Top 23 Pastry chef Jobs in Pleasanton, Ca

Pastry Chef
Troon —Pleasanton, CA
- $85,000 a year
- Hospitality
- English
- Mid-level
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Pastry Prep Cook
Troon —Pleasanton, CA
- $24 an hour
- Hospitality
- English
- Mid-level
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Pastry Chef & Baker - MML Hospitality - Menlo Park
MML Hospitality - Menlo Park —Menlo Park, CA
- $80,000 - $100,000 a year
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Bakery
- Health insurance
- Dental insurance
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6d
Pastry Sous Chef
Bon Appetit —Moffett Field, CA
- $76,240 - $80,000 a year
- Urgently hiring
- Hospitality
- ServSafe
- Supervising experience
- Commuter assistance
- Disability insurance
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FT Retail Sales Associate
Lady M Confections Co., Ltd. —Los Altos, CA
- $21 an hour
- Full-time
- Background check
- Customer service
- High school diploma or GED
- Health insurance
- Dental insurance
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Sous Chef
Troon —Pleasanton, CA
- $85,000 a year
- Hospitality
- English
- Mid-level
Quick Apply
Baker
Stop & Shop Ca LLC —Fremont, CA
- $50,000 - $65,000 a year
- Full-time
- Bakery
- US work authorization
- Entry level
- Employee discount
- Opportunities for advancement
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Baker & Fryer
Bun Appétit Donuts —Fremont, CA
- $20 - $23 an hour
- Full-time
- Ability to lift 50 pounds
- Bakery
- US work authorization
- Paid training
- 401(k)
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9d
Pastry Chef
Back A Yard Caribbean American Grill —San Jose, CA
- $22 - $27 an hour
- Nights as needed
- Management
- Mid-level
- Bakery
- Health insurance
- Dental insurance
Quick Apply
Lead Baker
BA Bakehouse —San Jose, CA
- $75,000 - $85,000 a year
- Full-time
- Spanish
- 5 years
- Bakery
- Paid training
- Health insurance
Quick Apply
Executive Chef, Valley Goat
Treehouse Sunnyvale, L.L.C. —Sunnyvale, CA
- $120,000 a year
- Full-time
- Microsoft Outlook
- Word processing
- Hotel
11d
Pastry Chef
Maison Alyzée —San Carlos, CA
- $21 - $24 an hour
- 8 hour shift
- Customer service
- Mid-level
- Bakery
- Health insurance
- Dental insurance
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14h
Baker
Zaytinya Palo Alto —Palo Alto, CA
- $22 - $25 an hour
- Weekends as needed
- Culinary experience
- Ability to lift 50 pounds
- Bakery
- Health insurance
- Opportunities for advancement
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Baker - Clark's - Menlo Park
Clark's - Menlo Park —West Menlo Park, CA
- $23 - $25 an hour
- Part-time
- Bakery
- 1 year
- Ability to stand for extended periods
Quick Apply
14h
Lead Pastry Cook
Eataly North America —Santa Clara, CA
- $23 - $25 an hour
- Full-time
- Basic math
- Mid-level
- High school diploma or GED
- Paid parental leave
- Health insurance
Quick Apply
Pastry Cook
Burma Inc —Oakland, CA
- $19 - $20 an hour
- Part-time
- Bilingual
- Ability to walk for extended periods
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Baker
Maison Alyzée Burlingame —San Carlos, CA
- $21 - $23 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Bakery
- In-person
- Health insurance
- Dental insurance
Quick Apply
18h
Store Manager
Smitten Ventures Inc —San Jose, CA
- Weekends as needed
- ServSafe
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Assistant Store Manager
Smitten Ventures Inc —San Jose, CA
- Weekends as needed
- ServSafe
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply

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Pastry Prep Cook
Troon —Pleasanton, CA
Adheres to state and local health and safety regulations. Occasionally works in extreme heat or cold (non-weather), including outdoor conditions as required.
$24 an hour
Quick Apply
Banquet Sous Chef
La Bahia Hotel and Spa —Santa Cruz, CA
Experience supporting large-scale events (100+ guests) in upscale environments. Help execute customized menus for guests with special dietary needs including…
$80,000 a year
Quick Apply

