Top 244 Lead cook Jobs in Plano Tx

Lead Cook
Aramark —Plano, TX
- Basic math
- Mid-level
- Communication skills
Executive Chef - Senior Living
Thomas Cuisine —Plano, TX
- $86,000 - $95,000 a year
- Weekends as needed
- Background check
- ServSafe
- Customer service
- Paid parental leave
- Health savings account
Quick Apply
Food Service Team Lead/Cook - FT | Allen Rehab
PAM Health, LLC —Allen, TX
- Full-time
- Mid-level
- High school diploma or GED
- 1 year
- Health savings account
- Disability insurance
Quick Apply
Lead Cook
Whiterock Court —Dallas, TX
- Weekends as needed
- Mid-level
- Supervising experience
- Associate's degree
- Paid training
- Paid holidays
Quick Apply
Cook
Sunrise Senior Living —Frisco, TX
- $16.25 - $20.40 an hour
- Full-time
- In-person
- Entry level
- Kitchen
- Paid holidays
- Health insurance
7d
Line Cook
Touchmark —McKinney, TX
- $19 - $22 an hour
- Weekends as needed
- Cooking
- Mid-level
- 3 years
- Paid holidays
- Dental insurance
Quick Apply
Specialty Chef
Marriott International, Inc —Irving, TX
- $77,000 - $102,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
- On-the-job training
Lead Cook
Infuse Hospitality —Dallas, TX
- $24 - $27 a year
- Weekends as needed
- ServSafe
- Ability to walk for extended periods
- Mid-level
Quick Apply
Cook
Metz Culinary Management —Allen, TX
- $18 - $24 an hour
- Full-time
- Pass drug screening
- Math
- Café
- Opportunities for advancement
Quick Apply
Assistant Kitchen Manager
PopStroke —The Colony, TX
- $60,000 - $70,000 a year
- Full-time
- ServSafe
- 5 years
- Mid-level
Quick Apply
8d
Lead Cook, Gossip - Hilton Anatole
Hilton —Dallas, TX
- Full-time
- Management
- Mid-level
- Hotel
- Paid parental leave
- Employee stock purchase plan
4d
Lead Cook 4, AM Line | Full Time
Hyatt Regency Frisco - Dallas —Frisco, TX
- Weekends as needed
- Mid-level
- Hotel
- Organizational skills
- Free parking
- Health insurance
14d
Prep Cook
PopStroke —The Colony, TX
- $18 - $24 an hour
- Part-time
- Ability to walk for extended periods
- Communication skills
- Entry level
Quick Apply
Lead Cook
Food for Thought —Irving, TX
- $23 - $24 an hour
- Full-time
- Addiction Medicine
- Basic math
- English
- AD&D insurance
- Health insurance
Quick Apply
Lead Cook - Methodist Richardson Bush Renner Med Ctr - Food
Aramark —Richardson, TX
- Basic math
- Mid-level
- Communication skills
10d
Banquet Lead Cook - Hilton Anatole
Hilton —Dallas, TX
- Full-time
- Management
- Mid-level
- Hotel
4d
Lead Line Cook
Tommy Bahama —Plano, TX
- Online Application
- Mid-level
- Ability to lift 50 pounds
- Mentoring
- Employee stock purchase plan
- Health insurance
Quick Apply
Cook III
Health & Human Services Comm —Denton, TX
- $3,446.25 - $4,365.66 a month
- Extended hours
- 18 years or older
- Ability to walk for extended periods
- Basic math
- Health insurance
- Opportunities for advancement
Quick Apply
11d
Bakery and Dessert Production Cook
Cookie Society —Plano, TX
- $16 - $18 an hour
- Full-time
- 18 years or older
- Ability to lift 50 pounds
- Bakery
12d
Cook
HarborChase of Plano —Plano, TX
- Full-time
- Background check
- High school diploma or GED
- Entry level
Quick Apply
11d

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Lead Cook

Aramark -
Plano, TX

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Job Details

Qualifications

Steam cooking
Industrial food slicers
Kitchen health and safety standards
Grilling
Recipe adherence
Industrial fryers
Food mixers
Staff supervision
Guest relations
Serving clients
Food service health code compliance
Personal protective equipment (PPE) use
Food heating
Vegetable preparation
Safety regulations
Basic math
Staff scheduling
In-person customer service
Food portioning
Team scheduling
Mid-level
Cleaning kitchen areas
Food safety sanitizing procedures
Kitchen staff training
Food garnishing
Safety equipment
Managing kitchen staff
Meat cookery
Oven and range use
Measuring ingredients

Full Job Description

Job Description

The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this role should safely handle knives and equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees and delegate responsibilities. The responsibilities of the position may vary by location based on client requirements and business needs.

Job Responsibilities

Schedules and assigns daily work activities to staff and supervises the completion of tasks.
Trains and guides staff on job duties, standard food safety and sanitation procedures, cooking methods, etc.
Cooks and prepares food following production guidelines and standardized recipes
Sets up workstation with all needed ingredients and equipment
Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
Safely uses all food utensils including knives
Operates equipment such as ovens, stoves, slicers, mixers, etc.
Bakes, roasts, broils, steams, and uses a variety of cooking methods on meats, vegetables, and other foods
Arranges, garnishes, and portions food following established guidelines
Properly stores food by following food safety policies and procedures
Cleans and sanitizes work areas, equipment, and utensils
Maintains excellent customer service with a positive attitude towards guests, customers, clients, co-workers, etc.
Follows Aramark safety policies and procedures including food safety and sanitation
Ensures security of company assets
Produces and maintains work schedules and may prepare production records.

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

Previous supervisor experience in a related role preferred
Experience as a cook or related role required
Ability to work independently with limited supervision required
Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage
Food safety certification required
Demonstrates basic math and counting skills
Demonstrates effective interpersonal and communication skills, both written and verbal

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Apply Now

Refine Your Search

lead cook jobs in plano tx

Lead Cook

Executive Chef - Senior Living

Food Service Team Lead/Cook - FT | Allen Rehab

Lead Cook

Cook

Line Cook

Specialty Chef

Lead Cook

Cook

Assistant Kitchen Manager

Lead Cook, Gossip - Hilton Anatole

Lead Cook 4, AM Line | Full Time

Prep Cook

Lead Cook

Lead Cook - Methodist Richardson Bush Renner Med Ctr - Food

Banquet Lead Cook - Hilton Anatole

Lead Line Cook

Cook III

Bakery and Dessert Production Cook

Cook

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