Top 98 Catering supervisor Jobs in Pico Rivera, Ca

Banquet Supervisor
Sodexo —Los Angeles, CA
- $25 - $30 an hour
- Online Application
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
CATERING SUPERVISOR- ROSEBOWL STADIUM
Levy Sector —Pasadena, CA
- $23 - $24 an hour
- Part-time
- Background check
- Mid-level
- Wellness program
- Paid time off
Quick Apply
4d
Food and Beverage Supervisor | Part-Time | Pasadena Convention Center & Auditorium
Oak View Group —Pasadena, CA
- $28 - $30 an hour
- Part-time
- Mid-level
- High school diploma or GED
- Mentoring
- 401(k)
- 401(k) matching
Catering Supervisor Premium (SoFi Stadium)
Legends Global —Inglewood, CA
- $27.01 an hour
- Part-time
- 18 years or older
- English
- Mid-level
Banquet Manager
The Hollywood Roosevelt Hotel —Los Angeles, CA
- $85,000 - $90,000 a year
- Weekends as needed
- Inventory control
- Mid-level
- Hotel
Quick Apply
Member Experience Manager
Fox Corporation —Los Angeles, CA
- $102,000 - $120,000 a year
- Full-time
- Management
- 5 years
- Organizational skills
- Health insurance
- Dental insurance
SENIOR CATERING SALES MANAGER - DODGER STADIUM
Levy Sector —Los Angeles, CA
- $75,000 - $99,000 a year
- Full-time
- Background check
- Hospitality
- Computer literacy
- Commuter assistance
- Paid parental leave
Quick Apply
Operations/Events Manager - Egyptian Theatre
Metropolitan Theatres —Los Angeles, CA
- $77,000 - $89,000 a year
- Weekends as needed
- Ability to walk for extended periods
- Mid-level
- Microsoft Office
- Health insurance
- Dental insurance
Quick Apply
12d
Banquet Manager
Los Serranos Golf Course —Chino Hills, CA
- $28 - $30 an hour
- Email
- Mid-level
- Resort
- Store discount
Quick Apply
10d
Catering Supervisor - Intuit Dome
Levy Sector —Inglewood, CA
- $27 an hour
- Part-time
- Background check
- Mid-level
- Team management
- Wellness program
- Paid time off
Quick Apply
Catering & Conference Sales Manager
The Wayfarer DTLA —Los Angeles, CA
- $75,000 - $80,000 a year
- Mid-level
- Hotel
- Health insurance
- Dental insurance
Quick Apply
Catering Kitchen Supervisor - Anaheim Convention Center - Catering
Aramark —Anaheim, CA
- $27 - $29 an hour
- Full-time
- Basic math
- Mid-level
- Organizational skills
- Disability insurance
- Health insurance
4d
Assistant Banquets Manager
Four Seasons —Los Angeles, CA
- $75,000 - $77,000 a year
- Full-time
- Customer service
- Merchandising
- Mid-level
- Free parking
- Health insurance
1d
Food Supervisor
Sodexo —Arcadia, CA
- $27 an hour
- Weekends as needed
- Hospital
- Mid-level
- Team management
- Paid holidays
- Health insurance
11d
Catering Coordinator/Supervisor - Loyola Marymount University Law School
Aramark —Los Angeles, CA
- $27 an hour
- Basic math
- Mid-level
- High school diploma or GED
- Disability insurance
- Health insurance
Catering Supervisor
ISS —Los Angeles, CA
- $27.00 - $28.70 an hour
- Full-time
- ServSafe
- Mid-level
- Supervising experience
- Disability insurance
- Health insurance
Quick Apply
8d
Banquet Manager
Altius Search Group —Los Angeles, CA
- $85,000 - $90,000 a year
- Full-time
- Mid-level
- Hotel
- Supervising experience
Quick Apply
Catering and Projects Assistant Manager
California Institute of Technology —Pasadena, CA
- $23.00 - $27.25 an hour
- Overtime
- Spanish
- ServSafe
- Mid-level
Catering Supervisor
Corner Bakery Café —La Habra, CA
- $20 - $22 an hour
- Full-time
- Management
- ServSafe
- Basic math
Quick Apply
General Manager - Egyptian Theatre
Metropolitan Theatres —Los Angeles, CA
- $95,000 - $105,000 a year
- Weekends as needed
- Ability to walk for extended periods
- 5 years
- Microsoft Office
- Health insurance
- Dental insurance
Quick Apply
12d