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Lead Baker / Senior Pastry Chef
Enchantea —Columbus, OH
Supervise, train, and develop junior bakers and prep staff. Strong technical foundation across bakery and dessert production.
$24 - $33 an hour
Quick Apply
4d
Pastry Chef and Baker
Resch's Bakery —Gahanna, OH
Prepare and bake a variety of pastries (puffed pastries, turnovers, eclairs, palmiers, cookies, brownies), dinner rolls, breads and donuts.
$18 - $20 an hour
Quick Apply
13d

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Pastry Chef

Troon -
Pleasanton, CA

Quick Apply

Job Details

$85,000 a year

Qualifications

English
Food safety sanitizing procedures

Full Job Description

The Sous Chef – Pastry Focus assists the Executive Chef in the overall supervision of kitchen operations, with direct responsibility for the Pastry and Dessert Program. This role emphasizes hands-on pastry execution, dessert production for daily service and special events (including wine dinners), staff training, quality control, and cost management while maintaining the highest culinary and sanitation standards.

Description

Castlewood Country Club is excited to announce the exceptional career opportunity of Sous Chef. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon.
$75,000 - $85,000

Essential Duties and Responsibilities

Oversee and manage food preparation for assigned areas of the kitchen, with primary responsibility for the Pastry and Dessert Program.
51% of each day is to be dedicated to management and supervisory duties.
Execute and supervise the production of consistently high-quality desserts for restaurant service, special events, and wine dinners.
Provide leadership, guidance, evaluation, and support to the Pastry Chef and pastry team through hands-on involvement and mentorship.
Ensure all standardized recipes are followed consistently, maintaining presentation, portion control, and flavor profiles.
Adhere to established cost and quality control procedures, including food production charts, inventory par levels, food costing sheets, and usage records.
Assist the Executive Chef with ordering food products and processing requisitions accurately and efficiently.
Maintain and implement daily food preparation lists to ensure operational efficiency.
Monitor and ensure daily maintenance and proper use of all kitchen equipment.
Maintain and enforce a comprehensive sanitation and food safety program in compliance with health department regulations.
Ensure proper receiving, storage, temperature monitoring, rotation, and labeling of all food products.
Assign duties to kitchen associates to support efficient workflow and productivity.
Assist in evaluating existing food concepts and contribute to the development of new menu and dessert concepts.
Support the achievement of departmental budgetary objectives and food cost targets.
Train and supervise associates in proper food preparation techniques, dessert execution, and equipment operation.
Assist in developing and implementing ongoing culinary and pastry training programs.
Assist management in interviewing, hiring, training, scheduling, performance evaluation, coaching, rewarding, and disciplining kitchen associates as needed.
Assist in managing kitchen staff, including but not limited to Cooks and Stewards.
Maintain regular and reliable attendance.
Incorporate safe work practices into all job functions.

Physical Demands

Frequently stands and walks; uses hands for food preparation; talks and hears.
Regularly reaches with hands and arms; tastes and smells food products.
Occasionally sits, stoops, kneels, crouches, or crawls.
Frequently lifts up to 25 pounds and occasionally lifts up to 100 pounds.

Work Environment / Noise Level

Occasionally works in wet or humid conditions (non-weather).
May be exposed to toxic or caustic chemicals.
Occasionally works in extreme heat or cold (non-weather), including outdoor conditions as required.
Noise level is moderate.

Certificates / Licenses

Food Safety and Sanitation Certification required.

Job Knowledge, Skills, and Abilities

Previous Pastry Chef experience required.
Strong hands-on pastry and dessert production skills with leadership capability.
Knowledge of accepted sanitation standards and applicable health codes.
Ability to read, write, and speak English as required for communication, training, and equipment operation.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

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Refine Your Search

pastry chef jobs in pleasanton, ca

Pastry Chef

Pastry Prep Cook

Pastry Chef & Baker - MML Hospitality - Menlo Park

Pastry Sous Chef

FT Retail Sales Associate

Sous Chef

Baker

Baker & Fryer

Pastry Chef

Lead Baker

Executive Chef, Valley Goat

Pastry Chef

Baker

Baker - Clark's - Menlo Park

Lead Pastry Cook

Pastry Cook

Baker

Store Manager

Assistant Store Manager

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