Top 966 Restaurant manager Jobs in Parrish Fl

Fine Dining Restaurant Manager
Confidential —Holmes Beach, FL
- From $75,000 a year
- Full-time
- Inventory management
- Cooking
- Mid-level
Quick Apply
Dining Room Manager - Assisted Living
The Summit of Lakewood Ranch —Bradenton, FL
- From $50,000 a year
- Weekends as needed
- Background check
- Cooking
- English
- Paid holidays
- Disability insurance
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Dining Services - Hospitality Manager
Plymouth Harbor on Sarasota Bay —Sarasota, FL
- $55,000 - $64,000 a year
- Full-time
- Bar
- Spanish
- ServSafe
- Health insurance
- Dental insurance
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Kitchen Manager
The Cheesecake Factory —Sarasota, FL
- $55,000 - $70,000 a year
- Email
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Restaurant General Manager
Dunkin' —Palmetto, FL
- $44,000 - $46,000 a year
- Full-time
- No education required
- Mid-level
- Team management
- Profit sharing
- Health insurance
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Regional Manager
Popeyes —Ellenton, FL
- $100,000 - $110,000 a year
- Weekends as needed
- Sales
- Mid-level
- Bachelor's degree
- Health insurance
- Dental insurance
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Restaurant Manager
Dunkin' —Parrish, FL
- Up to $52,000 a year
- 8 hour shift
- Computer literacy
- Basic math
- English
- Paid training
- Health insurance
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Restaurant Manager
Beachside Hospitality Group II - Sandbar, Beach House, Mar Vista Restaurants —Anna Maria Island, FL
- $60,000 - $90,000 a year
- Weekends as needed
- Casual dining restaurant
- Mid-level
- Driver's License
- Disability insurance
- Health insurance
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2d
Kitchen Manager
Daiquiri Deck —Sarasota, FL
- $52,000 - $65,000 a year
- Full-time
- Bar
- Mid-level
- 3 years
- Health insurance
- Paid time off
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Restaurant Manager
Daiquiri Deck —Sarasota, FL
- $50,000 - $60,000 a year
- Full-time
- Microsoft Outlook
- Computer literacy
- Mid-level
- Health insurance
- Paid time off
Quick Apply
McDonald's General Manager
McDonald's Franchisee —Sarasota, FL
- $50,000 - $65,000 a year
- Overnight shift
- Background check
- Sales
- Mid-level
- Paid training
- Health insurance
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Restaurant Manager
Bonefish Grill —Bradenton, FL
- Bar
- Mid-level
- 21 years or older
- Dental insurance
- 401(k)
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Chick-fil-A Assistant Manager
Chick-fil-A Park Place —Pinellas Park, FL
- $35,360 - $65,780 a year
- Overtime
- Mid-level
- Quick service & fast food restaurant
- US work authorization
- Paid training
- Relocation assistance
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McDonald's Shift Managers
Illas Rincon Organization —Lakewood Ranch, FL
- $16 - $22 an hour
- Part-time
- Hospitality
- 18 years or older
- Inventory management
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
Ford's Garage —Sarasota, FL
- $55,000 - $70,000 a year
- Full-time
- Sales
- English
- Mid-level
- Health insurance
- Employee discount
Quick Apply
Store Manager
Panda Restaurant Group —Bradenton, FL
- $25.17 - $28.17 an hour
- Weekends as needed
- Serving
- ServSafe
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
Restaurant Manager
Texas Roadhouse —Palmetto, FL
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
Assistant Manager
Panda Restaurant Group —Bradenton, FL
- $22 - $25 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
GENERAL MANAGER
FISD —Lakewood Ranch, FL
- $95,000 - $100,000 a year
- Full-time
- Background check
- 5 years
- Bachelor of Science
- Commuter assistance
- Paid parental leave
Quick Apply
3d
District Manager
Dunkin' —Parrish, FL
- Full-time
- Computer literacy
- Basic math
- English
- Disability insurance
- Health insurance
Quick Apply

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restaurant manager jobs near parrish fl

Fine Dining Restaurant Manager

Confidential
Holmes Beach, FL

Quick Apply

Job Details

Full-time
From $75,000 a year

Qualifications

Customer relationship building
Food safety management
Inventory management
Fine dining experience
Team development
Food & beverage industry

Full Job Description

Job Overview
We are seeking a dynamic and experienced Fine Dining Restaurant Manager to lead our upscale dining establishment with passion and precision. In this role, you will oversee daily operations, ensure exceptional guest experiences, and maintain the highest standards of food quality, safety, and service. Your energetic leadership will inspire your team to deliver memorable culinary experiences while managing all aspects of restaurant management with confidence and professionalism. This is an exciting opportunity for a motivated hospitality professional eager to elevate fine dining standards and foster a welcoming, refined atmosphere.

Responsibilities

Lead and supervise all restaurant operations, including front-of-house and kitchen activities, ensuring seamless service delivery.
Manage staff recruitment, training, development, and performance evaluations to cultivate a skilled and motivated team.
Oversee food preparation, food safety protocols, and kitchen management to uphold the highest culinary standards.
Implement inventory control procedures, monitor stock levels, and coordinate with suppliers to ensure consistent availability of quality ingredients.
Handle POS systems such as Aloha POS and Micros POS for order processing, cash handling, and sales reconciliation.
Maintain excellent customer service standards by addressing guest inquiries, resolving complaints promptly, and ensuring a memorable dining experience.
Manage shift schedules, monitor operational costs, and contribute to budgeting efforts to optimize profitability.
Ensure compliance with health regulations, food safety standards, and sanitation practices across all restaurant areas.
Conduct staff training sessions on food handling, service techniques, and hospitality best practices to enhance team performance.
Foster a positive work environment that encourages teamwork, professionalism, and continuous improvement.

Experience

Proven management experience in a fast-paced restaurant environment with a focus on fine dining or casual luxury settings.
Advanced wine knowledge.
Extensive knowledge of food preparation techniques, culinary operations, and kitchen management.
Hands-on experience with POS systems such as Toast POS for sales processing and reporting.
Demonstrated ability in supervising staff training & development, interviewing candidates, and leading teams effectively.
Strong background in food safety protocols, inventory control, budgeting, and food industry standards.
Prior experience in hospitality management within hotel or banquet settings is highly desirable.
Excellent customer service skills combined with leadership qualities that motivate teams toward excellence. Join us in creating extraordinary dining experiences where every detail matters! We are committed to supporting your growth as a leader in the hospitality industry by providing opportunities for professional development in food service management, culinary excellence, and team leadership—all within a vibrant upscale environment.

Pay: From $75,000.00 per year

Work Location: In person

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Refine Your Search

restaurant manager jobs in parrish fl

Fine Dining Restaurant Manager

Dining Room Manager - Assisted Living

Dining Services - Hospitality Manager

Kitchen Manager

Restaurant General Manager

Regional Manager

Restaurant Manager

Restaurant Manager

Kitchen Manager

Restaurant Manager

McDonald's General Manager

Restaurant Manager

Chick-fil-A Assistant Manager

McDonald's Shift Managers

Restaurant Manager

Store Manager

Restaurant Manager

Assistant Manager

GENERAL MANAGER

District Manager

I want to receive the latest job alert for restaurant manager in parrish fl

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