Top 654 Restaurant general manager Jobs in Park Slope Brooklyn Ny

General Manager - Floor manager Restaurant
Carnegie Hospitality —Brooklyn, NY
- $75,000 - $90,000 a year
- Full-time
- Basic math
- Cooking
- Supervising experience
- Paid training
- Health insurance
Quick Apply
General Manager
Confidential —New York, NY
- Full-time
- Sales
- Mid-level
- Team management
- Health insurance
- Dental insurance
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General Manager - Restaurant
Croft Alley —New York, NY
- $90,000 - $100,000 a year
- Full-time
- Cooking
- Mid-level
- Supervising experience
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General Manager
Chipotle —Brooklyn, NY
- $66,000 - $93,000 a year
- Weekends as needed
- Sales
- Ability to walk for extended periods
- Fast casual restaurant
- Health insurance
- Dental insurance
General Manager
Chipotle —Brooklyn, NY
- $66,000 - $93,000 a year
- Weekends as needed
- Sales
- Ability to walk for extended periods
- Fast casual restaurant
- Health insurance
- Dental insurance
11d
General Manager
Din Tai Fung North America —Kings County, NY
- $154,000 - $192,500 a year
- Full-time
- 18 years or older
- Inventory management
- 3 years
- Health savings account
- Health insurance
Restaurant General Manager, Peacock Alley - Waldorf Astoria New York
Hilton —New York, NY
- $120,000 - $140,000 a year
- Full-time
- Residential
- 3 years
- Hotel
- Paid parental leave
- Employee stock purchase plan
General Manager, L'Avenue Saks Fifth Avenue Restaurant L'Avenue
Saks Fifth Avenue —New York, NY
- $103,827 - $129,784 a year
- Weekends as needed
- Google Workspace
- 7 years
- Data analysis skills
- Disability insurance
- Health insurance
General Manager, Restaurants & Bars - 9 Orchard
9 Orchard —New York, NY
- $135,000 - $160,000 a year
- Full-time
- Bar
- Supervising experience
- Visual & Performing Arts
- Health insurance
- Dental insurance
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General Manager
Via Carota —New York, NY
- $120,000 - $150,000 a year
- Weekends as needed
- 5 years
- English
- Team management
- Health insurance
Quick Apply
6d
General Manager - Enterprise Workplace Dining
Green Top Farms —Brooklyn, NY
- $110,000 - $120,000 a year
- Weekends as needed
- 5 years
- Business development
- Organizational skills
- Health insurance
- 401(k)
Quick Apply
General Manager
STK Midtown —New York, NY
- $125,000 - $135,000 a year
- Full-time
- 8 years
- Mentoring
- Senior level
- Disability insurance
- Health insurance
Quick Apply
General Manager
Seaport Entertainment Group —New York, NY
- $100,000 - $130,000 a year
- Full-time
- Bar
- 5 years
- Analysis skills
- Health insurance
- Dental insurance
Quick Apply
General Manager
The Modern / Cafes —New York, NY
- $130,000 - $140,000 a year
- Spanish
- 5 years
- English
- Commuter assistance
- Paid parental leave
Quick Apply
General Manager
Golden Age Hospitality —New York, NY
- $110,000 - $150,000 a year
- Weekends as needed
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Senior level
Quick Apply
General Manager - Quality Branded
Quality Branded —New York, NY
- $125,000 - $150,000 a year
- Full-time
- Mid-level
- 3 years
- Mentoring
- Commuter assistance
- Health insurance
Quick Apply
10d
Restaurant General Manager
Del Frisco's Grille —New York, NY
- $100,000 - $115,000 a year
- Full-time
- Sales
- Mid-level
- 3 years
- Disability insurance
- Health insurance
General Manager
Noble 33 —New York, NY
- $120,000 - $130,000 a year
- Weekends as needed
- Ability to walk for extended periods
- 5 years
- Bachelor's degree
- Health insurance
- Dental insurance
Quick Apply
General Manager
Chez Margaux —New York, NY
- $150,000 a year
- Full-time
- Bar
- Microsoft Excel
- 5 years
Quick Apply
General Manager
Semma —New York, NY
- $90,000 - $100,000 a year
- Weekends as needed
- Mid-level
- 3 years
- Leadership
- Health insurance
- 401(k)
Quick Apply

