Top 47 director of culinary Jobs in phoenix az

Dining Services Manager
Brookdale Senior Living Inc. —Glendale, AZ
- $24.17 - $30.21 an hour
- Full-time
- ServSafe
- Mid-level
- High school diploma or GED
- Health savings account
- Paid holidays
Quick Apply
Culinary Services Coordinator
LifeStream at Glendale —Glendale, AZ
- Full-time
- Customer service
- Mid-level
- CDL
Quick Apply
Dining Director
Whitestone Cottage Living —Mesa, AZ
- Full-time
- Mid-level
- In-person
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Line Cook - Full Time, Saturdays thru Wednesdays 11am-7:30pm
Fountain View Village by Cogir —Fountain Hills, AZ
- $18 - $20 an hour
- Weekends as needed
- High school diploma or GED
- 1 year
- Restaurant
- Paid holidays
- Health insurance
Quick Apply
4d
Resort Executive Chef - The Wigwam
The Wigwam —Litchfield Park, AZ
- Full-time
- 5 years
- Merchandising
- Team management
- Health insurance
- Paid time off
Quick Apply
4d
REGIONAL DIRECTOR OF OPERATIONS (FOOD SERVICE)
Morrison Healthcare —Phoenix, AZ
- $130,000 - $140,000 a year
- Full-time
- Background check
- Sales
- 5 years
- Commuter assistance
- Paid parental leave
Quick Apply
Sr. Manager of Culinary Development
Boar's Head —Phoenix, AZ
- Full-time
- 7 years
- Microsoft Excel
- Microsoft Outlook
REGIONAL CHEF - MULTIPLE LOCATIONS (TRAVEL REQUIRED)
Eurest —Phoenix, AZ
- $120,000 - $135,000 a year
- Full-time
- ServSafe
- 5 years
- Research
- Commuter assistance
- Paid parental leave
Quick Apply
9d
Front Of House Manager
Huse Culinary Inc —Phoenix, AZ
- $70,400 a year
- Mid-level
- 3 years
- Recruiting
- Paid holidays
- Disability insurance
Quick Apply
Director of Nutrition & Support Services
CMC Phoenix —Phoenix, AZ
- Full-time
- Hospital
- 5 years
- Bachelor's degree
Quick Apply
3d
SR RETAIL CAFE MANAGER
Morrison Healthcare —Phoenix, AZ
- Full-time
- Acute care
- Background check
- Hospital
- Commuter assistance
- Paid parental leave
Quick Apply
Director of Culinary
The Maggiore Group Corporate —Scottsdale, AZ
- $90 - $110 a day
- Full-time
- Bachelor of Science
- Microsoft Office
- Bachelor's degree
- Health insurance
- Dental insurance
Quick Apply
Executive Chef| Full-Time | RaRa Room
Oak View Group —Phoenix, AZ
- $100,000 - $120,000 a year
- Weekends as needed
- Microsoft Word
- Microsoft Outlook
- 3 years
- Health insurance
- Dental insurance
Plaza Bar General Manager
FAIRMONT —Scottsdale, AZ
- Part-time
- Bar
- Computer literacy
- Windows
- Health insurance
- Dental insurance
Quick Apply
Food & Beverage Manager
Camelback Hospitality PE LLC —Paradise Valley, AZ
- Full-time
- English
- Mid-level
- 3 years
Quick Apply
Director of Banquets
Omni Hotels & Resorts —Tempe, AZ
- Weekends as needed
- ServSafe
- Ability to walk for extended periods
- Writing skills
Quick Apply
Food Service Director
Aramark —Avondale, AZ
- Sales
- Merchandising
- Residential
Executive Sous Chef - Sexy Roman
SEXY ROMAN at W Scottsdale —Scottsdale, AZ
- $85,000 - $95,000 a year
- Extended hours
- ServSafe
- Hotel
- Computer skills
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
Yard House —Phoenix, AZ
- Mid-level
- High school diploma or GED
- Restaurant
- Employee stock purchase plan
- Health insurance
Fine Dining Restaurant Bar Manager
Riot Hospitality Group —Scottsdale, AZ
- Bar
- Mid-level
- Mentoring
- Disability insurance
- Health insurance
Quick Apply

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Dining Services Manager

Brookdale Senior Living Inc. -
Glendale, AZ

Quick Apply

Job Details

Full-time
$24.17 - $30.21 an hour

Benefits

Health savings account
Paid holidays
Health insurance
Dental insurance
401(k)
Flexible spending account
Tuition reimbursement
Paid time off
Vision insurance
Employee discount
Life insurance
Referral program
Pet insurance

Qualifications

Kitchen health and safety standards
Food service health code compliance
ServSafe
High school diploma or GED
Food safety sanitizing procedures
Typing

Full Job Description

About Us

Brookdale is a Great Place to Be:

Gracious hospitality and neighborliness for our residents and families.
Home-like feel and all-around comfort for residents and visiting family members.
Entertaining events and gatherings so our residents can find connections in groups and 1:1 settings.
Industry leader in clinical care.
Nationwide company with 589 communities as of November 30, 2025, offering many opportunities to grow and learn as a sales professional.
Extensive corporate support including a robust training program.

