Full-time
- Hospitality
- 5 years
- In-person
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Emvested Consulting —Los Angeles, CA
- $34 - $36 an hour
- Full-time
- Mid-level
- 3 years
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
Head Chef
The Arc Los Angeles & Orange Counties —Downey, CA
- $22 - $26 an hour
- Weekends as needed
- Spanish
- 5 years
- English
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Hillstone Restaurant Group —Beverly Hills, CA
- $100,000 - $110,000 a year
- Weekends as needed
- Mid-level
- US work authorization
- Leadership
- Health insurance
Quick Apply
Restaurant Supervisor
Concord Collective Partners —Los Angeles, CA
- $28 an hour
- Full-time
- Background check
- Bachelor of Science
- Restaurant management
- Health insurance
- Dental insurance
Quick Apply
Culinary Field Chef
Vallarta Supermarkets —Downey, CA
- $80,000 - $90,000 a year
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Travel
- Mileage reimbursement
Quick Apply
Dish/Prep Cook
Bushfire Kitchen —Long Beach, CA
- $20.00 - $22.50 an hour
- Part-time
- In-person
- Entry level
- Kitchen
- Employee discount
- Referral program
Quick Apply
Long Beach Amphitheater Food & Beverage - Cook Lead
Legends Global —Long Beach, CA
- Extended hours
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
Lead Culinary Manager
Verve Coffee Roasters —Los Angeles, CA
- $75,000 a year
- ServSafe
- 5 years
- Analysis skills
7d
Cook
ISS —Los Angeles, CA
- $24 - $26 an hour
- Weekends as needed
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Quick Apply
14d
Smeraldi's Cook
Millennium Hotels and Resorts —Los Angeles, CA
- $28.36 an hour
- Weekends as needed
- Mid-level
- Hotel
- High school diploma or GED
- Paid time off
- Employee assistance program
Quick Apply
1d
Lead Cook
Providence —Torrance, CA
- $25.00 - $37.98 an hour
- 8 hour shift
- Hospital
- Cooking
- Mid-level
- Paid parental leave
- Paid holidays
1d
VP of Culinary
Salted —Los Angeles, CA
- $180,000 - $220,000 a year
- Email
- Cooking
- Travel
- Senior level
- Health insurance
- Dental insurance
Quick Apply
Line Cook
ISS —Los Angeles, CA
- $24 - $27 an hour
- Full-time
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Quick Apply
Global Menu & Culinary Manager
Dine Brands International, Inc. —Pasadena, CA
- $100,000 - $115,000 a year
- Full-time
- Hospitality
- Spanish
- English
Quick Apply
Prep Cook
Prime Pizza —Torrance, CA
- $19 - $23 an hour
- Part-time
- Team management
- Entry level
- Kitchen
Quick Apply
6d
Lead Culinary Manager
Verve LLC —Los Angeles, CA
- $75,000 - $80,000 a year
- ServSafe
- 5 years
- Analysis skills
Quick Apply
7d
Corporate Culinary Director
Proper Hospitality —Santa Monica, CA
- $185,000 - $205,000 a year
- Hybrid work
- ServSafe
- 11+ years
- Hotel
- Paid parental leave
- Paid holidays
Quick Apply
General Manager
The Reef on the Water —Long Beach, CA
- $110,000 - $125,000 a year
- Full-time
- Ability to walk for extended periods
- 5 years
- Mentoring
- Paid holidays
- Health insurance
Quick Apply
Food & Beverage Manager
Long Beach Hilton - Atrium Hospitality —Long Beach, CA
- $70,304 a year
- Weekends as needed
- ServSafe
- Mid-level
- Hotel
- Health insurance
- Dental insurance
Quick Apply

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culinary lead jobs near paramount, ca

Kitchen Manager - Culinary Leader

Truxton's
Los Angeles, CA

Quick Apply

Job Details

Full-time
$75,000 - $95,000 a year

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount
Opportunities for advancement

Qualifications

Hospitality
Operations management
Coaching
Talent development
Team development
Hiring
Kitchen cost control
Inventory tracking for food cost management
Leading team collaboration initiatives
Managing kitchen staff
Financial performance measurement
Restaurant cost management
Leadership
Team motivation (leadership skill)
Team building

Full Job Description

Kitchen Manager / Culinary Leader

Truxton’s American Bistro | Southern California

Truxton’s American Bistro is expanding. Celebrating our 20th year anniversary, we are expanding our kitchen leadership team and seeking experienced, driven Kitchen Managers who are ready to lead from the front and build strong, high-performing teams.

This is an opportunity to join a respected, chef-driven concept focused on quality, consistency, and a people-first culture.

What You’ll Do

Lead daily kitchen operations, ensuring food quality, consistency, and execution standards
Hire, train, and develop BOH team members with a hands-on leadership approach
Drive a culture rooted in accountability, respect, and team development
Manage food cost, labor, and kitchen financial performance
Maintain strict adherence to health, safety, and sanitation standards
Partner with FOH leadership to deliver an exceptional guest experience
Support new store openings and leadership bench development as the brand grows

What We’re Looking For

Minimum 5 years of kitchen leadership experience in a high-volume, full-service restaurant
Proven ability to lead, coach, and develop teams
Strong operational and financial acumen (food cost, labor management, inventory)
A self-starter with a hands-on, solutions-oriented mindset
Passion for hospitality and a “people first” leadership style
Ability to thrive in a fast-paced, growth-oriented environment

Compensation & Benefits

Competitive base salary based on experience
Performance-based bonus program
Comprehensive health, dental, and vision insurance
Paid time off and work-life balance focus
Growth opportunities with a developing multi-unit brand
Dining discounts and team perks

Why Truxton’s

We are an established hospitality-driven brand that believes great restaurants are built by great people. As we grow, we are committed to developing leaders from within and creating opportunities for long-term career advancement.

Apply Today

Submit your resume to: Greg Schroeppel: Email - [email protected]

Qualified candidates will be contacted to schedule an interview.

Pay: $75,000.00 - $95,000.00 per year

Benefits:

Dental insurance
Employee discount
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

culinary lead jobs in paramount, ca

Kitchen Manager - Culinary Leader

Sous Chef

Head Chef

Kitchen Manager

Restaurant Supervisor

Culinary Field Chef

Dish/Prep Cook

Long Beach Amphitheater Food & Beverage - Cook Lead

Lead Culinary Manager

Cook

Smeraldi's Cook

Lead Cook

VP of Culinary

Line Cook

Global Menu & Culinary Manager

Prep Cook

Lead Culinary Manager

Corporate Culinary Director

General Manager

Food & Beverage Manager

I want to receive the latest job alert for culinary lead in paramount, ca

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