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catering supervisor jobs near pico rivera, ca

Banquet Supervisor

Sodexo -
Los Angeles, CA

Apply Now

Job Details

Full-time
$25 - $30 an hour

Benefits

Paid holidays
Health insurance
Dental insurance
401(k)
Tuition reimbursement
Paid time off
Vision insurance
Employee discount
Opportunities for advancement

Qualifications

Team supervision
Managing catering events
Supervising experience
Food and beverage industry expertise
Managing food service teams
POS systems
Event customer service

Full Job Description

Banquet Supervisor

Location: MUSIC CENTER (PACLAC) - 56658001

Workdays/shifts: Varying shifts, days/hours, and rotating weekends. More details will be provided during the interview process.

Employment Type: Full-Time or Part-Time

Pay Range: $25 per hour - $30 per hour

Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way.

What You’ll Do: As a Banquet Supervisor at Sodexo, you will provide overall supervision and coordination of banquet and catered event operations, serving as the primary on-site leadership role above the Banquet Captain level. This position oversees Banquet Captains and Banquet Servers to ensure events are executed according to Banquet Event Orders (BEOs), service standards, and client expectations. The Banquet Supervisor is responsible for operational readiness, staffing oversight, service execution, and issue resolution during events.

This role typically works within an event venue environment and may also support off-site catered functions. The Banquet Supervisor oversees events ranging from small meetings to large-scale functions involving hundreds of guests and varying service styles, including receptions, buffets, plated meals, and multi-course service. The Banquet Supervisor actively supports preparation, setup, service, breakdown, and cleanup while maintaining accountability for safety, sanitation, staffing, and guest satisfaction. Responsibilities may vary by account based on business needs and client requirements, and additional duties may be assigned as necessary.

Responsibilities include:

Monitor event setup, service execution, and breakdown to ensure consistency, quality, and efficiency.
Strong organizational and problem-solving skills in a fast-paced environment.
Ability to frequently lift and move up to 35 pounds and occasionally lift and move up to 50 pounds.
Attends work and shows for scheduled shift on time with satisfactory regularity
Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

What You Bring:

High School diploma, GED, or equivalent experience.
Minimum of 2–4 years of banquet, catering, or food and beverage service experience.
Prior supervisory or leadership experience in banquet or event operations required.
Must meet minimum age requirements to serve alcohol based on local and state regulations.
Working knowledge of Point ofSale (POS) systems and event service processes.
TIPS (Training for Intervention Procedures) or TEAM (Techniques for Effective Alcohol Management) alcohol training or equivalent.
Food handler certification may be required based on location.

Link to full Job description

What We Offer:

Flexible and supportive work environment, so you can be home for life’s important moments.

Access to ongoing training/development and advancement opportunities to turn your job into a career

Full array of benefits that support you and your family’s wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more.

In addition to Sodexo’s standard, some locations may offer additional site-specific benefits, including free “shift” meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking.

Link to benefits summary

Overall, Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location. We encourage you to discuss any questions about Sodexo’s benefit offerings during the interview process.

Who we are:

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace culture and belonging as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. Should you need assistance with the online application process, please complete this form.

Apply Now

Refine Your Search

catering supervisor jobs in pico rivera, ca

Banquet Supervisor

CATERING SUPERVISOR- ROSEBOWL STADIUM

Food and Beverage Supervisor | Part-Time | Pasadena Convention Center & Auditorium

Catering Supervisor Premium (SoFi Stadium)

Banquet Manager

Member Experience Manager

SENIOR CATERING SALES MANAGER - DODGER STADIUM

Operations/Events Manager - Egyptian Theatre

Banquet Manager

Catering Supervisor - Intuit Dome

Catering & Conference Sales Manager

Catering Kitchen Supervisor - Anaheim Convention Center - Catering

Assistant Banquets Manager

Food Supervisor

Catering Coordinator/Supervisor - Loyola Marymount University Law School

Catering Supervisor

Banquet Manager

Catering and Projects Assistant Manager

Catering Supervisor

General Manager - Egyptian Theatre

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