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restaurant general manager jobs near park slope brooklyn ny

General Manager - Floor manager Restaurant

Carnegie Hospitality -
Brooklyn, NY

Quick Apply

Job Details

Full-time
$75,000 - $90,000 a year

Benefits

Paid training
Health insurance
Paid time off
Employee discount

Qualifications

Operational analysis
Operations management
Cooking
Team development
Profit & loss

Full Job Description

Job Summary

We are seeking a dynamic and energetic General Manager – Floor Manager to lead our bustling restaurant operations. In this pivotal role, you will oversee daily restaurant activities, ensure exceptional customer service, and manage a talented team to deliver an outstanding dining experience. Your leadership will drive operational excellence, maintain high standards of food safety and quality, and foster a vibrant hospitality environment. This position offers an exciting opportunity for a motivated management professional passionate about food service and team development to make a significant impact in a fast-paced setting.

Responsibilities

Lead and supervise all restaurant operations, including front-of-house and kitchen functions, ensuring smooth workflow and high-quality service delivery.
Manage staff scheduling, training, and development to build a motivated and efficient team capable of exceeding guest expectations.
Oversee food preparation, cooking processes, and food safety standards to ensure compliance with health regulations and quality benchmarks.
Utilize POS systems such as Aloha POS or Micros POS for order processing, cash handling, and sales reconciliation with accuracy.
Control inventory levels, monitor stock rotation, and coordinate with suppliers to minimize waste while maintaining product availability.
Conduct shift management duties including overseeing customer interactions, resolving issues promptly, and maintaining a lively yet professional atmosphere.
Analyze profit and loss statements to identify opportunities for revenue growth and cost control; implement strategies accordingly.
Ensure adherence to food safety protocols, sanitation standards, and proper food handling procedures across all departments.
Facilitate staff training programs focusing on customer service excellence, culinary skills, and operational procedures.
Promote a positive team environment through effective communication, leadership development, and recognition initiatives.

Skills

Extensive experience in food service management within quick service or fast food restaurants; casual dining or fine dining experience is highly valued.
Strong knowledge of POS systems such as Aloha POS or Micros POS; proficient in cash handling and sales reconciliation.
Proven ability in managing inventory control, food safety standards, and food production processes.
Excellent leadership skills with experience supervising teams, conducting interviews, training staff, and managing shifts effectively.
Solid understanding of restaurant management principles including budgeting, profit & loss analysis, and cost control strategies.
Exceptional customer service skills with the ability to handle challenging situations professionally.
Familiarity with culinary techniques, food preparation methods, kitchen management, and catering or banquet operations is preferred.
Effective managerial communication skills to motivate staff and coordinate across departments seamlessly.
Basic math skills for accurate cash handling and financial analysis; experience with managing hospitality teams is advantageous.
A strong passion for hospitality combined with the ability to lead by example in a fast-paced environment.

Join us as we strive to create memorable dining experiences! We are committed to fostering an inclusive workplace where your leadership can shine—empowering you to inspire your team while delivering exceptional service that keeps guests coming back. All roles are paid positions designed to support your professional growth in the vibrant world of hospitality management!

Pay: $75,000.00 - $90,000.00 per year

Benefits:

Employee discount
Health insurance
Paid time off
Paid training

Work Location: In person

Quick Apply

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restaurant general manager jobs in park slope brooklyn ny

General Manager - Floor manager Restaurant

General Manager

General Manager - Restaurant

General Manager

General Manager

General Manager

Restaurant General Manager, Peacock Alley - Waldorf Astoria New York

General Manager, L'Avenue Saks Fifth Avenue Restaurant L'Avenue

General Manager, Restaurants & Bars - 9 Orchard

General Manager

General Manager - Enterprise Workplace Dining

General Manager

General Manager

General Manager

General Manager

General Manager - Quality Branded

Restaurant General Manager

General Manager

General Manager

General Manager

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