Top 67 Server Jobs in Port St. Lucie, Fl

Server -PT AM/PM
Kimpton Hotels & Restaurants —Vero Beach, FL
- $10.98 an hour
- Part-time
- Hotel
- 1 year
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Server
Texas Roadhouse —Port Saint Lucie, FL
- Part-time
- Serving
- Casual dining restaurant
- Guest services
Server
LongHorn Steakhouse —Port Saint Lucie, FL
- Serving
- Customer service
- Restaurant
Server
Miller's Ale House —Port Saint Lucie, FL
- 18 years or older
- Communication skills
- Entry level
- Health insurance
Server
Applebee's —Port Saint Lucie, FL
- $10.98 an hour
- Serving
- 18 years or older
- Casual dining restaurant
- Health insurance
- Flexible schedule
Quick Apply
Server
Berry Fresh Cafe —Port Saint Lucie, FL
- Weekends as needed
- Basic math
- Mid-level
- Reliable transportation
- Health insurance
Server
Mias Italian Restaurant & Market —Port Saint Lucie, FL
- $10 - $11 an hour
- Part-time
- Bar
- In-person
- Communication skills
- Dental insurance
- Vision insurance
Quick Apply
Server
The Cabana at Jensen Dunes —Jensen Beach, FL
- $15.00 - $17.25 an hour
- Full-time
- Background check
- High school
- Basic math
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1d
Server
IHOP —Port Saint Lucie, FL
- From $10.98 an hour + tips
- Part-time
- Casual dining restaurant
- No education required
- In-person
- Paid training
- Employee discount
Quick Apply
Server
TooJay's Deli • Bakery • Restaurant —Stuart, FL
- $20 - $30 an hour
- No high school diploma
- High school diploma or GED
- Ability to stand for extended periods
- COVID-19 protective measures
- Opportunities for advancement
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Server
Olive Garden —Port Saint Lucie, FL
- Serving
- Entry level
- Health insurance
- Dental insurance
Server
Cheddar's Scratch Kitchen —Port Saint Lucie, FL
- Serving
- Cleaning
- Entry level
- Health insurance
- Opportunities for advancement
Server / Wait Staff
Waffle House, Inc. —Port Saint Lucie, FL
- Full-time
- Serving
- Casual dining restaurant
- No experience needed
- Paid parental leave
- Health insurance
Quick Apply
Server
Cracker Barrel Old Country Store —Fort Pierce, FL
- Serving
- Entry level
- Under 1 year
- Employee stock purchase plan
- Health insurance
Server
Ruby Tuesday —Jensen Beach, FL
- Weekends as needed
- 18 years or older
- Casual dining restaurant
- Computer literacy
Quick Apply
Server
RREMC Restaurants, LLC, DBA Denny's —Port Saint Lucie, FL
- Part-time
- Ability to walk for extended periods
- Restaurant
- Communication skills
- Flexible schedule
Quick Apply
12d
Server - Stuart Chili's
Chili's —Stuart, FL
- Part-time
- 18 years or older
- Casual dining restaurant
- Customer service
- Health insurance
- Dental insurance
10d
Wait Staff - Part Time
Watercrest Senior Living —Port Saint Lucie, FL
- Part-time
- High school diploma or GED
- Entry level
- Tuition reimbursement
- Referral program
Quick Apply
Server
Anthony's Coal Fired Pizza —Stuart, FL
- $9.98 an hour + tips
- 8 hour shift
- Serving
- No education required
- Cash register
- Paid training
- Health insurance
Quick Apply
voco Sandpiper All-Inclusive Resort - Server-Restaurant 1
Aimbridge Hospitality —Port Saint Lucie, FL
- $14.35 an hour
- Full-time
- High school diploma or GED
- Restaurant
- Communication skills
- AD&D insurance
- Disability insurance
23h

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Server -PT AM/PM

Kimpton Hotels & Restaurants -
Vero Beach, FL

Quick Apply

Job Details

Part-time
$10.98 an hour

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance

Qualifications

Customer communication
Cash register operations
Payment processing in food service
POS systems

Full Job Description

Why We're Here

We believe heartfelt, human connections make people's lives better. Especially the people who work here.

Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the heart. That was the goal then, and it is still our purpose today.

Your work here has meaning. You're here to improve the lives of coworkers, guests, owners, communities, and together we make that happen. It's what drives all that we do. Every day you can improve lives in your own, unique way and you can expect the same in return. It all starts with you.

How We're Different

Our San Francisco-born entrepreneurial spirit and zest for life kick started this culture in 1981, and it shines through to this day.

It all flows from you. The lively, rebellious, genuine you - with your diverse background, talents, experiences, and plucky personality - is fully welcome, and celebrated here. Because we know that when people can be themselves at work, they shine.

That's what we seek out and celebrate. It's people of all kinds who share a knack for creativity and self-leadership. People who don't need to be told what to do to get things done. People who have an innate passion for making others' lives better.

It adds up to a work environment that's a bit quirky, irreverent, exciting, uncommon, empowering, and downright exceptional. Guests feel it; you'll feel it too.

What You'll Do

Provide guests with quality customer service by demonstrating excellent knowledge of all menu items. Serve food and beverages to guests in a punctual, courteous, efficient and accurate manner. You'll act as an advocate for the restaurant, be a creator of ridiculously personal experiences, and develop relationships with guests that will compel them to return.

Some of your responsibilities include:

Provide support and assistance when possible to your team while keeping all areas clean, dry and safe for your coworkers.
Greet and welcome our guests and promptly attend to tables.
Receive and take guest orders, process in POS system quickly and accurately.
Prepare and serve meal accompaniments to guests.
Learn and maintain product knowledge of the food, wine, and beverage menu(s), as well as general restaurant knowledge.
Ensure that guests have an enjoyable and memorable experience, if there are any complaints relay them to management.
Perform sidework.
Open bottled wine for guests (wine service).
Perform setup and breakdown of various stations (i.e. deli, dessert, coffee, espresso).
Assist with setting and bussing tables, taking to-go orders, seating guests, and answering phones as needed.
Attend all company and restaurant required trainings and meetings.
Maintain constant communication with support staff and management.
We all wear multiple hats here at Kimpton. You may need to take on responsibilities outside of this job post, as we all do.

What You Bring

1 year of experience in a similar or supportive role is preferred.
Food Handler and Alcohol Awareness Certifications (if applicable).
Able to prioritize multiple tasks in a dynamic environment.
Able to learn, retain, and present product, menu, and allergy information to guests.
Knowledge of or ability to learn the restaurant POS system is required.
Must be able to calculate the accurate bill amount and use proper credit card and money handling skills.
Excellent communication and presentation skills.
Passion for crafting and personalizing guest experiences.
Highly motivated and flexible with the ability to take initiative.
Flexible schedule, able to work evenings, weekends, and holidays when needed.

Differences make a difference. We are committed to creating a culture that reflects the diversity of our hotel and restaurant guests. With that goal in mind, we encourage each of our employees to understand, accept, and celebrate differences among people. That includes different personalities, lifestyles, work styles, education, and experience. We also welcome and embrace people of all races, ethnicities, ages, religions, physical abilities, sexual orientation, gender identities and genders. For our complete EEO policy click here.

INDSJ

Be Yourself. Lead Yourself. Make it Count.

Compensation: The hourly pay rate for this role is $10.98 We offer a comprehensive package of benefits including paid time off, medical/dental/vision insurance, 401k, and many other benefits to eligible employees.
Additional Details : *The salary range listed is the lowest to highest pay scale we, in good faith, believe we would pay for this role at the time of this posting. We may ultimately pay more or less than the posted range, and the range may be modified in the future. An employee's pay position within the pay range will be based on several factors, including relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, shift, travel requirements, sales or revenue-based metrics, and business or organizational needs. * No amount of pay is considered to be wages or compensation until it is earned, vested, and determinable. The amount and availability of any bonus, commission, or other form of compensation allocable to a particular employee remain in the Company's sole discretion unless and until paid and may be modified at the Company's sole discretion, consistent with the law.

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