Top 161 Sous chef Jobs in Philadelphia, Pa

Sous Chef - 5+ Years Experience Required
Chester Valley Golf Club —Malvern, PA
- $60,000 - $65,000 a year
- Full-time
- Background check
- Hospitality
- Inventory management
- Health insurance
- Dental insurance
Quick Apply
Executive Sous Chef
Kimpton Hotel Palomar Philadelphia —Philadelphia, PA
- $70,000 a year
- Weekends as needed
- Background check
- Hospitality
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Not Your Average Joe's —Ardmore, PA
- $62,000 - $75,000 a year
- Full-time
- Hospitality
- Mid-level
- Organizational skills
- Paid time off
Quick Apply
Sous Chef
Pieri Hospitality —Conshohocken, PA
- $58,000 - $62,000 a year
- Full-time
- Mid-level
- Mentoring
- In-person
- Health insurance
- Dental insurance
Quick Apply
8d
Sous Chef
Marriott International, Inc —Philadelphia, PA
- $73,000 - $93,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
Sous Chef-Fishtown-New Restaurant Opening
Barcelona Wine Bar —Philadelphia, PA
- $60,000 - $70,000 a year
- Hospitality
- Cooking
- Mid-level
Quick Apply
Sous Chef
Kimpton Hotels & Restaurants —Philadelphia, PA
- $29 an hour
- Weekends as needed
- Cooking
- Bachelor's degree
- Budgeting
Quick Apply
Sous Chef
FTK Hospitality Philadelphia —Philadelphia, PA
- $70,000 - $80,000 a year
- Weekends as needed
- Mid-level
- Leadership
- Restaurant
Quick Apply
Executive Sous Chef - DoubleTree by Hilton Philadelphia Center City
Hilton —Philadelphia, PA
- Full-time
- Sanitation
- Hotel
- Senior level
- Paid parental leave
- Employee stock purchase plan
Sous Chef
Mecha Noodle Bar —Philadelphia, PA
- $65,000 - $70,000 a year
- Part-time
- Cooking
- Mid-level
- Kitchen
Quick Apply
14d
EXECUTIVE SOUS CHEF
CESCAPHE LIMITED LLC —Philadelphia, PA
- $65,000 - $90,000 a year
- Cooking
- 3 years
- Hotel
Quick Apply
Sous Chef
Moshulu —Philadelphia, PA
- Full-time
- ServSafe
- Mid-level
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
Louie Louie Sous Chef
Lucky Dog Enterprises LLC —Philadelphia, PA
- $55,000 - $70,000 a year
- Full-time
- Mid-level
- Mentoring
- Leadership
- Health savings account
- Disability insurance
Quick Apply
Sous Chef
Louie Louie —Philadelphia, PA
- $55,000 - $70,000 a year
- Full-time
- ServSafe
- Mid-level
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Rittenhouse Hotel —Philadelphia, PA
- Weekends as needed
- Mid-level
- Residential
- 3 years
14d
Executive Sous Chef
True Food Kitchen —King of Prussia, PA
- $75,000 - $80,000 a year
- Full-time
- Cooking
- Mid-level
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Executive Sous Chef
Kimpton Hotels & Restaurants —Philadelphia, PA
- $70,000 a year
- Weekends as needed
- Budgeting
- Senior level
- Restaurant
Quick Apply
White Dog Cafe (University City -- Sous Chef
Lucky Dog Enterprises LLC —Philadelphia, PA
- $55,000 - $70,000 a year
- Full-time
- Mid-level
- Mentoring
- Leadership
- Health savings account
- Disability insurance
Quick Apply
Sous Chef
Aqimero of Philadelphia —Philadelphia, PA
- $60,000 - $67,000 a year
- Spanish
- Mid-level
- High school diploma or GED
- Dental insurance
- Parental leave
Quick Apply
Garces Catering-Sous Chef
Garces —Philadelphia, PA
- $60,000 - $65,000 a year
- Weekends as needed
- Sales
- Cooking
- Senior level
- Health insurance
- Dental insurance
Quick Apply

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Sous Chef - 5+ Years Experience Required

Chester Valley Golf Club
Malvern, PA

Quick Apply

Job Details

Full-time
$60,000 - $65,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount
Food provided

Qualifications

Kitchen health and safety standards
Hospitality
Food service health code compliance
Inventory management
ServSafe
Team leadership
Food hygiene
Culinary Arts
Managing kitchen staff
Arts

Full Job Description

SOUS CHEF

Supervisor: Executive Chef

Location: Malvern, PA

Elevate Your Career as a Sous Chef at Chester Valley Golf Club

At Chester Valley Golf Club, we do not just serve meals; we craft experiences. As a Sous Chef, you will be the right hand to our Executive Chef, helping to lead all kitchen operations for our various food outlets, banquet events, and special functions. You will be a leader on the line, a mentor to our staff, and a key player in maintaining the high standards of quality and creativity our members have come to expect.

We are looking for more than just a talented cook—we want a leader who is flexible, eager to learn, and ready to take initiative. If you are as comfortable managing a team as you are perfecting a dish, you will feel right at home with us.

Key Responsibilities

Kitchen Leadership: Supervise and guide kitchen personnel to ensure our high standards of quality and consistency are met.
Culinary Execution: Oversee the daily preparation of soups, sauces, and specials, ensuring methods of cooking, garnishing, and portioning are perfect.
Inventory Management: Manage food procurement, inventory, and storage with precision.
Service Excellence: Lead the kitchen line during peak service hours, ensuring every order is executed flawlessly.
Team Collaboration: Collaborate with the Executive Chef on menu development, operational improvements, and personnel management.

Qualifications

5-7 years of experience in food preparation, with demonstrated supervisory skills and a deep understanding of kitchen operations.
A degree from a post-secondary culinary arts program.
A current ServSafe Food safety certification.
The ability to work a flexible schedule, including nights, weekends, and holidays, and a willingness to work seamlessly with a team.

Benefits

Competitive Pay & Benefits: Competitive hourly rates, and affordable health, dental, and vision insurance.
Financial Wellness: A voluntary 401(k) retirement plan with an employer match.
Time Off: A generous paid time off plan, including vacation and sick PTO.
Work-Life Perks: Delicious daily meals, employee discounts at our Golf Shop, and even the opportunity to golf on Monday afternoons.
A Welcoming Culture: A positive, supportive, and respectful environment where teamwork is at the forefront of everything we do.

Ready to Join Our Team?

If you are an experienced Sous Chef ready to bring your passion and expertise to a place where they are truly valued, we want to hear from you.

Chester Valley Golf Club is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Job Type: Full-time

Pay: $60,000.00 - $65,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Food provided
Health insurance
Paid time off
Vision insurance

Experience:

Culinary: 5 years (Preferred)
Hospitality: 3 years (Preferred)

Ability to Commute:

Malvern, PA 19355 (Required)

Work Location: In person

Quick Apply

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Sous Chef - 5+ Years Experience Required

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I want to receive the latest job alert for sous chef in philadelphia, pa

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