Top 680 cook Jobs in pilot point tx

Line Cook (Fine Dining)
Truluck's —Plano, TX
- $16 - $22 an hour
- Full-time
- Cooking
- No high school diploma
- High school diploma or GED
- Health insurance
- Dental insurance
Sushi Prep/Line Cook
Kura Sushi Denton —Denton, TX
- $9 an hour
- Part-time
- 18 years or older
- Restaurant
- Entry level
- Opportunities for advancement
- Referral program
Quick Apply
Cook - Residential Dining
University of North Texas —Denton, TX
- Full-time
- Residential
- University
- In-person
- Paid training
- Health insurance
Part Time Weekend Line Cook
Hilton Garden Inn Denton —Denton, TX
- From $16 an hour
- Part-time
- In-person
- Entry level
- Kitchen
- Employee discount
Quick Apply
14h
Cook/Prep Cook
Teresa's House Assisted Living and Memory Care —Argyle, TX
- $18 - $20 an hour
- 8 hour shift
- Background check
- Serving
- In-person
Quick Apply
Cook
Cedar Ridge Rehabilitation and Healthcare Center —Pilot Point, TX
- From $16 an hour
- Long term care
- Food Handler Certification
- Entry level
- Health savings account
- Health insurance
Quick Apply
Production/Cook
Pizza Hut —Pilot Point, TX
- 8 hour shift
- Serving
- Cooking
- High school diploma or GED
- Paid time off
- Employee discount
Quick Apply
Cook
Sonic Drive-In —Pilot Point, TX
- Part-time
- In person
- No education required
- Basic math
- Quick service & fast food restaurant
- Paid training
- Employee discount
Quick Apply
Kitchen Team
Panda Restaurant Group —Aubrey, TX
- $17 - $20 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Line Cook at CORNER CAFE- PILOT POINT
CORNER CAFE- PILOT POINT —Pilot Point, TX
- $18 - $20 an hour
- Cleaning
- Entry level
- Kitchen
Quick Apply
Line Cooks
Bottlecap Alley —Cross Roads, TX
- 8 hour shift
- High school diploma or GED
- In-person
- Communication skills
- Paid time off
- Employee discount
Quick Apply
Cook
Freddy's Frozen Custard & Steakburgers —Aubrey, TX
- $11 - $13 an hour
- Part-time
- No education required
- Fast casual restaurant
- In-person
- Paid training
- Health insurance
Quick Apply
Golf - Cook - Evening
The Bridges Golf Club —Gunter, TX
- $21 - $23 an hour
- Weekends as needed
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Health insurance
- 401(k)
Quick Apply
Back of House Team Member
Chick-fil-A —Cross Roads, TX
- Part-time
- No education required
- Quick service & fast food restaurant
- In-person
Quick Apply
Sushi Chef
Musashi Japanese Fusion —Frisco, TX
- $18 - $20 an hour
- Weekends as needed
- Hospitality
- Mid-level
- US work authorization
Quick Apply
9d
Line Cook/Grill Cook/Sauté
Centro On the Square —McKinney, TX
- $18 - $22 an hour
- Part-time
- In-person
- Restaurant
- Entry level
Quick Apply
Cook Line
Denton Country Club —Argyle, TX
- $18 - $20 an hour
- Full-time
- Cooking
- Organizational skills
- In-person
- Paid training
- Health insurance
Quick Apply
Line Cook
Musashi Japanese Fusion —Frisco, TX
- $15 - $18 an hour
- Part-time
- Ability to lift 50 pounds
- In-person
- Reliable transportation
Quick Apply
10d
Cook
Confidential —Bartonville, TX
- $16 - $18 an hour
- Part-time
- Customer service
- US work authorization
- In-person
Quick Apply
Kitchen cook (Cocinero de cocina)
Nikugen Steak & Ramen —Frisco, TX
- From $13 an hour
- Part-time
- In-person
- Employee discount
- Flexible schedule
Quick Apply
4d

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Line Cook (Fine Dining)

Truluck's -
Plano, TX

Apply Now

Job Details

Full-time
$16 - $22 an hour

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount
Flexible schedule
Referral program

Qualifications

Recipe adherence
Food handling
Teamwork
Sautéing
Equipment safety procedures
Fine dining experience
Cooking
Banquet experience
Food preparation
Knife skills
Food safety
Communication with kitchen staff

Full Job Description

Who We Are

Since opening our doors in 1992, we’ve dedicated ourselves to creating exhilarating moments and enduring memories. To do so, we bring our core values to your table every day:

Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy are what make Truluck’s, Truluck’s.