Job Description

Recognized by Newsweek in 2024 and 2025 as one of America's Greatest Workplaces for Diversity

Make Lives Better Including Your Own. If you want to work in an environment where you can become your best possible self, join us! You’ll earn more than a paycheck; you can find opportunities to grow your career through professional development, as well as ongoing programs catered to your overall health and wellness. Full suite of health insurance, life insurance and retirement plans are available and vary by employment status.

Part and Full Time Benefits Eligibility

Medical, Dental, Vision insurance
401(k)
Associate assistance program
Employee discounts
Referral program
Early access to earned wages for hourly associates (outside of CA)
Optional voluntary benefits including ID theft protection and pet insurance

Full Time Only Benefits Eligibility

Paid Time Off
Paid holidays
Company provided life insurance
Adoption benefit
Disability (short and long term)
Flexible Spending Accounts
Health Savings Account
Optional life and dependent life insurance
Optional voluntary benefits including accident, critical illness and hospital indemnity Insurance, and legal plan
Tuition reimbursement

Base pay in range will be determined by applicant’s skills and experience. Temporary associates are not benefits eligible but may participate in the company’s 401(k) program.

Veterans, transitioning active duty military personnel, and military spouses are encouraged to apply. To support our associates in their journey to become a U.S. citizen, Brookdale offers to advance fees for naturalization (Form N-400) application costs, up to $725, less applicable taxes and withholding, for qualified associates who have been with us for at least a year.

The application window is anticipated to close within 30 days of the date of the posting.

Responsibilities

Plans, manages, and coordinates activities of the dining services department at one or more locations, and provides food services for residents and employees.

Develops standards for organization and supervision of dining services.

Maintains quality dining services within the prescribed budget.

Determines quality and quantity of food required; plans menus and controls food costs; may be scheduled to prepare meals.

Oversees the food preparation and cooking, to ensure meals are prepared per company procedures.

Makes frequent inspections of all work, storage, and serving areas to determine that regulations governing food safety and sanitation are followed.

Prepares cleaning schedule, production worksheet and staff schedules.

Maintains inventory of food and nonfood items.

Selects, orients, and trains new employees in department; effectively delegates authority to dining services staff to ensure effective flow of materials and services.

Develops and directs cost control system; prepares and submits department budget to director.

Provides nutrition education and counseling for residents; presents dining services education program to dining services and other staff as needed.

Ensures safe work procedures are developed and followed, to include those relating to employee injuries, prevention, and infection control.

Ensures a continuous quality improvement program is in place and appropriate follow-up occurs.

This job description represents an overview of the responsibilities for the above referenced position. It is not intended to represent a comprehensive list of responsibilities. An associate should perform all duties as assigned by his/her supervisor.

Qualifications

Education and Experience
High school diploma or general education degree (GED) required. Two to four years experience in commercial kitchen, operation and line cooking, and/or training; or equivalent combination of education and experience.

Certifications, Licenses, and Other Special Requirements
Current ServSafe Certification required. State food service certification required, if applicable. ACF Certified Sous Chef (CSC) preferred.

Management/Decision Making
Applies existing guidelines and procedures to make varied decisions within a department. Uses sound judgment and experience to solve moderately complex problems based on precedent, example, reasonableness or a combination of these.

Knowledge and Skills
Possesses extensive knowledge of a distinct skill or function and a thorough understanding of the organization and work environment. Has working knowledge of a functional discipline. Familiarity with Microsoft software preferred. Basic typing skills are essential. A thorough knowledge of food safety and sanitation, culinary nutrition, and supervisory management is required.

Physical Demands and Working Conditions

Standing
Requires interaction with co-workers, residents or vendors
Walking
Sitting
Use hands and fingers to handle or feel
On-Call on an as needed basis
Reach with hands and arms
Possible exposure to communicable diseases and infections
Stoop, kneel, crouch, or crawl
Talk or hear
Exposure to latex
Ability to lift: Up to 25 pounds
Possible exposure to blood-borne pathogens
Possible exposure to various drugs, chemical, infectious, or biological hazards
Requires Travel: Occasionally
Vision

Brookdale is an equal opportunity employer and a drug-free workplace.

Quick Apply

Refine Your Search

director of culinary jobs in phoenix az

Dining Services Manager

Culinary Services Coordinator

Dining Director

Line Cook - Full Time, Saturdays thru Wednesdays 11am-7:30pm

Resort Executive Chef - The Wigwam

REGIONAL DIRECTOR OF OPERATIONS (FOOD SERVICE)

Sr. Manager of Culinary Development

REGIONAL CHEF - MULTIPLE LOCATIONS (TRAVEL REQUIRED)

Front Of House Manager

Director of Nutrition & Support Services

SR RETAIL CAFE MANAGER

Director of Culinary

Executive Chef| Full-Time | RaRa Room

Plaza Bar General Manager

Food & Beverage Manager

Director of Banquets

Food Service Director

Executive Sous Chef - Sexy Roman

Restaurant Manager

Fine Dining Restaurant Bar Manager

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