Our line cooks play a vital role in the delivery of these core values.

We are here to make good things happen for other people.

Who are you?

We are currently seeking Fine Dining Line Cook candidates who will dedicate themselves to this purpose in joining our exceptional team of culinary professionals. Successful candidates must have a minimum of five (5) years’ previous culinary experience and experience in preparing culinary products and cooking in high-volume environments. In addition to this, successful candidates must possess the ability to follow all recipes and systems and have a proven track record of professionalism, accountability, and team commitment.

Why us?

At Truluck’s, we make choices that honor the plate, the palate, and the planet. We practice TRU Sustainability, by maintaining an unwavering commitment to serving the highest-quality sustainable seafood. We will never serve endangered, overfished species, and we always follow Ocean Conservancy guidelines. Our Florida Stone Crab is captured by our team of professional crabbers, and our produce is sourced from local growers whenever possible.

Benefits

Continued Education for Culinary & Wine Knowledge
Daily Shift Meals
Performance-Based Culture (promotions & pay)
Health Insurance
Vision Insurance
Dental Insurance
Employee Discount
Paid Time Off
Flexible Schedule
401k with matching (After a year of full-time employment)

COMPENSATION:

$16.00-$22.00/hour (Rate is based on experience)

REQUIRED TRAINING/ EDUCATION/EXPERIENCE:

High school diploma or equivalent helpful but not required.
Former culinary schooling preferred
Minimum two years’ experience in a similar capacity.

REQUIRED TRAINING / MINIMUM QUALIFICATIONS:

Must be able to stand for 9 hours.
Must be able to lift at least 40 pounds.
Ability to perform all job functions while wearing the specified uniform, including proper footwear.
Clear and professional communication skills.

DETAIL DESCRIPTION OF RESPONSIBILITIES/DUTIES:

Check with Chef/Sous Chef for all menu of the day specials.

Preparation of lunch/dinner menu items, amount of prep, quality of product and cleanliness of area.

Stock food products and equipment needed for the station. Clean, set and prepare service area prior to service to ensure that the station is equipped for service.

Follow sanitation and safety procedures.

Assume 100% responsibility for the quality of product served as per spec sheets.

Maintains good cleaning habits throughout the area of assignment, including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range, and refrigeration equipment.

Rotate all perishable products properly.

Follow all opening and closing checklist.

Maintain a high level of professionalism.

Passes all Unit and departmental tests with 90% grade or greater.

Always maintain a clean and professional appearance.

Work with “Teamwork” always in mind.

Perform other related duties as assigned by the Leadership Team.

Job Type: Full-time

Pay: $16.00 - $22.00 per hour

Expected hours: No more than 40.0 per week

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Health insurance
Paid time off
Referral program
Vision insurance

People with a criminal record are encouraged to apply

Work Location: In person

Apply Now

Refine Your Search

cook jobs in pilot point tx

Line Cook (Fine Dining)

Sushi Prep/Line Cook

Cook - Residential Dining

Part Time Weekend Line Cook

Cook/Prep Cook

Cook

Production/Cook

Cook

Kitchen Team

Line Cook at CORNER CAFE- PILOT POINT

Line Cooks

Cook

Golf - Cook - Evening

Back of House Team Member

Sushi Chef

Line Cook/Grill Cook/Sauté

Cook Line

Line Cook

Cook

Kitchen cook (Cocinero de cocina)

I want to receive the latest job alert for cook in pilot point tx

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